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Human Polyomavirus Reactivation: Disease Pathogenesis and Treatment Approaches
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Pericapsular Nerve Group Block for Prosthetic Hip Reduction in the Emergency Department: Case Report
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Prognosis Factors in Patients with Non-Hodgkin’s Lymphoma Presenting with Gastrointestinal Tract Symptoms
Published 1991-01-01Get full text
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85
Market Hog Project Financial Considerations
Published 2022-02-01“…Written by Alyssa Schortinghouse, Brian Estevez, Chad Carr, and Nick Simmons, and published by the UF/IFAS Florida 4-H Youth Development Program. https://edis.ifas.ufl.edu/4h426 …”
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Conducting a Successful Livestock Show for Youth
Published 2011-12-01“…Consider the recommendations in this 4-page fact sheet written by Chad Carr, Justin Crosswhite, Jennifer Shike, and Heather Shultz, and published by the UF Department of Animal Science, December 2011. …”
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Facts and Frequently Asked Questions About Lean, Finely-Textured Beef
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91
Conducting a Successful Livestock Show for Youth
Published 2011-12-01“…Consider the recommendations in this 4-page fact sheet written by Chad Carr, Justin Crosswhite, Jennifer Shike, and Heather Shultz, and published by the UF Department of Animal Science, December 2011. …”
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92
Myofibroblastoma of the Breast: Literature Review and Case Report
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93
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94
Facts and Frequently Asked Questions About Lean, Finely-Textured Beef
Published 2012-07-01“…This 4-page fact sheet is intended to answer some of the consumer questions that have arisen as a result of this increased attention. Written by Chad Carr, Dwain Johnson, Joel Brendemuhl, and Larry Eubanks, and published by the UF Department of Animal Science, July 2012. …”
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Moving the Pain Education Agenda Forward: Innovative Models
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Analysis and Forecast of a Tornadic Thunderstorm Using Multiple Doppler Radar Data, 3DVAR, and ARPS Model
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99
Food Processing: The Meat We Eat
Published 2013-01-01“…Bub, Keith Schneider, Chad Carr, and Matt Hersom, and published by the UF Department of Animal Sciences, December 2012. …”
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100
Food Processing: The Meat We Eat
Published 2013-01-01“…Bub, Keith Schneider, Chad Carr, and Matt Hersom, and published by the UF Department of Animal Sciences, December 2012. …”
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