Fisioterapia respiratoria y COVID- 19 by Jorge Luis Abreus Mora, Vivian Bárbara González Curbelo

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Characterization of Positive and Suspected COVID-19 Cases with Comorbidities by Yoenny Peña García, Annia Suárez Padilla, Niuva Milagro Arruebarrena Blanco

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Non-communicable Chronic Diseases and the COVID-19 Pandemic by Miguel Ángel Serra Valdés

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Handling COVID-19: Guidance for Farmers' Markets by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Handling COVID-19: Guidance for Farmers' Markets by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Actitud frente al confinamiento y a la presencia de COVID-19 en la población adulta de los centros poblados de Pampa Inalámbrica y San Antonio de Moquegua by Eliana Rocio Alfaro Paco

Subjects: “…Coronavirus…”
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Predictive factors associated with short‐term mortality in cats with feline infectious peritonitis treated with remdesivir or GS‐441524 or both by Sho Goto, Tsuyoshi Kamiyoshi, Ryota Iwasaki

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Convalescence. Some comments about COVID-19 by Alfredo Darío Espinosa Brito, Alfredo Alberto Espinosa Roca

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Outcome of pregnancy in sickle cell anemia patients with COVID-19 infection by Vaidyanathan Gowri, Tamima Al Dughaishi, Deepti Geetha, Marwa Al Riyami, Radhiya Alburaidi, Salam Al Kindi

Subjects: “…coronavirus disease 2019…”
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Fabricação de Dispersores de Álcool para o Município de Santana do Araguaia-PA by Franckeliny de Paula Sales Amaral, José Rubens Scantimburgo da Silva, Karoline Borges, Carlos Maviael de Carvalho, Leonardo Carlos Barbosa, Samuel da Silva Souza

Subjects: “…Coronavírus…”
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COVID-19 and Food Safety FAQ: Is Coronavirus a Concern with Takeout? by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

Subjects: “…Coronavirus…”
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Estrés y percepción del profesional de enfermería durante la pandemia de COVID-19 en un hospital peruano by Thalia Yessica Chura Layme

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Jere COVID-19 : Pi bon Pratik pou Agribiznis by Tom Maddox, Laurel Dunn, Michelle Danyluk, Emmanuel Duvalsaint

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COVID-19 FAQ for Food Service: Receiving and Food Packaging by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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COVID-19 FAQ for Food Banks: Best Practices and Communication by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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COVID-19: Medidas preventivas: Lavando y desinfectando bolsas reutilizables by Michelle Danyluk, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman

Subjects: “…coronavirus…”
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COVID-19 mezi prevantif: mas an twal pou anplwaye ki nan sektè alimantè by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Emmanuel Duvalsaint, Michelle Danyluk

Subjects: “…Coronavirus…”
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Jere COVID-19: Pwodwi jaden ak izin anbalaj yo by Laurel Dunn, Michelle Danyluk, Emmanuel Duvalsaint

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COVID-19 and Food Safety FAQ: Is Coronavirus an Issue in Produce Production? by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

Subjects: “…Coronavirus…”
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COVID-19 and Food Safety FAQ: Is Coronavirus a Concern at Grocery Stores? by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

Subjects: “…Coronavirus…”
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