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Preparation, Identification, and Enzyme Inhibition Kinetic Analysis of Phosvitin α-Amylase Inhibitory Peptides
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Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides)
Published 2025-04-01Subjects: “…Enzymatic hydrolysis palm kernel meal…”
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Preparation of Xanthine Oxidase Inhibitory Peptide from Black Bean Protein by Enzymatic Hydrolysis and Its Uric Acid-Lowering Activity in Vitro
Published 2024-12-01Subjects: “…black soybean protein; enzymatic hydrolysis process; xanthine oxidase inhibitory peptides; amino acid composition; peptide sequence…”
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Relationship between Calcium-binding Ability and Structure of Soybean Protein Based on the Change of Preparation
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汉麻仁抗血栓活性肽的制备工艺优化 "Preparation process optimization of hemp kernel antithrombotic active peptide"
Published 2025-01-01Subjects: “…汉麻仁;抗血栓活性肽;酶解;响应面;凝血酶抑制率 hemp kernel; antithrombotic active peptide; enzymatic hydrolysis; response surface methodology; thrombin inhibition rate…”
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