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  1. 1221

    Performance of Bell Pepper (Capsicum annum) Under Different Grow Bag Media in Lalitpur District, Nepal by Sakuna Nepal, Pratibha Khatiwada, Pankaj Karki Dholi, Safal Adhikari

    Published 2025-01-01
    “…The experiment was conducted in Randomized Complete Block Design (RCBD), with four replications and five treatments with growing media: Coco peat: vermicompost (1:1), Soil: sand: FYM (Farmyard Manure) (1:1:1), Soil: Sand: FYM: Vermicompost (1.25:0.75:0.5:0.5), Soil: vermicompost (1:1), and Soil: ash: FYM (1:0.5:1) on the cultivar California Wonder. …”
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  2. 1222
  3. 1223

    Investigation of Forest Fire Effects on Morel (Morchella spp.) Mushroom Proliferation: A Case Study of Alucra, Giresun by Bülent Sağlam, Mustafa Aybar, Fatma Nur Yılmaz

    Published 2021-07-01
    “…Some kinds of Morel mushroom species emerge abundantly in burnt areas after forest fires due to sudden changes in soil chemistry and ash accumulation after the burns of small branches and lives. …”
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  4. 1224

    Preparation and quality assessment of innovative gluten-free biscuit enriched with galangal (Alpinia galanga Linn.) powder by Eatemad M. El-Sayed, Essam Mohamed Elsebaie, Shaymaa A. Hozifa, Marwa Fawzi Ahmed El-Farsy, Dalia M. El-Mesiry, Soher Abd-Elfattah ElMeslamy, Heba Ali Yousef Shaat, Rehab A. Shehata, Marwa A. Ahmed, Amira Lotfy Abd Allah, Suzan S. Ibraheim

    Published 2025-06-01
    “…Also, the nutritional value of free gluten biscuits was enhanced, with increased moisture content, crude protein, ether extract, ash, crude fiber, energy value, total phenolic, and total flavonoid, along with a decrease in carbohydrate content when the amount of galangal powder was increased. …”
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  5. 1225

    Agronomic and Nutritional Evaluation of INIA 910—Kumymarca Ryegrass (<i>Lolium multiflorum</i> Lam.): An Alternative for Sustainable Forage Production in Department of Amazonas (NW... by Héctor V. Vásquez, Leandro Valqui, Leidy G. Bobadilla, Enrique Meseth, Milton J. Trigoso, Luis H. Zagaceta, Lamberto Valqui-Valqui, David Saravia-Navarro, Elgar Barboza, Jorge L. Maicelo

    Published 2025-01-01
    “…Significant correlations were observed between fresh and dry weight with plant height (<i>p</i> = 0.000; r = 0.84), fiber contents (<i>p</i> = 0.000; r = 1), and ash and protein content (<i>p</i> = 0.000; r = 0.85). …”
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  6. 1226

    Influence of spouting period on microbiological and nutritional attribute of sesame seed flour by Joseph Oghenewogaga Owheruo, Patrick Othuke Akpoghelie, Great Iruoghene Edo, Emad Yousif, Agatha Ngukuran Jikah, Priscillia Nkem Onyibe, Ufuoma Ugbune, Endurance Fegor Isoje, Ufuoma Augustina Igbuku, Helen Avuokerie Ekokotu, Ephraim Evi Alex Oghroro, Joel Okpoghono, Arthur Efeoghene Athan Essaghah, Joy Johnson Agbo

    Published 2025-01-01
    “…Results showed that increasing the spouting periods of sesame seed significantly (P < 0.05) increased the protein (28.92–44.21 g/100 g) and ash (9.13–9.93 g/100 g) but decreased moisture (8.02–4.67 g/100 g), crude fibre (13.89—9.82 g/100 g), carbohydrate (16.75–4.10 g/100 g) and crude fat (23.29–23.27 g/100 g) of the flour respectively. …”
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  7. 1227

