Showing 121 - 140 results of 420 for search '"Ethiopian"', query time: 0.06s Refine Results
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    Effect of “Helping Babies Breathe” Training on Ethiopian Undergraduate Midwifery Students’ Knowledge and Skills in Neonatal Resuscitation at Public Universities: A Non-Randomized Quasi-Experimental Study by Endalew Gemechu Sendo, Girum Sebsibe Teshome, Wegnesh Kelbessa Jirata, Lemi Abebe Gebrewold, Rahel Endalew Gemechu

    Published 2025-01-01
    “…This study aims to examine the effects of HBB training on the knowledge and performance of undergraduate fourth-year midwifery students in neonatal resuscitation in public Ethiopian higher education institutions. The current study used a quasi-experimental study design. …”
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  3. 123

    Effect of Time of Cord Clamping on the Serum Bilirubin Level among Full-Term Babies Born in an Ethiopian Hospital Setting: An Exploratory Three-Arm Randomized Controlled Trial by Biruk Hailu Tesfaye, Mulugeta Betre Gebremariam, Abiy Seifu Estifanos, Asrat D. Gebremedhin

    Published 2024-01-01
    “…This study aims to assess the effect of the time of cord clamping on serum bilirubin level 24 hours after birth in an Ethiopian Tertiary Care hospital. Methods. A three-arm, single-blind, exploratory randomized controlled trial was conducted between October 2019 and January 2020 targeting healthy, full-term neonates. …”
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  4. 124

    Dietary Diversity and Meal Frequency Practices among Infant and Young Children Aged 6–23 Months in Ethiopia: A Secondary Analysis of Ethiopian Demographic and Health Survey 2011 by Melkam Aemro, Molla Mesele, Zelalem Birhanu, Azeb Atenafu

    Published 2013-01-01
    “…Data collected in the Ethiopian Demographic and Health Survey (EDHS) from December 2010 to June 2011 were used for this study. …”
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  5. 125

    Level of dietary diversity score and its predictors among children aged 6–23 months: a linear mixed model analysis of the 2019 Ethiopian Mini Demographic Health Survey by Kusse Urmale Mare, Getahun Fentaw Mulaw, Osman Ahmed Mohammed

    Published 2024-07-01
    “…This study aimed to assess the level of DDS and its determinants among Ethiopian children aged 6–23 months.Methods This study analysed retrospective cross-sectional data on a weighted sample of 1511 children aged 6–23 months after extracting it from the Ethiopian Mini Demographic and Health Survey 2019. …”
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  6. 126

    Effect of alcohol consumption on haemoglobin level among non-pregnant reproductive age women in Ethiopia: a cross-sectional secondary data analysis of the 2016 Ethiopian Demographic Health Survey by Melese Linger Endalifer, Gedefaw Diress

    Published 2022-02-01
    “…Further cohort or experimental studies are therefore needed to further assess the relationship between alcohol consumption and haemoglobin level among Ethiopian populations.…”
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    Effect of prenatal multiple micronutrient supplementation on birth weight in Ethiopia: protocol for a pragmatic cluster-randomised trial by Joanna Schellenberg, Charles Opondo, Tanya Marchant, Lars Åke Persson, Masresha Tessema, Atkure Defar, Alemneh Kabeta Daba, Girum Taye, Senait Alemayehu, Elias Asfaw, Anene Tesfa, Bedasa Tessema, Kalkidan Zenebe

    Published 2025-02-01
    “…Facility surveys involving pregnant women and healthcare workers at baseline, midline and endline contribute to a process evaluation and cost and cost-effectiveness evaluation.Ethics and dissemination The study received ethical approval from the review boards at the Ethiopian Public Health Institute (EPHI-IRB-455-2022) and the London School of Hygiene & Tropical Medicine (LSHTM ref 28021). …”
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    Effect of Cooking Methods on Ascorbic Acid Destruction of Green Leafy Vegetables by Gebrehana Ashine Hailemariam, Tadele Andargie Wudineh

    Published 2020-01-01
    “…Ascorbic acid is highly sensitive vitamin to various modes of cooking processes. Ethiopian green collards (Brassica carinata), locally called Ye’abesha Gomen, and cabbage (Brassica oleracea) are important green vegetables for ascorbic acid source in the country. …”
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