How to describe a new fungal species by K.A. Seifert, A.Y. Rossman

Subjects: “…CULTURE COLLECTIONS…”
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Strengthening mycology research through coordinated access to microbial culture collection strains by D. Smith, A. Kermode, G. Cafà, A. G. Buddie, T. S. Caine, M. J. Ryan

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Nomenclatural issues concerning cultured yeasts and other fungi: why it is important to avoid unneeded name changes by Andrey Yurkov, Artur Alves, Feng-Yan Bai, Kyria Boundy-Mills, Pietro Buzzini, Neža Čadež, Gianluigi Cardinali, Serge Casaregola, Vishnu Chaturvedi, Valérie Collin, Jack W. Fell, Victoria Girard, Marizeth Groenewald, Ferry Hagen, Chris Todd Hittinger, Aleksey V. Kachalkin, Markus Kostrzewa, Vassili Kouvelis, Diego Libkind, Xinzhan Liu, Thomas Maier, Wieland Meyer, Gábor Péter, Marcin Piątek, Vincent Robert, Carlos A. Rosa, Jose Paulo Sampaio, Matthias Sipiczki, Marc Stadler, Takashi Sugita, Junta Sugiyama, Hiroshi Takagi, Masako Takashima, Benedetta Turchetti, Qi-Ming Wang, Teun Boekhout

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The Collection of Rhizosphere Microorganisms: its importance for the study of associative plant-bacterium interactions by O. V. Turkovskaya, S. N. Golubev

Subjects: “…microbial culture collection…”
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Ex Situ Conservation, DNA Barcoding and Enzymatic Potential Evaluation of Macrofungi (Basidiomycota, Ascomycota) from Vietnam by Nadezhda V. Psurtseva, Anna A. Kiyashko, Svetlana V. Senik, Thi Ha Giang Pham

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