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Reducing Your Risk for Type 2 Diabetes: The Power of Food
Published 2020-10-01“…According to the Centers for Disease Control, nearly 1 in 10 adults have Type 2 diabetes and 1 in 3 adults have pre-diabetes. …”
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462
Using the WHO building blocks to examine cross-border public health surveillance in MENA
Published 2025-02-01Get full text
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Traceback and Testing of Food Epidemiologically Linked to a Norovirus Outbreak at a Wedding Reception
Published 2025-01-01Get full text
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Malaria Microscopy Competency in the Subnational Verification, China: Implications for Malaria Elimination and the Prevention of Malaria Reestablishment
Published 2022-01-01“…Microscopist representatives from centers for disease control and prevention (CDC)/institutes of parasitic diseases (IPD) and medical institutes for malaria diagnosis at the provincial and county levels in the subnational verification were analyzed. …”
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468
Ensuring Mobility-Supporting Environments for an Aging Population: Critical Actors and Collaborations
Published 2011-01-01Get full text
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469
Pubertal Pathways in Girls Enrolled in a Contemporary British Cohort
Published 2010-01-01Get full text
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470
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471
Lyme Neuroborreliosis: Preliminary Results from an Urban Referral Center Employing Strict CDC Criteria for Case Selection
Published 2010-01-01“…Lyme neuroborreliosis or “neurological Lyme disease” was evidenced in 2 of 23 patients submitted to strict criteria for case selection of the Centers for Disease Control and Prevention employing a two-tier test to detect antibodies to Borrelia burgdorferi at a single institution. …”
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472
Analysis of panel physician inquiries to U.S. TB Centers of Excellence, 2018–2022
Published 2024-11-01“…BACKGROUND: Applicants seeking entry into the United States are examined overseas for TB by panel physicians and international immigration clinicians guided by Centers for Disease Control and Prevention (CDC) TB Technical Instructions. …”
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Raising Healthy Children: Food Allergies
Published 2012-03-01“…According to the Centers for Disease Control and Prevention, over three million children under the age of 18 have food allergies, and this number is growing rapidly. …”
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476
Raising Healthy Children: Food Allergies
Published 2012-03-01“…According to the Centers for Disease Control and Prevention, over three million children under the age of 18 have food allergies, and this number is growing rapidly. …”
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477
Surveillance for Pneumococcal Disease in the United States
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Controlling imported malaria cases in the United States of America
Published 2017-01-01“…We extend the mathematical malaria epidemic model framework of Dembele et al. and use it to “capture” the 2013 Centers for Disease Control and Prevention (CDC) reported data on the 2011 number of imported malaria cases in the USA. …”
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