    Exploring the utility of different bulking agents for speeding up the composting process of household kitchen waste by Sania Mussa, Muhammad Farhan, Shoaib Ahmad, Khadija Zahra, Amina Kanwal, Qaiser Farid Khan, Muhammad Afzaal, Abdul Wahid, Pallab K. Sarker, Mohamed A. El-Sheikh, Shafaqat Ali

    Published 2025-01-01
    “…The tested bulking agents were fallen leaves, sawdust and fly ash. The results showed a higher and longer thermophilic phase (55oC) for 11 days in C2. …”
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  8. 1228

    Prediction of compressive strength and characteristics analysis of semi-flexible pavement desert sand grouting material based upon hybrid-BP neural network by Wenbang Zhu, Yuhang Li, Xiumei Zheng, Enze Hao, Dali Zhang, Zhen Wang

    Published 2025-07-01
    “…Relationships between water-cement (w/c) ratio, desert sand (DS) content, fly ash (FA) content, bentonite (BT) content, and superplasticizer (SP) dosage were established in relation to compressive strength. …”
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  9. 1229

    Assessment of slag incorporation in cold recycled mixtures emulsified asphalt: Mechanical performance and environmental impact by Putri Adhitana Paramitha, Shih-Huang Chen, Emil Adly, Handy Prasetyo, Wei-Lun Tsai

    Published 2025-07-01
    “…Three types of slag—Basic Oxygen Furnace slag (BOFs), Electric Arc Furnace slag (EAFs), and Incinerator Bottom Ash (IBA)—were added to the mixture at a percentage of 15 %, reflecting the possible inclusion of slag in CRME. …”
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  10. 1230

    Optimization of the "Loose Tea Blooming" Process for Guizhou Green Tea and Analysis of Characteristic Volatile Compounds by Linyao SONG, Hui XU, Siyao WU, Fengwei MA, Qiang FEI, Junyi DENG, Dajuan SHI, Yuze LIU, Yichen ZHAO, Xuan DONG, Su XU

    Published 2025-01-01
    “…Physicochemical analysis of the final fermented tea indicated moisture content of 3.9%±0.47%, ash content of 5.92%±0.21%, and water extract content of 43.92%±0.07%, all surpassing the Chinese national standard for Fu Brick Tea (GB/T 32719.5-2018 Dark tea-Part5: Fu tea). …”
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  11. 1231

    Quality assessment of spent laying hens and analysis of influencing factors by Runzhe Wang, Jiahui Lai, Guiyun Xu, Chuanwei Zheng, Zhiqiong Mao, Jiangxia Zheng

    Published 2025-01-01
    “…Tibial specimens were procured for the purpose of quantifying their length, mass, diameter, maximum breaking strength, maximum breaking distance, as well as for determining the concentrations of calcium, phosphorus, and ash content. Through comprehensive market research and industry surveys, this study found that the primary factor affecting the selling price of spent laying hens is body weight, with 1.5 to 2 kg of chickens being preferred. …”
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  12. 1232

    Physical, Textural, Rheological, and Sensory Characteristics of Amaranth-Based Wheat Flour Bread by Sahreen Nasir, Farhana Mehraj Allai, Murtaza Gani, Shaiq Ganaie, Khalid Gul, Aabida Jabeen, Darakshan Majeed

    Published 2020-01-01
    “…AF supplementation increased the moisture (31.06 to 33.24%), ash (0.92 to 1.51%), protein (12.17 to 13.11%), fat (2.16 to 2.77%), and crude fibre content (1.11 to 1.72%) of the bread while the nitrogen-free extract and alkali water retention capacity decreased from 52.58 to 47.65% and 136.00 to 112.02%, respectively. …”
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  13. 1233

    Optimization of the Formulation of Rice Biscuits Supplemented with D. Edulis (L.) Powder Using Response Surface Methodology by Eliane Flore Eyenga, Hippolyte Tene Mouafo, Mercy Bih Loh Achu, Wilfred F. Mbacham, Sali Atanga Ndindeng

