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    Humification and Humic Acid Composition of Suspended Soil in Oligotrophous Environments in South Vietnam by E. V. Abakumov, O. A. Rodina, A. K. Eskov

    Published 2018-01-01
    “…General properties of the soil and the elemental composition of suspended soils were determined, and the humic substance chemical composition was evaluated using solid state 13C-NMR. Data obtained showed that the pH of the soils under phorophytes was higher than in the suspended soils; basal respiration did not tend to change indices between soils under phorophytes and suspended soils, but the suspended soil was less enriched by nitrogen than the soil under phorophytes. …”
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    Formaldehyde and propionic acid do not reduce starch gelatinization within a laboratory setting and may not contribute to reduced pellet quality by K.M. Bowen, L.E. Knarr, E.B. Estanich, S.R. Estep, J.S. Moritz

    Published 2025-03-01
    “…Corn starch suspensions were heated at 82°C for 2 min 30 sec or 15 min and added to base reagents. …”
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    Goji Berry and Whey Protein Concentrate Enriched Rice Extrudates - Physical Properties and Accessibility of Bioactives by Thomas Ménabréaz, Mathias Dorsaz, Dimitri Bocquel, Isabelle Udrisard, Agnieszka Kosinska-Cagnazzo, Wilfried Andlauer

    Published 2021-02-01
    “…Goji berries are rich in bioactive compounds, such as polysaccharides, phenolic compounds, carotenoids, and an analogue of vitamin C. In the present study, rice flour-based extruded products were enriched with goji berries and whey protein concentrate. …”
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