PRACTICAL TRAINING OF OFFICERS OF THE STATE FIRE SERVICE THROUGH GAME-BASED LEARNING by V. V. Bulgakov, A. A. Lazarev, E. P. Konovalenko, T. A. Mochalova

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Globalisation with a Human Face and the Role of the United Nations by Lénárd Sándor

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Digital ecosystem model of the agro-industrial complex by D. A. Korobeinikov

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Turning Agricultural Biomass Ash into a Valuable Resource in the Construction Industry—Exploring the Potential of Industrial Symbiosis by Olivera Bedov, Ana Andabaka, Suzana Draganić

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Positive psychological capital, entrepreneurial knowledge transfer, and entrepreneurial mindset growth: a synthesis of MSMEs’ challenges by Basri Bado, Thamrin Tahir, Muhammad Ilyas Thamrin Tahir, Muhammad Hasan

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Challenges in Bootstrapping a Start-Up Venture: Keenga Research Turning the Tables on Venture Capitalists by Prescott C. Ensign, Anthony A. Woods

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STRATEGIC ASPECTS OF ANTI-CRISIS MANAGEMENT OF ENTERPRISES DURING THE COVID-19 PANDEMIC by N. N. Trofimova

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Models of University Interaction with the Economy and Social Sphere of the Region by E. Ya. Kogan, N. Yu. Postalyuk, T. G. Kuteinitsyna

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Review of organizational value of science-intensive organizations configuration models (rocket and space industry organization case) by V. А. Shiboldenkov, S. S. Gavrilov

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OTEL İŞLETMELERİNDE UYGULANAN SOSYAL SORUMLULUK FAALİYETLERİNİN TURİSTLERİN SATIN ALMA NİYETİ ÜZERİNDEKİ ETKİSİ: İSTANBUL ÖRNEĞİ by Cenk Murat Koçoğlu

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Remote work during the COVID-19 pandemic on the example of the Republic of Kazakhstan: employers’ opinion by G. B. Pestunova, E. A. Vechkinzova

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Profitability impact on health in the food sector by L. I. Sergeev, D. L. Sergeev

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Survey on Data Analysis in Social Media: A Practical Application Aspect by Qixuan Hou, Meng Han, Zhipeng Cai

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PROCESS OF MANAGEMENT OF VALUES IN SYSTEM OF FUNCTIONING OF companies by I. Musaelyan

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CONSUMER BEHAVIOR MANAGEMENT IN A METAMODERN ORGANIZATION by G. N. Ryazanova

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Evolution of Political Risk Concept: Classical and Contemporary Interpretations by D. A. Nechkin

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From Homo Economicus to Homo Eudaimonicus: Anthropological and Axiological Transformations of the Concept of Happiness in A Secular Age by U. I. Lushch-Purii

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Adjustment of prudential norms, determining vector of the banking sector development by N. V. Gryzunova

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APPROACHES TO THE ASSESSMENT OF SMALL INDUSTRIAL ENTERPRISES READINESS FOR THE DIGITAL ECONOMY by N. A. Orlova

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Features of consumer behaviour in the sphere of fast food catering on the Moscow market by A. N. Timokhovich, A. A. Bekreneva

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