Assessment of economic risks in Ukrainian enterprises: Management aspect by Оksana Nuzhna, Natalia Tluchkevych, Tetyana Pisarenko

“…It has been established that the highest level of risk in terms of enterprise size is observed for the following types of activities: arts, sports, entertainment and recreation (for all enterprises), supply of electricity, gas, steam and air conditioning, and mining and quarrying (for medium-sized enterprises), education (for small businesses). This is largely due to the impact of the coronavirus pandemic in 2021. …”
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Social determinants of occupational injuries among US-based commercial fishermen: a systematic review by Shannon Guillot-Wright, Leonard Kuan-Pei Wang, Bibiana Toro Figueira, Mary Overcash Jones, Ruhi Maredia, Nikhita Kichili

“…Abstract Background Commercial fishing is a multibillion-dollar industry that supports job growth, small- to large- businesses, and port and city revenue. The commercial fishing industry continues to be one of the most dangerous in the US, with a fatality rate nearly 40 times higher than the national average. …”
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Content Analysis of Food and Beverage Advertisements on TV, Radio, and Billboards in Iran by Maryam Amini PhD, Delaram Ghodsi PhD, Mehrnoosh Shafaatdoost MSc, Mohadese Borazjani MSc, Maryam Aghayan MSc, Nastaran Shariatzadeh BSc

“…Also, on November 15th billboards located on the busy highways of Tehran were photographed. Validated protocols analyzed the advertisements. …”
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Microbial Load and Antibiotic Resistance of Escherichia coli and Staphylococcus aureus Isolated from Ready-to-Eat (RTE) Khebab Sold on a University Campus and Its Environs in Ghana by Azumah Ayamah, Augustina Angelina Sylverken, Linda Aurelia Ofori

“…The demand for ready-to-eat (RTE) foods is handy to busy urban dwellers. Handling, processing, and selling are known to contaminate these foods and cause foodborne outbreaks. …”
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APPLICATION OF ARTIFICIAL INTELLIGENCE FOR IMPROVING SITUATIONAL TRAINING OF CYBERSECURITY SPECIALISTS by Yurii V. Shchavinsky, Tetiana M. Muzhanova, Yuriy M. Yakymenko, Mykhailo M. Zaporozhchenko

“… The article identifies the problem of the need for continuous development and improvement of practical skills for cybersecurity professionals due to the constant growth and evolution of threats to information and cyber security for organizations, businesses, society, and the state. The relevance of implementing innovative technologies to improve the methods of developing technical and managerial competencies of cybersecurity specialists in higher education institutions is justified in accordance with the strategic direction of education reform in Ukraine. …”
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Information Security Risk Management Model for Big Data by Min Yang

“…As a result, how to protect the information security of big data has piqued the interest of both government and businesses. The essence of information security management is risk management, which is closely related to each other. …”
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Online Learning as e-Learning: The Quality and Results (Critical Analysis) by A. V. Dozhdikov

“…It is proposed to develop temporary standards limiting the maximum time of work online for different categories of students and teachers.The risks of «financial bubbles» in the online education market due to the rush demand after the COVID-19 pandemic for government agencies and private businesses has been identified. The conclusion is made about the priority development of short-term online courses related to the development of rather narrow and applied competencies in demand by the modern information society, about the possible success of online technologies in case of obtaining a “second higher” education and improving qualifications. …”
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Effect of Coronavirus Disease 2019 on CO2 Emission in the World by Sahar Safarian, Runar Unnthorsson, Christiaan Richter

“…As industries, transport networks and businesses have closed down, it has brought a sudden drop in carbon emissions. …”
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Waste and residue management: sustainable hospital catering services by Hatice Baygut, Saniye Bilici

“…Abstract Objective Hospital catering services, like other food and beverage businesses, have the potential to cause negative environmental impacts. …”
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SENTENCE STRUCTURE AND PUNCTUATION IN ADVERTISEMENT SLOGANS by Aidas Borodinas, Jolanta Bareikienė

