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181
Influence of the Ketogenic Diet on Quality of Life in Patients Through the Inhibition of Oncogenic Signaling Pathways and Insulin Receptors in Tumors
Published 2025-05-01“…Current Developments in Nutrition…”
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182
The Lifestyle Eating and Performance Dietary Approach for Managing Irritable Bowel Syndrome (IBS)
Published 2025-05-01“…Current Developments in Nutrition…”
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183
Early Childhood Development and Nutrition Status of School-Going Children Enrolled in the Food For Education School Feeding Program in Nairobi County, Kenya
Published 2025-05-01“…Current Developments in Nutrition…”
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184
Prenatal WIC Participation Is Associated with Gestational Weight Gain: A Secondary Analysis of United States Birth Records
Published 2025-06-01“…Current Developments in Nutrition…”
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185
Prevalence of Malnutrition Among People Living With Human Immunodeficiency Virus in a Tertiary Government Hospital
Published 2025-05-01“…Current Developments in Nutrition…”
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186
Investigating the Impact of Nuts and Seeds on Cognitive Functions in Healthy Adults While Accounting for Dietary Interactions
Published 2025-05-01“…Current Developments in Nutrition…”
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187
Diet Quality and Two-Year Recurrence and Progression of Non-muscle Invasive Bladder Cancer in the Be-Well Study
Published 2025-05-01“…Current Developments in Nutrition…”
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188
Effect of Early Life Exposure to Lipid-Based Nutrient Supplements on Pubertal Hormones at 9–11 Years of Age
Published 2025-05-01“…Current Developments in Nutrition…”
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189
Validation and Results of a Survey Assessing Decisional Balance for a Whole Food Plant-Based Diet Among Black Men at Risk for Prostate Cancer
Published 2025-05-01“…Current Developments in Nutrition…”
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190
Evaluation of Mitochondrial Function and IL-6 Levels in a Polygenic Mouse Model for Obesity and Type 2 Diabetes, TALLYHO/Jng vs C57BL/6J Mice
Published 2025-05-01“…Current Developments in Nutrition…”
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191
Estimating the Impact of WIC on Diet Quality Among Children 2 to 5 Years of Age Who Participated in the Infant and Toddler Feeding Practices Study-2
Published 2025-05-01“…Current Developments in Nutrition…”
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192
Optimizing Macronutrient Ratios for Enhanced Metabolic Health and Skeletal Muscle Function
Published 2025-05-01“…Current Developments in Nutrition…”
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193
Sulfites Dysregulate Amino Acid Metabolites and Energy Metabolism During Epithelial Differentiation in Pediatric Colon Organoids
Published 2025-05-01“…Current Developments in Nutrition…”
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194
NIH’s Continued Investment in Dietary Assessment
Published 2025-05-01“…Current Developments in Nutrition…”
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195
Baseline Data and Design of a Pilot Nutrition Education Program to Improve Dietary Intake and Chronic Disease Risk Factors in African Americans with Multiple Chronic Condition
Published 2025-05-01“…Current Developments in Nutrition…”
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196
Carbohydrate Restriction During Recovery from High-Intensity–Interval Training Enhances Fat Oxidation During Subsequent Exercise and Does Not Compromise Performance When Combined W...
Published 2025-01-01“…Current Developments in Nutrition…”
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197
Examination of the Current Evidence on Suboptimal Vitamin B12 Status and Neuropsychiatric Outcomes
Published 2025-05-01“…Current Developments in Nutrition…”
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198
Building Rapport via Telehealth in Adults With Eating Disorders: A Qualitative Study
Published 2025-05-01“…Current Developments in Nutrition…”
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199
Cognitive Performance in Relation to Systemic and Brain Iron at Perimenopause
Published 2025-05-01“…Current Developments in Nutrition…”
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200
Balancing Environmental Sustainability and Nutrition: Dietary Climate Impact in Relation to Micronutrient Intake and Status in a Swedish Cohort
Published 2025-08-01“…Current Developments in Nutrition…”
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