Suggested Topics within your search.
Suggested Topics within your search.
- Brothers and sisters 1
- Elias (Fictitious character) 1
- Fantasy 1
- Fugitives from justice 1
- International Business Enterprises 1
- International business enterprises 1
- Internationalisatie 1
- Laia (Fictitious character) 1
- Personeelsmanagement 1
- Personnel Management 1
- Personnel management 1
- Prisons 1
- Romance fiction 1
-
961
Recycling of Oily Sludge as a Roadbed Material Utilizing Phosphogypsum-Based Cementitious Materials
Published 2019-01-01“…The objective of this work is to employ solidification/stabilization (S/S) techniques to utilize oily sludge as a roadbed material with ordinary Portland cement (OPC), fly ash (FA), and silica fume (SF) as binders and phosphogypsum (PG) as a stabilizer. …”
Get full text
Article -
962
STUDI KARAKTERISTIK BRIKET ARANG BIOMASSA BERBASIS SCREW PRESS
Published 2024-12-01“…The average briquette compression test values were 2.6133 N/mm2 and 2.0733 N/mm2, while the average ash content was 2.94% and 3.20%. The average burning rate of briquettes is 0.1112 g/minute and 0.1273 g/minute for each type of briquette.…”
Get full text
Article -
963
Nutritional Composition of Five Varieties of Pap Commonly Consumed in Maroua (Far-North, Cameroon)
Published 2015-09-01“…The proximate composition (moisture, ash, protein, lipid, and crude fibre) was determined by standard AOAC methods. …”
Get full text
Article -
964
CHEMICAL COMPOSITION AND AMINO ACID PROFILE OF FRESH AND STEAMED COBIA (Rachycentron canadum L.)
Published 2020-07-01“…Steaming process reduced 11.31% of water, 1.06% of ash, 26.04% of fat, and 9.11% of protein. Fresh and steamed cobia’s meat contained 17 amino acids consisting of 9 essential amino acids and 8 nonessential amino acids. …”
Get full text
Article -
965
Effects of filleting methods on composition, gelling properties and aroma profile of grass carp surimi
Published 2021-05-01“…Cutting tail or belly off significantly decreased fat content, but did not change protein content, ash content, cathepsin (B, H and L) contents, nor protein patterns. …”
Get full text
Article -
966
Production of a Complementary Food: Influence of Cowpea Soaking Time on the Nutritional, Antinutritional, and Antioxidant Properties of the Cassava-Cowpea-Orange-Fleshed Potato Ble...
Published 2020-01-01“…The blends were significantly different (P≤0.05) in terms of their protein, fiber, fat, ash, and carbohydrate contents. The moisture content of the EC blend was significantly different from only FC and HC blends, respectively. …”
Get full text
Article -
967
CHARACTERIZATION OF DRIED NOODLES FROM SEAWEED (Kappaphycus alvarezii) AS POTENTIAL SUBSTITUTE FOR WHEAT FLOUR
Published 2021-12-01“…The chemical composition in dry noodles of this treatment showed an air content of 8.39%; ash content 3.07%; fat content 0.59%; protein content 12.43%; and 0.29% crude fiber content. …”
Get full text
Article -
968
Chemical composition and insecticidal efficacy of two animals’ horn and hoof crude extracts against lesser grains borer, Rhyzopertha dominica (F.) [Coleoptera: Bostrichidae]
Published 2025-01-01“…Proximate compositions of the animal hoofs and horns showed that the samples contained fat, crude protein and ash. The number of bioactive compounds detected in cow hoof was 44 and goat horn was 21. …”
Get full text
Article -
969
Strategic Resource Extraction and Recycling from Waste: A Pathway to Sustainable Resource Conservation
Published 2024-12-01“…This study examines calcium extraction from Bottom Ash (BA) and the use of Solid Residue (SR) as a substitute for White Lump Clay (WLC) in brick production. …”
Get full text
Article -
970
Experimental investigation on thermal management and performance enhancement of photovoltaic panel cooled by a sustainable shape stabilized phase change material
