Showing 101 - 120 results of 550 for search '"Ethiopian"', query time: 0.05s Refine Results
  1. 101

    A Review on Factors Influencing the Fermentation Process of Teff (Eragrostis teff) and Other Cereal-Based Ethiopian Injera by Yizengaw Mengesha, Alemu Tebeje, Belay Tilahun

    Published 2022-01-01
    “…This review article gives an overview of factors influencing the fermentation process of teff ('Eragrostis tef.') and other cereal-based Ethiopian injera.…”
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  2. 102
  3. 103

    Determinants of Pro-Poor Growth and Its Impacts on Income Share: Evidence from Ethiopian Time Series Data by Gemechu Bekana Fufa

    Published 2021-01-01
    “…The dynamic ordinary least squares method was used to analyze the Ethiopian time series data from World Bank Development Indicators between 1990 and 2018 for the determinant of pro-poor growth. …”
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  14. 114

    Burden and determinants of scabies in Ethiopian school age children: A systematic review and meta-analysis with public health implications. by Lidetu Demoze, Fetlework Gubena, Eyob Akalewold, Helen Brhan, Kassaw Chekole Adane, Tigist Kifle, Natnael Gizachew, Zemichael Gizaw, Amensisa Hailu Tesfaye, Gelila Yitageasu

    Published 2024-01-01
    “…In addition, other search methods, such as Google Scholar, Ethiopian University and Research Institutional Repository, and Google manual searches were also conducted. …”
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  15. 115

    Curriculum as unquestioned hegemony: Trends that reveal the exclusion of Ethiopian primary school curriculum content from researchers’ critical look by Meskerem Lechissa Debele

    Published 2023-06-01
    “…However, a glance at most studies on Ethiopian primary education indicates a serious neglect of curriculum content as the main focus of educational research. …”
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  16. 116
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    Curriculum as unquestioned hegemony: Trends that reveal the exclusion of Ethiopian primary school curriculum content from researchers’ critical look by Meskerem Lechissa Debele

    Published 2023-06-01
    “…However, a glance at most studies on Ethiopian primary education indicates a serious neglect of curriculum content as the main focus of educational research. …”
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    Article
  18. 118

    In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Some Traditionally Fermented Ethiopian Food Products by Guesh Mulaw, Tesfaye Sisay Tessema, Diriba Muleta, Anteneh Tesfaye

    Published 2019-01-01
    “…The aim of this study was to evaluate in vitro probiotic properties of lactic acid bacteria (LAB) isolated from traditional Ethiopian fermented Teff injera dough, Ergo, and Kocho products. …”
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  19. 119
  20. 120

    Trends and determinants of home delivery in Ethiopia: further multivariate decomposition analysis of 2005–2016 Ethiopian Demographic Health Surveys by Malede Mequanent Sisay, Ayenew Molla Lakew, Sofonyas Abebaw Tiruneh, Seblewongel Tigabu Yigizaw, Zemenu Tadesse Tessema

    Published 2020-09-01
    “…Objective This study aimed to assess the trends and factors that had contributed to the change in home delivery in Ethiopia over the last decade.Design, setting and analysis A nationally representative repeated cross-sectional survey was conducted using 2005, 2011 and 2016 Ethiopian Demographic and Health Surveys. Multivariate decomposition logistic regression analysis was employed to identify significant factors that have been contributed to the change in home delivery. …”
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