Characteristics of latosol soil after application of rice husk biochar in Bogor Regency, Indonesia by Rahmat Ali, Agustin Lia, Indriyani Indriyani, Alfakihuddin Muhammad Lukman Baihaqi, Nurhayati Siti, Kiswondo Sumiarjo, Amilia Euis, Akbarudin, Saefullah Aep, Saefuddin Reskiana, Mutolib Abdul

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A Study of the Motion Response of Floating Solar PV and Cross-Flow Savonius Turbine in Moored Conditions by Ramsy de Fretes Patrick, Izzuddin Jifaturrohman Mohammad, Putranto Teguh, Aria Pria Utama I Ketut, Huang Luofeng

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Oil palm-cattle integration: Farmer perception of Ganoderma infection by Suteky Tatiek, Dwatmadji Dwatmadji, Bustaman Hendri

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Does Indonesia green school program affect students’ disaster and mitigation literacy? by Ramli Murni, Ayu Puspita Sari Diah, Wahyuningsih Daru

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Digital marketing in mountain tourism: Challenges of the new time and development priorities by Purhani Safar Hasan, Mamedova Sevda Binyat, Mamatkulova Shoira, Shodieva Gulnoza

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Economic and environmental aspects of the transportation sector by Zahid Amirkhan Pashayev, Shoyusupov Shoakbar

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Effectiveness of the manchester triage system in the emergency department: A literature review by Andika I Putu Juni, Safaruddin, Christina Tri Yahya, Baso Yusriani Saleh, Utami Seftiani

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Cyathea tenggerensis (Rosenst.) Domin from Ijen Geopark, Bondowoso and Banyuwangi, East Java by Ulum Fuad Bahrul, Su’udi Mukhamad, Dwinanti Edia Fitri, Fernanda Rachel Oktavian, Setyati Dwi

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Chronic toxicity of palm oil mill effluent on survival growth rate and survival length rate of zebra fish (Danio rerio) larvae by Zulfahmi Ilham, Nafis Badratun, Waliul Perdana Adli, Munawarah

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The density and diversity of endophytic bacteria and fungi of drought stress-resistant plant: Case study in Karanganyar District, Central Java, Indonesia by Sudadi, Rosariastuti MMA Retno, Hadiwiyono, Luthfi Irham

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Peculiarities of Chickpea Growing Technology in the Steppe Zone of Ukraine by Zhuk Mykola, Rudenko Viacheslav, Khodjibekov S.

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Potential of Cyanobacteria as biological agents to improve sweet corn (Zea mays saccharate) germination and growth by Sulistyowati Dwiwanti, Hartono Rudi, Tasrif Arifin, Purwani Jati, Wati Cheppy, Kasno Antonius

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Performance test and water quality analysis of the use of prototype domestic wastewater treatment equipment in tilapia fish farming by Vicana Pandang Ivonda, Nurhayati, Rahardjo Sinung, Rukmono Djumbuh

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Optimization of purse seine fishing gear on skipjack tuna (Katsuwonus pelamis) landed at Kutaraja fishing port by Agustina Imelda, Maulidar Nur, Salmarika Salmarika, Thaib Rizwan

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Effect of ramadan fasting on body weight and percent of body fat among student from program nutrition study of UPN “Veteran” Jakarta, Indonesia by Ayu Nurjanah Wida, Wahyuningsih Utami, Quratul Marjan Avliyah, Fransiske Simanungkalit Sintha

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Residential and socio-economic difference in protein intake of children aged 6-35 months in Indonesia: The national individual food consumption survey 2014 by Mauludyani Anna V. R., Suparmi Suparmi, Wibowo Yulianti

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Physical Dynamics of the Indian Ocean to Tropical Cyclone Neville (2024) by Ainur Rahmat Hidayah Ilham, Giri Dwi Kartika Ary

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Inhibitory effect of chitosan and gelatin on the physical, chemical, organoleptic and mikrobiological quality of keumamah fish by Khafiyya Nida, Uju, Bustami

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UV-Enhanced removal of enrofloxacin in water using oyster shell-derived CaO-ZnO composite by Sihombing Mastavioni, Azizah Nurfiah, Febriyanti Siti, Miraza Adithya Zulfadli, Prajaputra Vicky, Isnaini Nadia, Karina Sofyatuddin, Riswan M.

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Nutritional composition and sensory properties of snack bars made from sago worm paste (Rhynchophorus ferrugineus) as an alternative food by Canti Meda, Muliawan Shinta

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