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CRISPR-Cas9-based one-step multiplexed genome editing through optimizing guide RNA processing strategies in Pichia pastoris
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82
CRISPR-Cas9 in basic and translational aspects of cancer therapy
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83
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Enhanced membrane protein production in HEK293T cells via ATF4 gene knockout: A CRISPR-Cas9 mediated approach
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85
Novel gene manipulation approaches to unlock the existing bottlenecks of CAR-NK cell therapy
Published 2025-02-01Subjects: Get full text
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86
Novel Breeding Techniques and Strategies for Enhancing Greenhouse Vegetable Product Quality
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87
Transcriptional engineering for value enhancement of oilseed crops: a forward perspective
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88
Thomas De Quincey, Confessions of an English Opium-Eater, and Other Writings
Published 2014-09-01Subjects: Get full text
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89
Role of B-Cell Lymphoma/Leukemia 11A in Normal and Malignant Hematopoiesis
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90
The Print and Digital Editions of Lyn Hejinian’s My Life
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91
Byzantinische Rechtsgeschichte in Frankfurt – eine Bilanz
Published 2021-11-01Subjects: Get full text
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92
Trends in the use of information and communication technologies in the teaching of foreign languages and translator training
Published 2024-05-01Subjects: Get full text
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93
Current achievements in modifying crop genes using CRISPR/Cas system
Published 2019-02-01Subjects: Get full text
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94
Groundbreaking Technologies and the Biocontrol of Fungal Vascular Plant Pathogens
Published 2025-01-01Subjects: Get full text
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95
Investigation of the digital technologies influence on the process transformation in cinema
Published 2022-04-01Subjects: Get full text
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96
Advanced delivery systems for gene editing: A comprehensive review from the GenE-HumDi COST Action Working Group
Published 2025-03-01Subjects: Get full text
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97
In defence of South Africa’s National Health Research Ethics Council guidelines on heritable human genome editing
Published 2025-02-01Subjects: “…heritable human genome editing…”
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98
Rémanence de Madame Bovary dans l’édition illustrée
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99
Les premiers éditeurs de Marx et Engels en France (1880-1901)
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100
Effects of information on consumer attitudes towards gene-edited foods: a comparison between livestock and vegetables
Published 2021-03-01Subjects: “…Gene-edited foods…”
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