“…New businesses and products get into the market every day, and advertising is essential in the process of attracting customers. …”
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Modulated Light Elicitation and Associated Physiological and Molecular Processes in Phenolic Compounds Production in <i>Ocimum basilicum</i> L. Microgreens by Gabriel-Ciprian Teliban, Naomi-Eunicia Pavăl, Gabriela Mihalache, Marian Burducea, Vasile Stoleru, Andrei Lobiuc

“…The results show that, using relatively simple growth equipment and setup, synthesis of health related, valuable compounds can be modulated in microgreens and, hence, serves as an avenue for businesses to develop cost effective biotechnological processes.…”
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THE NEW APPROACH ON FOOD QUALITY: AN IMPORTANT FACTOR ON CONSUMER BEHAVIOR AND TRENDS IN FOOD QUALITY by Johana Paluchová

“…While reducing microbial contamination, chemical contaminants and pesticide residues will gain in importance, ethical products and functional foods are the emerging priorities. Food businesses will need to give much greater attention towards minimising water use and pollution, more sustainable production systems, worker welfare and waste management. …”
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The Impact of Stone Quarrying on Socio Economic Status of Households in Nyakyibigi Ntungamo Municipality. by Natweeta, Elvason

“…The study findings on effects of stone quarrying activities in Nyakyibigi Ntungamo municipality were; increased businesses, increase in transport services, land became more valuable, increased demand of agricultural products, increased employment in the area and development of services like electricity. …”
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The Linguistic Landscape of Ulaanbaatar: what Signs and People tell about by Erzhen V. Khilkhanova

“…The method used include photographing linguistic landscape units in the center of Ulaanbaatar and surveying representatives of small businesses and ordinary urban dwellers. In total, 576 units of the linguistic landscape and 100 questionnaires collected in March 2024 served as material for analysis. …”
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Editorial by Daniel Halliday

“…The rationale (roughly) for such protection is that an inheritance tax could result in the demise of family businesses when there is insufficient liquidity to pay the tax. …”
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Roles of Record Keeping towards the Development of Secondary Schools: A Case Study of Bweranyangi Secondary School. by Happy, Tusingwire

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Frequency and factors associated with loss to follow-up in newly diagnosed rheumatoid arthritis patient: a single-centre study by Sumariyono Sumariyono, Rudy Hidayat, Faisal Parlindungan, Suryo Anggoro Kusumo Wibowo, Anna Ariane, Johanda Damanik, Abirianty Priandani Araminta, Ryzkianty Annis Nurdin

“…The reasons for LTFU were distance from house to hospital constraints (76%), busy (56%), transportation constraints (38%), dissatisfaction with the outpatient clinic service (21%), lack of information about their disease (18%), having other comorbidities that compelled them to go to another department’s clinic (15%), difficulties understanding the clinic registration flow system (9%), and having minimal symptoms (6%). …”
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Environmental impacts of urban growth and land use changes in tropical cities by Timothy O. Ogunbode, Victor O. Oyebamiji, David O. Sanni, Emmanuel O. Akinwale, Francis O. Akinluyi

“…Key drivers of urban growth identified include religious activities, availability of land resources, small-scale businesses, government initiatives, and educational institutions. …”
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Segment anything model for few-shot medical image segmentation with domain tuning by Weili Shi, Penglong Zhang, Yuqin Li, Zhengang Jiang

“…With just one labeled data, achieving a Dice score of 63.51%, a HD of 17.94 and an IoU score of 73.55% on Heart Task, on Prostate Task, an average Dice score of 46.01%, a HD of 10.25 and an IoU score of 65.92% were achieved, and the Dice, HD, and IoU score reaching 88.67%, 10.63, and 90.19% on BUSI. Remarkably, with few training samples, our method consistently outperforms various based on SAM and CNN.…”
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Hybrid Quality-Based Recommender Systems: A Systematic Literature Review by Bihi Sabiri, Amal Khtira, Bouchra El Asri, Maryem Rhanoui

“…Recommender systems can help to increase the visibility of lesser-known products. Major technology businesses have adopted these technologies as essential offerings, resulting in better user experiences and more sales. …”
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