Published 2025-03-01“…This study aims to solve these issues by using a novel sustainable shape stabilized phase change material (SSPCM). In this study, oil ash and RT-42 PCM are utilized to prepare the SSPCM using the vacuum impregnation two-step method. …”
Get full text
Article -
971
CHEMICAL AND ORGANOLEPTIC CHARACTERISTICS OF CHICKEN NUGGET BASED ON COMPOSITE FLOUR FROM MOCAF, BROWN RICE AND CORN STARCH
Published 2021-07-01“…The selected nugget formula contains water as much as 57.553%, fat content 1.055%, ash content 1.955%, protein 29.195%, crude fiber 16.064%, and carbohydrates other than fiber 10.205%. …”
Get full text
Article -
972
Functional Properties, Antioxidant Activity, and Organoleptic Quality of Novel Biscuit Produced by Moroccan Cladode Flour “Opuntia ficus-indica”
Published 2020-01-01“…Proximate analysis revealed that CF had a high amount of ash (11.9%) and dietary fiber (41.04%). Major minerals determined by ICP-MS were calcium (4.47 g/100 g); potassium (1.25 g/100 g); magnesium (1.46 g/100 g); and trace elements such as zinc (1.77 mg/100 g), copper (0.95 mg/100 g), and selenium (148.5 μg/100 g). …”
Get full text
Article -
973
Research on the Application of Prefabricated Load-Bearing Structure in Prefabricated Roadway in Filling Body
Published 2024-01-01“…The results show that the best cementing material is cement : fly ash of 8 : 2, and the ratio of cement to sand is 1 : 3. …”
Get full text
Article -
974
Dilution Ratio and Particle Loss Performance of a Newly Developed Ejector Porous Tube Diluter Compared to a Commercial Diluter
Published 2020-07-01“…As a demonstration, particle size volume distributions of fly ash at a coal-fired power plant stack were determined for different dilution ratios. …”
Get full text
Article -
975
Wheat Germ as Partial or Total Substitutive of Lean Meat in Low-Fat Cooked Sausages
Published 2025-01-01“…In terms of the final product, the progressive substitution of meat by germ resulted in significant increases in carbohydrates, in special of fiber, and ash as well as significant decreases in moisture and total fat. …”
Get full text
Article -
976
Durability and microstructure of waste slurry based geopolymer concrete
Published 2025-01-01“…In this study, the WS with fly ash and slag powder (SP) were employed as the precursors to fabricate the waste slurry based geopolymer concrete (WSGPC). …”
Get full text
Article -
977
Comparative Analysis of the Flavonoid Characteristics of Camellia oleifera Flowers in Different Plantations in Guizhou, China
Published 2025-01-01“…To explore the differences in the characteristics and metabolic pathways of flavonoids in Camellia oleifera flowers from different plantations, this study compared the differences in the water content, total ash content, ethanol soluble extract, and total flavonoid content of samples from six plantations. …”
Get full text
Article -
978
The Potential of Night Jasmine (Nyctanthes arbor-tristis) Flower Extract as a Functional Ingredient in Yogurt Production: The Effects on Fermentation, Rheology, Sensory, and Antiox...
Published 2025-01-01“…T18 was identified as the optimized product with protein-3.1%, fat-3.4%, moisture-72.8%, ash-0.87%, pH-4.65, and titratable acidity (TA)-0.72. …”
Get full text
Article -
979
Proof of concept for using banana waste based binders in sawdust briquetting: Comparative studies between raw and carbonized sawdust
Published 2025-01-01“…Proximate analysis indicated that carbonization increased the solid fuel quality through a 39%, 16% and 41% decrease in moisture content, volatile matter and ash content respectively, and a 35% increase in fixed carbon. …”
Get full text
Article -
980
Behaviour of Foam Concrete under Impact Loading Based on SHPB Experiments
Published 2019-01-01“…The key parameters investigated in the present study included the type of foam concrete (fly ash and sand), the density of foam concrete (1000, 1200 and 1400 kg/m3), and the impact velocity (3.0, 4.0, 5.0, 6.0, and 7.0 m/s). …”
Get full text
Article