Effect of Different Beverages and Polishing Systems on Color Stability and Surface Roughness of a Smart Chromatic Composite Resin and Methacrylate Composites by Özcan Karataş, Semiha Ekrikaya

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An HST Transmission Spectrum of the Closest M Dwarf Transiting Rocky Planet LTT 1445Ab by Katherine A. Bennett, David K. Sing, Kevin B. Stevenson, Hannah R. Wakeford, Zafar Rustamkulov, Natalie H. Allen, Joshua D. Lothringer, Ryan J. MacDonald, Nathan J. Mayne, Guangwei Fu

Subjects: “…Exoplanet atmospheric composition…”
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An IoT-enhanced automatic music composition system integrating audio-visual learning with transformer and SketchVAE by Yifei Zhang

Subjects: “…Automatic music composition…”
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Soil organic matter composition affects ecosystem multifunctionality by mediating the composition of microbial communities in long-term restored meadows by Wenyin Wang, Sisi Bi, Fei Li, A. Allan Degen, Shanshan Li, Mei Huang, Binyu Luo, Tao Zhang, Shuai Qi, Tianyun Qi, Yanfu Bai, Peipei Liu, Zhanhuan Shang

Subjects: “…Soil organic matter composition…”
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YEREL PAZARLARDAKİ ÜRÜN ÇEŞİTLENDİRME İLE ULUSLARARASILAŞMA DERECESİ ARASINDAKİ İLİŞKİ: KURUMSAL YÖNETİŞİM MEKANİZMALARININ DÜZENLEYİCİ ETKİLERİ by Tülay İlhan Nas

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Vegetation structure and composition in the semi-arid Mapungubwe Cultural Landscape by P. Gandiwa, J. Finch, T. Hill

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Improving future fish consumption: A case study on developing fish products for preschool children by Hui Jia, Zdeněk Fuka, Jan Hora, Magdalena Marešová, Věra Adámková, Koushik Roy, Jan Mraz

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Impact of a Novel Two-Phase Natural Deep Eutectic Solvent-Assisted Extraction on the Structural, Functional, and Flavor Properties of Hemp Protein Isolates by Yi Chen, Wellington S. Oliveira, Fernanda F. G. Dias, Baraem P. Ismail

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APPLE BREEDING PROGRAMS AND METHODS: THEIR DEVELOPMENT AND IMPROVEMENT by E. N. Sedov

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Analyzing solid waste management practices for the hotel industry by S.T. Pham Phu, M.G. Hoang, T. Fujiwara

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Recognition of fabric composition of clothing in an image in e-commerce using neural networks by V. V. Sorokina

Subjects: “…classification of fabric composition…”
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Resource potential of some species of the genus Miscanthus Anderss. under conditions of continental climate of West Siberian forest-steppe by O. V. Dorogina, O. Yu. Vasilyeva, N. S. Nuzhdina, L. V. Buglova, Yu. A. Gismatulina, E. V. Zhmud, G. A. Zueva, O. V. Kominа, Е. A. Tsybchenko

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Nutrient composition in berries of promising cultivars and elite seedlings of <i>Ribes</i> L. by M. Yu. Akimov, E. V. Zhbanova, T. V. Zhidekhina, A. M. Mironov, O. S. Rodyukova

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Multi-Layer Perceptron-Based Forecasting Model of Biomass and Coal Gasification by Nikolaieva Oksana

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Influence of Hospital Bed Count on the Positioning of Cardiovascular Interventional Radiology (IR) Nurses: Online Questionnaire Survey of Japanese IR-Specialized Radiological Techn... by Tomoko Kuriyama, Takashi Moritake, Go Hitomi, Koichi Nakagami, Koichi Morota, Satoru Matsuzaki, Hajime Sakamoto, Kazuma Matsumoto, Mamoru Kato, Hiroko Kitamura

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Stefan Keym (Hg.), Motivisch-thematische Arbeit als Inbegriff der Musik? Zur Geschichte und Problematik eines ›deutschen‹ Musikdiskurses (Veröffentlichungen des Staatlichen Institu... by Felix Wörner

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Genetic background of body reserves in laying hens through backfat thickness phenotyping by Bédère, Nicolas, Dupont, Joëlle, Baumard, Yannick, Staub, Christophe, Gourichon, David, Frédéric, Elleboudt, Le Roy, Pascale, Zerjal, Tatiana

Subjects: “…Body composition…”
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Florian Vogt, Die »Anleitung zur musikalischen Setzkunst« von Gottfried Heinrich Stölzel (1690–1749). Edition und Kommentar, Neumünster: von Bockel 2018 by Almut Gatz

Subjects: “…historical models of composition…”
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Preparation of Xanthine Oxidase Inhibitory Peptide from Black Bean Protein by Enzymatic Hydrolysis and Its Uric Acid-Lowering Activity in Vitro by SUN Jingru, SUN Mingshuang, LÜ Wenqing, CAO Rong’an, DIAO Jingjing, WANG Changyuan

Subjects: “…black soybean protein; enzymatic hydrolysis process; xanthine oxidase inhibitory peptides; amino acid composition; peptide sequence…”
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A Comparative Study of the Effect of Including Full-Fat <i>Tenebrio molitor</i> for Replacing Conventional Ingredients in Practical Diets for <i>Dicentrarchus labrax</i> Juveniles by Sara Flores-Moreno, Francisco Javier Alarcón-López, Antonio J. Coronel-Domínguez, Eugenia Zuasti, Ismael Hachero-Cruzado

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