    Published 2021-01-01
    “…The optimized biscuit which scored the highest overall acceptability contained proteins (10.33 g/100 g DM), fat (27.66 g/100 g DM), crude fibers (2.5 g/100 g DM), ash (3.55 g/100 g DM), and carbohydrates (54.01 g/100 g DM). …”
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  14. 1234

    Formation Characteristics of PCDD/Fs in the Co-combustion and Pyrolysis Process of Coal and Sewage Sludge by Mumin Rao, Xiangbo Zou, Ji Ye, Yunfeng Ma, Tieying Mao, Xiaoqing Lin, Xiaodong Li, Jianhua Yan, Shiwei Qin, Cao Kuang

    Published 2021-08-01
    “…Previous studies most focused on its influence on combustion characteristics, migration characteristics of heavy metals in fly ash, and emission of conventional pollutants, etc., but less reported the formation characteristics of polychlorinated-ρ-dibenzodioxins and dibenzofurans (PCDD/Fs). …”
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  15. 1235
  16. 1236

    Characterization of food wastes from the hotel industry as a potential feedstock for energy production by Emily Machuma Muchele, Booker Osodo, Isaiah Omosa, Emmanuel Yeri Kombe

    Published 2025-03-01
    “…The average feedstock characteristics were observed to be moisture content (6.0%, p < .001, R2 = 90.70 %), total solid (93.7%, p < .001, R2 = 99.97 %), volatile solid (84.3%, p < .001, R2 = 99.80 %), ash content (4.2%, p = .005, R2= 48.54 %), fixed carbon (5.4%, p < .001, R2 = 88.61%), nitrogen (3.6%, p = .04, R2 = 36.81 %), carbon to nitrogen ratio C/N (4.0), crude protein (22.4%, p = .004, R2 = 49.36 % ), crude lipids (12.1%, p < .001, R2 = 89.06 %), total organic carbon (44%, p < . 001, R2 = 94.70%), potassium (0.6%), sodium (1.2%), calcium (0.2%), and phosphorus (0.4%). …”
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  17. 1237
  18. 1238

    Characterization of the Liquid Fuel Produced from Catalytic Depolymerization of Polymeric Waste Using Batch Reactor by O. L. Rominiyi, M. A. Akintunde, E. I Bello, L. Lajide, O. M. Ikumapayi, O. T. Laseinde and B. A. Adaramola

    Published 2024-12-01
    “…The results of the proximate and ultimate analysis indicated that percentage moisture content ranges from 0.00-0.18%, volatile matter ranges between 96.66-99.75% and percentage ash content ranges from 0.13-3.03%. Fixed carbon ranges from 0.004-0.31% while the Gross Heating Value (GHV) ranges from 42.66-45.87 MJ/kg. …”
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  19. 1239

    Rhetorical inventions of Amir Khosrow Dehlavi by Mojahed Gholami

    Published 2023-05-01
    “…Also this work has been continued by the Vaez Kashfi in “Badāye al-Afkar fi Sanaye al-Ash'ar” (between 875 and 910 AH.), Azad Belgerami in “Sobhat al-Marjan fi Asāre Hendoustan” (1177 AH.) and “Ghezlan al-Hind” (1178 AH.), and Allameh Shebli Nomani (d. 1332 AH.) in the “Sher Al-Ajam”. …”
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  20. 1240

    Buttiauxella phytase maintains growth performance in broilers fed diets with reduced nutrients under a commercial setting by Y. Dersjant-Li, K. Van de Belt, C. Kwakernaak, L. Marchal

    Published 2020-08-01
    “…Carcass yield in birds supplemented with either phytase level was not different from PC. Tibia ash was unaffected by treatment. Estimated feed costs (inclusive of phytase) were lower in supplemented than un-supplemented (PC) diets, by 10.0 to 13.7 €/ton diet. …”
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