Chemical analysis of buffalo meat in a self-consumption system in northeastern of Argentina by Gladis Rébak, Gladys Obregón, Diego Gómez, Laura Vázquez-Acosta, Mariano Pino, Julia Obregón, Rosa Molina, Victoria Cantero, Luz Segovia-Espinola

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Evaluation of naked oat accessions from the VIR collection for their qualitative characteristics in Kazakhstan by A. I. Abugalieva, I. G. Loskutov, T. V. Savin, V. A. Chudinov

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Body Composition Changes and Associations in Infants and Mothers During the First Year: Insights from a Pilot Study of the Baby-bod Project by Manoja P. Herath, Kiran D. K. Ahuja, Jeffrey M. Beckett, Sisitha Jayasinghe, Nuala M. Byrne, Andrew P. Hills

Subjects: “…infant body composition…”
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Sex-specific associations between body composition and depression among U.S. adults: a cross-sectional study by Yijing Li, Juan Li, Tianning Sun, Zhigang He, Cheng Liu, Zhixiao Li, Yanqiong Wu, Hongbing Xiang

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The use of the microalgae Tisochrysis lutea in a green water system increases the weight of seahorse larvae Hippocampus reidi, Ginsburg, 1933 by E.M.O. Sousa, N.Y. Oliveira, I.A. Silva, R.A. Ozório, M.W.S. Cordeiro, R. Wagner, M.Y. Tsuzuki

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Nutritional Analysis of Three Commonly Consumed Varieties of Sorghum (<i>Sorghum bicolor L.</i>) in Bauchi State, Nigeria by Z.S. Mohammed, A.H. Mabudi, Y. Murtala, S. Jibrin, S. Sulaiman, J. Salihu

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Not just skin – Object module and measure module in the composition of the architectural envelope by Paola Scala

Subjects: “…composition…”
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INNOVATIVE SOUND EFFECTS AND ELEMENTS OF MUSIC NOTATION IN GEORGE CRUMB’S “BLACK ANGELS” FOR ELECTRIC STRING QUARTET by Tudor FERARU

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Nutritional Analysis of Three Commonly Consumed Varieties of Sorghum (<i>Sorghum bicolor L.</i>) in Bauchi State, Nigeria by Z.S. Mohammed, A.H. Mabudi, Y. Murtala, S. Jibrin, S. Sulaiman, J. Salihu

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Dust Scattering Albedo at Millimeter Wavelengths in the TW Hya Disk by Tomohiro C. Yoshida, Hideko Nomura, Takashi Tsukagoshi, Kiyoaki Doi, Kenji Furuya, Akimasa Kataoka

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Domestication of medicinal plants (Lonicera japonica Thunb.) in China: comparison of morphological, resistance and biochemical traits between wild and cultivated populations by Congzhe Hou, Luyao Huang, Zhuangzhuang Li, Nan Sun, Sheng Yang, Jia Li, Zhenhua Liu

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Spinoza on Composition, Monism, and Beings of Reason by Róbert Mátyási

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Phase composition of cathodic deposits synthesized in flinak-k2taf7-kbf4 melt by Makarova O.V., Polyakova L.P., Polyakov E.G., Shevyryov A.A., Arakcheeva A.V.

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Locke’s Composition Principle and the Argument for God’s Immateriality by Tyler Hanck

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Artificial intelligence‐based body composition analysis using computed tomography images predicts both prevalence and incidence of diabetes mellitus by Yoo Hyung Kim, Ji Won Yoon, Bon Hyang Lee, Jeong Hee Yoon, Hun Jee Choe, Tae Jung Oh, Jeong Min Lee, Young Min Cho

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Analisis Komposisi dan Struktur Vegetasi Hutan (Studi Kasus: Taman Wisata Alam Camplong dan Taman Wisata Alam Baumata Kabupaten Kupang) by Ika Krisnawati, Aah Ahmad Almulqu, Adrin Adrin, Emi Renoat

Subjects: “…species composition…”
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The levels of osteopontin in human milk of Chinese mothers and its associations with maternal body composition by Huijuan Ruan, Qingya Tang, Xuan Zhao, Yajie Zhang, Xuelin Zhao, Yi Xiang, Wei Geng, Yi Feng, Wei Cai

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Investigation of taxonomic shrub resources in Qiqihar and analysis of their economic potentiality by CUI Lin, ZHANG Qiang, WANG Ligang, ZHANG Yuzhu, HAN Qin, JIANG Xiancui

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Better Than the Real Thing: Processed Reality in Victorian Art and Fiction by Béatrice Laurent

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