Phenotypic analysis of sorghum [Sorghum bicolor (L) Moench] genotypes for drought responsive traits by Atnafu Kebede, Geleta Dugassa Barka, Mulugeta Kebede, Temesgen Matiwos Menamo, Taye Tadesse

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Impacts of extraction solvents and processing techniques on phytochemical composition and antioxidant property of mulberry (Morus spp.) leaves by Chiu-Hsun Liao, Hong-Xuan Fu, Kai-Hsiang Tu, Ji-Hong Zheng, Chia-Hung Shih, Yung-Sheng Lin

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Prediction of emergence of first-instar Ricania shantungensis (Hemiptera: Ricaniidae) in persimmons by Sunghoon Baek, Min-Jung Kim, Hwa-Young Seo, Chang-Gyu Park

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Temperature variability and its effect on seasonal yield of rice in Bangladesh: a long-term trend assessment by Md. Abdullah Al Mamun, Md. Abdur Rouf Sarkar, Mou Rani Sarker, Andrew M. McKenzie, Sheikh Arafat Islam Nihad, Md. Arafat Hossain, Akbar Hossain

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The potential and differences between mulch and organic matter in reducing drought stress in plants – a review by Hidayat Saputra, Mochamad Arief Soleh, Jajang Sauman Hamdani, Andy Saryoko

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Utilization of flaxseed powder in controlling lipid oxidation and quality deterioration of fried goat meat patties by Raheel Suleman, Hira Choudhary, Ivan A. Garcia-Galicia, Tariq Ismail, Muhammad Qamar, Muhammad Aftab Zahoor, Sabahat Zulfiqar, Isam A. Mohamed Ahmed, Moneera O. Aljobair

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Comparative analysis of the profit efficiency levels among the major actors in broiler value chain in Ghana by Bombason Kweku Tuoho, Samuel Kwesi Ndzebah Dadzie, Julius Kofi Hagan, Martin Bosompem, Edward Adu-Kyei

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Biodegradation of rice husks for glucose production using Streptomyces coelicolor STRP-19 by Waleed M. Abdulkhair, Younes M. Rashad, Mohamed Hafez, Ahmed M. Abd-ElGawad, Mohamed Bourouah

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Leaf reflectance and physiological attributes monitoring differentiate rice cultivars under drought-stress and non-stress conditions by Kossi Lorimpo Adjah, Maxwell Darko Asante, Michael Frei, Aboubacar Toure, Mawuli Aziadekey, Linbo Wu, Andriele Wairich, Daniel Dzorkpe Gamenyah, Shailesh Yadav

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Integrated nitrogen nutrition with vermicompost and storage duration affect grain quality characters of aromatic rice under subtropical condition by Mohammad Rezaul Manir, Uttam Kumer Sarker, Sinthia Afsana Kheya, Md. Towkir Ahmed, Nilufa Ferdous, Md. Salahuddin Kaysar, Md. Abdus Salam, Md. Parvez Anwar, Uzzal Somaddar, Abeer Hashem, Alanoud Alfagham, Elsayed Fathi Abd_Allah, Md. Romij Uddin

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Current approaches to minimize the late blowing defect of cheese by Raquel Velasco, María Concepción Cabeza, Juan Antonio Ordóñez

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Determinants of farm profit among cassava-based farming households in Osun State Nigeria: robust estimation approach by Ayodeji Ogunleye, Adewale Lukman, Hassan Ogunwemimo, Victoria Tanimonure, Emad Ismail, Fuad Awwad, Oluseyi Ajayi

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Studies on banana for propagation, conservation and genome analysis by Susmita Shukla, Ritambhara Bhutani, Nibha Gupta, Shiv Kant Shukla, Taramla Raman, Mohamed A. El-Sheikh, Hosam O. Elansary, Ihab Mohamed Moussa

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Effect of labor opportunity cost on hog production fluctuation: an empirical study based on China by Zhenwang Zhang, Kun Zhou, Jianqiang Li

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The impact of social capital spatial structure and village collective action participation on farmland conservation behavior among farmers: evidence from three provinces of Northwe... by Xinjie Li, Qian Lu

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Assessment of sugar beet agricultural practices for sustainable production under semi-arid environments by Lamy Mamdoh Mohamed Hamed, Mohamed Mohamed Mahmoud El-Manhaly, Mohamed Saeed El-Kady, Mohamed Mohamed El-Mogy, Hossam Saad El-Beltagi, Eman Ibrahim Refaie Emara

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Morphophysiological approach to heterosis in phosphorus use efficiency in popcorn by Rosimeire Barboza Bispo, Antônio Teixeira do Amaral Junior, Talles de Oliveira Santos, Valter Jário de Lima, Bruna Rohem Simão, Marta Simone Mendonça Freitas, Samuel Henrique Kamphorst, Carolina Macedo Carvalho, Danielle Leal Lamêgo, Flávia Nicácio Viana, Wallace de Paula Bernardo, Eliemar Campostrini, Ricardo Bressan-Smith

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Bioactive and agroindustrial potential of Amazonian fruit species: a review by Liceth Natalia Cuéllar Álvarez, Juliana María García-Chacón, Francisco J. Heredia, M. Lourdes González-Miret

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Impact of yeast supplementation derived from dried banana residue on performance, egg quality, intestinal health, and feed cost in laying hens by Suphawadee Yaemkong, Tossaporn Incharoen, Norakamol Laorodphan, Punnares Rattanapradit, Panit Yamchuen, Touchkanin Jongjitvimol

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Harnessing artificial intelligence and remote sensing in climate-smart agriculture: the current strategies needed for enhancing global food security by Gideon Sadikiel Mmbando

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