Genome variability of domestic tomato varieties: data from AFLP analysis by A. V. Kulakova, E. A. Dyachenko, A. V. Shchennikova, O. N. Pyshnaya, E. A. Dzhos

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Ethylene and expansin biosynthesis related genes polymorphism in local apple (Malus domestica Borkh.) cultivars from VIR Collection of plant genetic resources by I. N. Shamshin, A. V. Shlyavas, A. A. Trifonova, K. V. Boris, A. M. Kudryavtsev

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Adaptive potential of durum wheat (Triticum durum Desf.) varieties of Azerbaijan by Kh. N. Rustamov, Z. I. Akparov, M. A. Abbasov

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Development of the potato cryocollection preserved in the VIR cryobank by O. S. Efremova, N. N. Volkova, D. A. Rybakov, O. V. Lisitsyna, P. V. Ozerski, Т. A. Gavrilenko

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New Caladium Cultivars ‘Dots Delight’ and ‘Wonderland’ by Zhanao Deng, Natalia A. Peres

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THE MORPHOGENIC POTENTIAL OF SIBERIAN POTATO CULTIVARS IN TISSUE CULTURES by S. M. Ibragimova, A. V. Romanova, G. Kh. Myzgina, A. V. Kochetov

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Genetic potential of quality in spring bread wheat cultivars bred at Kurgan agricultural research institute by A. I. Abugalieva, L. T. Maltsevа, E. A. Filippova, A. I. Morgunov, Y. I. Zelensky, J. Peña

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Mineral composition of repair raspberry (<i>Rubus idaeus</i> L.) fruits by S. M. Motyleva, S. N. Evdokimenko, M. A. Podgaetsky, T. A. Tumaeva, Y. V. Burmenko, N. Y. Svistunova, D. V. Panischeva, I. M. Kulikov

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Classifying Sunn Pest Damaged and Healthy Wheat Grains Across Different Species with YOLOV8 and Vision Transformers by Melike Çolak, Özgü Özkan, Ali Berkol, Nergis Pervan Akman, Murat Ardıç, Okan Sezer, Nazife Gözde Ayter Arpacıoğlu, Zekiye Budak Başçiftçi, Murat Olgun

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Comparison of Antioxidant Properties of Fruit from Some Cultivated Varieties and Hybrids of <i>Rubus idaeus</i> and <i>Rubus occidentalis</i> by Natalia Adamczuk, Mirosława Krauze-Baranowska, Justyna Ośko, Małgorzata Grembecka, Piotr Migas

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The 100th anniversary of the Federal Scientific Vegetable Center, the leader of Russian scientific vegetable growing by A. V. Soldatenko, F. B. Musaev, D. V. Sokolova

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Phenolic Compounds from Apples: Reviewing their Occurrence, Absorption, Bioavailability, Processing, and Antioxidant Activity – a Review by Małgorzata Starowicz, Bohdan Achrem–Achremowicz, Mariusz K. Piskuła, Henryk Zieliński

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Earliness and morphotypes of common wheat cultivars of Western and Eastern Siberia by S. E. Smolenskaya, V. M. Efimov, Y. V. Kruchinina, B. F. Nemtsev, G. Y. Chepurnov, E. S. Ovchinnikova, I. A. Belan, E. V. Zuev, Chenxi Zhou, V. V. Piskarev, N. P. Goncharov

Subjects: “…commercial and local cultivars…”
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Scientific support to plant breeding and seed production in Siberia in the XXI century by N. P. Goncharov

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Climate change and crop yield of oats (Avena sativa L.) in Yakutia by L. V. Petrova, L. Yu. Novikova, A. V. Alekseeva, I. G. Loskutov

Subjects: “…oat cultivars…”
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Resistance of modern spring barley cultivars to harmful organisms by A. G. Semenova, A. V. Anisimova, O. N. Kovaleva

Subjects: “…commercial barley cultivars…”
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Metabolite concentrations and the expression profiles of the corresponding metabolic pathway genes in eggplant (Solanum melongena L.) fruits of contrasting colors by M. A. Filyushin, E. A. Dzhos, A. V. Shchennikova, E. Z. Kochieva

Subjects: “…eggplant cultivars…”
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Identification of “bottlenecks” in the systems of adaptability in peach cultivars to specific abiotic factors limiting plant growth and development and affecting individual phases... by I. A. Dragavtseva, V. A. Dragavtsev, A. P. Kuznetsova, A. V. Klyukina

Subjects: “…algorithms for assessing the stability of cultivars by their development phases…”
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Influence of environmental factors on the accumulation volatile compounds in Salvia officinalis essential oil and hydrolate by Aćimović Milica, Stanković-Jeremić Jovana, Cvetković Mirjana, Todosijević Marina, Vujisić Ljubodrag, Sikora Vladimir, Lončar Biljana

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Evaluation of strawberry cultivars as sources of high winter hardiness and productivity by M. I. Zubkova, S. D. Knyazev, Z. E. Ozherelieva

Subjects: “…<i>fragaria × ananassa</i> durh. cultivars…”
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