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    Impact of diet on vitamin D status in a Sri Lanka-based sample of pregnant women by Kaneshapillai Anusha, Liyanage Guwani, Hettiaratchi Usha, Gunasekera Dulanie

    Published 2018-03-01
    “…Dietary vitamin D intake was assessed through a food frequency questionnaire, while serum was analysed for vitamin D, parathyroid hormone (PTH) and other markers of bone biochemistry. Results: In our sample, average daily dietary intake of vitamin D was 1,289.4 ± 1,225.6 IU/day (range: 56 - 5400 IU). …”
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