Determination and Comparison of the Concentration of Cyanide Ions in Fresh and Dried Bitter Cassava. by Bukyire, Sezi

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Assessing the Concentration of Agrochemicals in Water Sources in Mbarara District: A Case Study: River Rwizi Mbarara. by Mujurizi, Barnabas

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The Effect of the Increasing Doses of Vermicompost Applications to Soil on Some Nutrient Concentrations in Olive (Olea europaea L.) Leaves by Ayşe Nur Coşkun, Ali Sümer

Subjects: “…leaf element concentration…”
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Differences of water chemistry, bird assemblages and nutrient loads introduced by waterbirds into morphologically similar waterbodies by Gwiazda Robert, Kosiba Joanna

Subjects: “…nitrogen and phosphorus concentration…”
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The Abode of the Other (Museums in German Concentration Camps 1933-1945) by Božidar Jezernik

Subjects: “…German concentration camps…”
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Responses of a soil-inhabiting collembolan (Entomobrya proxima Folsom) to organic fertilizer addition illustrated by functional traits and gut bacterial community by Xinyue Yang, Gang Li, Weiming Xiu

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Changes in Plant Nutrient Concentration of Olive (Olea europaea L.) Leaves after Different Rates of Humic Acid Application by Sertaç Uyanık, Ali Sümer

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Laboratory investigation of water extraction effects on saltwater wedge displacement by S. Noorabadi, A.H. Nazemi, A.A. Sadraddini, R. Delirhasannia

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Mice infected with M. tuberculosis with Rv0678 mutations still benefit from bedaquiline treatment by N. Lounis, T. Gevers, C. Villellas, K. Andries

Subjects: “…minimal inhibitory concentration…”
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Dynamics of water pollution concentration with uniform and exponential increment of pollutants by Jeevan Kafle, Ranjan Kumar Chaudhary, Bekha Ratna Dangol

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MEASUREMENT OF CO AND NO2 GAS CONCENTRATION'S BY MULTISENSOR MICROSYSTEM IN THE MODE OF PULSE HEATING by O. G. Reutskaya, Y. M. Pleskachevsky

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Preparation of ZnAl layered double hydroxides supported by silica for the treatment of Cr(VI) and Cu(II) in aqueous solution by Fengrong Zhang, Luxing Liu, Cuilan Zhang, Dawei Shang, Lishun Wu

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The Role of Membranes in Modern Winemaking: From Clarification to Dealcoholization by Carolina E. Demaman Oro, Bruna M. Saorin Puton, Luciana D. Venquiaruto, Rogério Marcos Dallago, Giordana Demaman Arend, Marcus V. Tres

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PENGARUH VARIASI KONSENTRASI DAN LAMA PERENDAMAN ASAM LAKTAT TERHADAP KADAR GLUKOSA DAN KUALITAS TEPUNG UBI JALAR (Ipomoea batatas L) by Ruly Fitri Nurani

Subjects: “…variation concentration…”
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Antimicrobial use regulations are associated with increased susceptibility among bovine Salmonella isolates from a U.S. surveillance system by Claudia Cobo-Angel, Maya Craig, Marwan Osman, Kevin J. Cummings, Casey L. Cazer

Subjects: “…Minimum inhibitory concentration…”
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Application of concentrated learning technology in the professional training of forensic experts by D. V. Klymchuk, S. V. Ihnatov

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Impact of the transition from radioimmunoassay (RIA) to chemiluminescent enzyme immunoassay (CLEIA) for the measurement of plasma aldosterone concentration (PAC) on the diagnosis o... by Ken-ichiro Honma, Yoshiro Nakayama, Atsuko Tamaki, Moriyuki Uehara, Taiki Teruya, Takamitsu Yabiku, Yohei Ishiki, Ken Yonaha, Rei Chinen, Tsugumi Uema, Shiki Okamoto, Hiroaki Masuzaki

Subjects: “…plasma aldosterone concentration…”
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Spacer Designs for Improved Hydrodynamics and Filtration Efficiency in Sea Water Reverse Osmosis by Sarah Kerdi, Adnan Qamar, Henry J. Tanudjaja, Noreddine Ghaffour

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The Characteristics of PM2.5 Pollution Episodes during 2016–2019 in Sichuan Basin, China by Xiaodong Wu, Guangming Shi, Xing Xiang, Fumo Yang

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The content of yellow pigments in durum wheat (Titicum durum Desf.) grains: biosynthesis, genetic control, marker selection by P. N. Malchikov, M. G. Myasnikova

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