TARGETED SUB-COLLECTION OF POTATO CULTIVARS SPECIFIC TO LATE BLIGHT RESISTANCE by L. I. Kostina, O. S. Kosareva

Subjects: “…cultivar…”
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Carotenoids and carotenes in the fruits of <i>Cucurbita maxima</i>, <i>C. moschata</i> and <i>C. pepo</i> under the conditions of Northwestern Russia by T. M. Piskunova, T. V. Shelenga, P. V. Ozersky, A. E. Solovyeva

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The results of a comprehensive study of spring wheat accessions from the VIR collection according to their breeding characteristics by L. V. Volkova, O. S. Amunova, A. V. Kharina, E. V. Zuev

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Sugarcane Cultivars Descriptive Fact Sheet: CPCL 97-2730 and CPCL 00-4111 by Hardev Sandhu, Wayne Davidson

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Aspects of applying the method of chemical mutagenesis to develop cultivars of <i>Calendula officinalis</i> L. by F. M. Khazieva, I. N. Korotkikh

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The effect of abiotic factors on apricot yield in the Southern Urals by F. M. Gasymov

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INFLUENCE OF CULTIVAR AND DENSITY ON PLANT GROWTH AND PRODUCTION OF SWISS CHARD (Beta vulgaris, subsp. cicla), IN WESTERN ROMANIA by Alexandru Ioan Apahidean, Mihai Cărbunar, Mariana Bei, Rodica Sima, Orsolya Borsai

Subjects: “…cultivar, density, petiole lenght and thikness, dry matter and vitamin c.…”
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Sugarcane Cultivars Descriptive Fact Sheet: CPCL 97-2730 and CPCL 00-4111 by Hardev Sandhu, Wayne Davidson

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Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding by S. M. Mamedova, M. A. Vishnyakova

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STUDY OF NODULATION AND NITROGEN FIXATION IN INTRODUCED CULTIVARS AND CANDIDATE LINES OF PEA (PISUM SATIVUM L.) GROWN AT TWO NITROGENOUS NUTRITION LEVELS by L. V. Omel’yanuk, K. K. Sidorova, V. K. Shumny

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Fodder productivity and digestible energy value of oat (<i>Avena sativa</i> L.) cultivars and breeding lines under the conditions of the Northern Trans-Urals by M. N. Fomina, Yu. S. Ivanova, N. A. Bragin, M. V. Bragina

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DIVERSITY OF THE PUMPKIN COLLECTION AND ITS HEREDITARY POTENTIAL. RESULTS AND PROSPECTS OF BREEDING PRACTICE by A. G. Elatskova

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The use of drought resistance indices in the study of the spring bread wheat collection under the conditions of Aktobe Region by Zh. T. Kalybekova, V. I. Tsygankov, E. V. Zuev, L. Yu. Novikova

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The collection of oat genetic resources held by VIR as a source of information on the history of cultivation and taxonomy of the genus, and breeding trends (a review) by I. G. Loskutov, E. V. Blinova, A. A. Gnutikov

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TLC determination of flavonoids from different cultivars of Allium cepa and Allium ascalonicum by Pobłocka-Olech Loretta, Głód Daniel, Żebrowska Maria E., Sznitowska Małgorzata, Krauze-Baranowska Miroslawa

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The effect of the <i>Ant25</i>, <i>Ant26</i> and <i>Ant27</i> loci controlling proanthocyanidin synthesis in barley (<i>Hordeum vulgare</i> L.) grain on plant growth and developmen... by I. V. Totsky, R. Li, O. Yu. Shoeva

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Determining the germinative qualities of red clover seed samples with varying biological status by Lesia Levytska, Lesia Baistruk-Hlodan, Oleh Stasiv, Halyna Bilovus, Maria Khomiak

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NEW MID-SEASON SPRING BARLEY CULTIVAR OMSKY 101 by P. N. Nikolaev, O. A. Yusova, N. I. Aniskov, I. V. Safonova, J. V. Ryapolova

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Evalu ation of potato hybrids according to tuber flesh darkening and other useful agronomic characters under the conditions of Kirov Province by N. F. Sintsova, I. V. Lyskova, E. I. Kratyuk, V. M. Arkhipov

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Russian translation of the International code of nomenclature for cultivated Plants by I. G. Chukhina, S. R. Miftakhova

Subjects: “…cultivar…”
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