Comparative Analysis on Essential Nutrient Compositions of 23 Wild Hazelnuts (Corylus heterophylla) Grown in Northeast China by Liying Fan, Jun Ren, Yuting Yang, Limin Zhang

“…Average protein, soluble sugar, starch, and ash contents of hazelnut kernels were 25.12%, 4.98%, 2.03%, and 3.04%, respectively. …”
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Characteristics of pensi pempek (Corbicula moltkiana) on tapioca flour substitution with sago flour by Budaraga I Ketut, Sidabalok Inawaty, Rasyid Said Abdul

“…Based on the results of organoleptic tests, Pempek Pensi (Corbicula Moltkiana) is most preferred by consumers, namely treatment B with a formulation of 60% tapioca flour and 40% sago flour, with an average of 4.41 organoleptically, with water content (47.43), ash content (1.75), fat content (12.32), protein content (21.56), and carbohydrate content (16.52).…”
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Preparation and Stability of Inorganic Solidified Foam for Preventing Coal Fires by Botao Qin, Yi Lu, Fanglei Li, Yuwei Jia, Chao Zhu, Quanlin Shi

“…Stability of foam fluid was studied in terms of stability coefficient, by varying water-slurry ratio, fly ash replacement ratio of cement, and aqueous foam volume alternatively. …”
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PRELIMINARY STUDY ON DRIED GREEN BOTTLE FLY LUCILIA CAESAR “RESOURCE SAVING/DIVERSIFICATION” by Людмила Анатольевна Надточий, Кифлом Негаси Тсиге, Мохамед Саид Булькран, Алёна Владиславовна Проскура, Мариам Башировна Мурадова

“…In similar manner, the ash and moisture content of the samples also increased to 7.10 and 4.95 % respectively. …”
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Assessing the effects of partially substituting chicken breast meat with oyster mushroom stalk powder on the quality attributes of mushroom-chicken burgers by Sabah Mounir, Randa Mohamed, K. V. Sunooj, Sohier El-Saidy, