Leveraging Uniqueness and Local Wisdom for Sustainable Tourism Village Development Through Technology Utilization by Mercurius B. Legowo, Fangky A. Sorongan, Steph Subanidja, Budi Indiarto, Deden Prayitno

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« Ah ! que nous allons rire ! » : l’anticipation dans la petite presse du XIXe siècle (1840-1860) by Yoan Vérilhac

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An Analysis of the Features of the Organisation of Tourist Activities in the Conditions of the War in Ukraine by Halyna Zavarika, Olena Zelenko

Subjects: “…natural and historical-cultural heritage…”
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Preparation of rabbit kidney immortalized cell culture by V. L. Manin, I. V. Vologina, Ye. A. Trofimova

Subjects: “…primary trypsynized cell culture…”
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Does Context Matter? Governance Models in Local Administration by Stefanie Vedder, Benjamin Friedländer, Simon Bogumil-Uçan, Tanja Klenk

Subjects: “…financial administration, social administration, local governance, administrative culture, path dependency…”
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Perezhivanie as a source of children’s development: case of emotional development intervention through visual arts by Margarita Gavrilova, Dmitry Kornienko

Subjects: “…cultural-historical theory…”
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Le rapport au savoir en formation continue : les effets de l’inconscient chez un professeur des écoles. Une étude de cas by Matthieu Laugier, Yves Félix Montagne, Denis Loizon

Subjects: “…relationship to knowledge and culture…”
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On the Issue of Distinguishing Individual and Group Training Activities in the Context of the Spread of the New Coronavirus Infection COVID-19 by D. A. Afanasev, K. S. Afanaseva

Subjects: “…legislation on physical culture and sports…”
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Establishment of Gill-Derived Primary Cell Cultures from Largemouth Bass (<i>Micropterus salmoides</i>) as an Alternative Platform for Studying Host–Virus Interactions by Ziwen Wang, Li Nie, Chenjie Fei, Jiong Chen

Subjects: “…primary cell cultures…”
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Cultural Identity in Intercultural Communication: Analyzing the Impact of Linguistic Choices in Multilingual Interactions by Hasan Shaikh

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PHILOSOPHY OF CULTURE M.M. BAKHTIN: HISTORICAL AND ANTHROPOLOGICAL DIMENSION by Spartak Sh. Aytov

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Exploring individual and organizational contributors to workplace deviant behavior by D. Daryono, R. Gunawan, U. Udin

Subjects: “…organizational culture…”
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Peace Education through Agroecology and Organic Farming by Fabio Caporali

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Yusuf Baği, Mardin’de Oda Kültürü, Peri Yayınları, İstanbul, 2007, 128 sayfa by Rahime Önek

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A sustainable future for hamlets. Albergo Diffuso and new regeneration scenarios by Giancarlo Dall’Ara, Teresa Villani

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The effectiveness of providing training and ongoing support to foster cultural humility in volunteers serving as mentors to youth of color: a mixed-methods study protocol by Bernadette Sánchez, Amy J. Anderson, Carla Herrera, David L. DuBois, Kay Thursby Bourke, Jean K. Sack, So Jung Lee, Karen Burchwell, Lidia Y. Monjaras-Gaytan, Yesenia Garcia-Murillo

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Beer in Czech Art by Jana ORLOVÁ

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The impact of reward systems for lecturers, communication culture, intrinsic motivation, and transformational leadership on institutional effectiveness in Islamic higher education by Handoko Handoko, Mesiono Mesiono, Rusydi Ananda

Subjects: “…institutional effectiveness, transformational leadership, intrinsic motivation, communication culture, reward system…”
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Food Taboos and Cultural Resilience: A Study on the Role of Rice Prohibition in Maintaining Food Security and Ecological Sustainability by Putri Anditasari, Rika Dilawati, Farhan Agung Ahmadi, Hendrawangsyah Hendrawangsyah

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Screening and Selection of Native Lactic Acid Bacteria Isolated from Chilean Grapes by Carla Vargas-Luna, Liliana Godoy, Sergio Benavides, Consuelo Ceppi de Lecco, Alejandra Urtubia, Wendy Franco

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