De la façon de nommer aux usages des plantes adventices des cultures en pays Jbala (nord du Maroc) by Louise Clochey, Yildiz Aumeeruddy-Thomas

Subjects: “…ethnobotany…”
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Food resilience and adaptation on the move: the importance of fostering studies on the Romani local knowledge systems by Andrea Pieroni, Naji Sulaiman, Mousaab Alrhmoun

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Au cœur du bouleau (Betula spp.) et de la conservation en Abitibi-Témiscamingue (Québec, Canada) by Michel Rapinski, Alain Cuerrier

Subjects: “…ethnobotany…”
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“Bitter” manioc (Manihot esculenta): its consumption and the grater used by the indigenous peoples of the Gran Chaco in its preparation by Nicolás M. Kamienkowski, Pastor Arenas

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Ethnobotany of vascular plants use, conservation and management practice in the homegardens by the people of Dawuro in Southwestern Ethiopia by Mathewos Agize, Zemede Asfaw, Sileshi Nemomissa, Tizazu Gebre

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L’ixeutique, un exemple de gestion empirique de la biodiversité végétale par la communauté traditionnelle Tsaaya du massif du Chaillu, Congo by Victor Kimpouni, Jean Pierre Makita-Madzou, Ernest Apani, Marcel Motom

Subjects: “…ethnobotany…”
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Eating "rubbish"? Exploring the herbal secrets of "Laji-He," a traditional herbal rice snack from southern China by Renchuan Hu, Qianyun Wang, Zhongxin Duan, Yunan Hu, Kedao Lai, Xiaohui Cai, Ya Peng, Binsheng Luo

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Les sociétés jbala et la nature by Yildiz Aumeeruddy-Thomas, Dominique Caubet, Younes Hmimsa, Ángeles Vicente

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Ethnobotanical study of wild edible plants in Metema and Quara districts, Northwestern Ethiopia by Daniel Tadesse, Getinet Masresha, Ermias Lulekal, Asmamaw Alemu

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La Flora Común es la Flora Medicinal by Brent Berlin, Elois Ann Berlin

Subjects: “…ethnobotany…”
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Perception des végétaux chez les Ribeirinhos d’Amazonie brésilienne by Claire Couly

Subjects: “…ethnobotany…”
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Ethnobotanical knowledge in Calabria (southern Italy): A summary review by Miriam Patti, Carmelo Maria Musarella, Giovanni Spampinato

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Orígenes, evolución y retos de la etnobiología boliviana by Victoria Reyes-García, Mónica Moraes R., Álvaro Fernández-Llamazares, Narel Y. Paniagua-Zambrana

Subjects: “…ethnobotany…”
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Old Plants for New Food Products? The Diachronic Human Ecology of Wild Herbs in the Western Alps by Mousaab Alrhmoun, Aurora Romano, Naji Sulaiman, Andrea Pieroni

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L’ethnobotanique au carrefour du Muséum national d’Histoire naturelle et du Musée ethnologique de Salagon (Alpes-de-Haute-Provence) by Carole Brousse

Subjects: “…ethnobotany…”
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One hundred and fifty years of ethnobotanical studies in North America by Robert Bye, Edelmira Linares

Subjects: “…ethnobotany…”
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Exploring the antioxidant and antimicrobial properties of five indigenous Kenyan plants used in traditional medicine by Virginia Gichuru, Irene Sbrocca, Michela Molinari, Teodora Chiara Tonto, Vittoria Locato, Sara Cimini, Laura De Gara

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Medicinal plant species used for contraception and reproductive health care in rural Uganda by Madina Mohamed Adia, Asiimwe Savina, Namukobe Jane, Mukwaya Joel, Anywar Godwin, Kakudidi K. Esezah, Byamukama Robert

Subjects: “…Ethnobotany…”
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Un siècle d’étude des relations sociétés-nature by Serge Bahuchet, Catherine Hoare

Subjects: “…ethnobotany…”
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Traditional Knowledge and Efficacy Analysis of an Emerging Medicinal Food Plant: <i>Disporopsis aspersa</i> by Qingyu Chen, Miaomiao Wang, Xian Hu, Jihai Zhang, Qing Zhang, Congli Xu, Chunlin Long

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