Assessment of oat varieties with different levels of breeding refinement from the Vavilov Institute’s collection applying the method of metabolomic profiling by I. G. Loskutov, T. V. Shelenga, A. V. Konarev, V. I. Khoreva, Yu. A. Kerv, E. V. Blinova, A. A. Gnutikov, A. V. Rodionov, L. L. Malyshev

Subjects: “…avena sativa l.…”
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Assessment of adaptability parameters in hulled oat germplasm accessions in terms of their yield in the environments of Kirov Province by M. V. Tulyakova, G. A. Batalova, I. G. Loskutov, S. V. Permyakova, N. V. Krotova

Subjects: “…avena sativa l.…”
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Adaptive potential of oat accessions in the context of their chemical and physical grain characteristics by V. I. Polonskiy, S. А. Gerasimov, A. V. Sumina, S. A. Zute

Subjects: “…avena sativa l.…”
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Genomic strategies to facilitate breeding for increased β-Glucan content in oat (Avena sativa L.) by Sumandeep Kaur Bazzer, Guilherme Oliveira, Jason D. Fiedler, Raja Sekhar Nandety, Jean-Luc Jannink, Melanie Caffe

Subjects: “…Avena sativa L.…”
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