Mycotoxilogical monitoring. Part 2. Wheat, barley, oat and maize grain by G. P. Kononenko, A. A. Burkin, Ye. V. Zotova

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Modulation of Long Non-coding RNA FAS-AS1/FAS/Caspase3 Axis in Endometriosis: A Cross-sectional Study by Amir Hossein Shayanfard, Zivar Salehi, Farhad Mashayekhi, Ziba Zahiri

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Decoding NAD+ Metabolism in COVID-19: Implications for Immune Modulation and Therapy by Shixu Song, Jialing Gan, Qiuyue Long, Zhancheng Gao, Yali Zheng

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Antimicrobial Peptides, Their Production, and Potential in the Fight Against Antibiotic-Resistant Pathogens by Margarita Saubenova, Alexander Rapoport, Zhanerke Yermekbay, Yelena Oleinikova

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Effect of Drying Temperature on Sensory Quality, Flavor Components, and Bioactivity of Lichuan Black Tea Processed by Echa No. 10 by Dan Su, Junyu Zhu, Yuchuan Li, Muxue Qin, Zhendong Lei, Jingtao Zhou, Zhi Yu, Yuqiong Chen, De Zhang, Dejiang Ni

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Personal glucose meter-based portable method for creatine kinase assay by Jinhwan Lee, Yejin Oh, Hyoyong Kim, Sangmo Lee, Hyun Gyu Park

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Mining versatile feruloyl esterases: phylogenetic classification, structural features, and deep learning model by Liang Guo, Yuxin Dong, Deyong Zhang, Xinrong Pan, Xinjie Jin, Xinyu Yan, Yin Lu

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Ion homeostasis and coordinated salt tolerance mechanisms in a barley (Hordeum vulgare L.)doubled haploid line by Hongwei Xu, Hui Chen, Nigel G. Halford, RugenXu, Ting He, Bangwei Yang, Longhua Zhou, HuiminGuo, ChenghongLiu

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Modification of wheat bran insoluble and soluble dietary fibers with snail enzyme by Xin Liu, Keke Suo, Pei Wang, Xue Li, Limin Hao, Jiaqing Zhu, Juanjuan Yi, Qiaozhen Kang, Jinyong Huang, Jike Lu

Subjects: “…Snail enzyme…”
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Detection of antibodies to non-structural proteins of foot-and-mouth disease virus (review) by A. S. Yakovleva, A. V. Scherbakov

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Auxin signaling related to H+-ATPase synthesis and antioxidant enzyme activities regulates fluoranthene uptake by ryegrass roots by Yuanzhou Xu, Yunyun Li, Xinyue Zhang, Zhuoliang Xiao, Jiaguo Jiao, Huijuan Zhang, Huixin Li, Feng Hu, Li Xu

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Biodegradation of aflatoxin B1 by a novel mined aldo–keto reductase from Meyerozyma guilliermondii AF01 by Wan Zhang, Xiaojiao Chang, Yangying Han, Tiantian Li, Jianpeng Dou, Wen Du, Wenfu Wu, Wei Wang, Zhongjie Zhang, Changpo Sun

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Discovery and Characterization of Novel Esterases with Ethyl Carbamate-Hydrolyzing Activity by LIU Qingtao, ZHU Sibao, WANG Tianwen, LI Chuang, QIAN Senhe, ZHANG Wenqing, CHENG Fan, TIAN Shufang

Subjects: “…ethyl carbamate; ethyl carbamate-hydrolyzing enzyme; esterase; traditional fermented foods; food safety…”
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Evaluation of recombinant proteins <i>T. pallidum</i> Тр0163 and Тр0971 as antigens for the diagnosis of syphilis using enzyme immunoassay by Natalia V. Arbuzova, Marina V. Shpilevaya, Georgii L. Katunin, Oleg E. Kuznetsov, Nikita Yu. Nosov, Viсtoria S. Solomka

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Different risk potential of Bacillus cereus to the dairy industry − keeping up with the old story by Yang Liu, Bingxin Zhang, Shuo Wang, Zhenquan Yang, Lei Yuan

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Seroprevalence Study of Dengue at a Tertiary Care Hospital in Jaipur, Rajasthan by Ashina Singla, Afreen Ali, Himanshi Galav, Ved Prakash Mamoria

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Effects of Nitrate Stress on Physiological and Biochemical Characteristics of Canna generalis Bailey at Seedling Stage by Zhaohu GU, Shuxin ZHAO, Wenwei WU, Huini XU, Kunzhi LI

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Development and evaluation of the recombinant BP26 protein-based C-ELISA for human brucellosis diagnosis by Yujia Xie, Shaoqing Lin, Liping Guo, Xinru Qi, Shiqi Zhao, Qichuan Pei, Yixiao Chen, Qi Wu, Yun Wang, Meixue Yao, Dehui Yin, Dehui Yin

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Polyamide Microparticles with Immobilized Enological Pectinase as Efficient Biocatalysts for Wine Clarification: The Role of the Polymer Support by Sandra C. Oliveira, Samuel M. Araújo, Nadya V. Dencheva, Zlatan Z. Denchev

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Structure simulation-based comparison of active site variations in fungal ornithine decarboxylases by Min Jeong Kim, Jeong Ho Chang

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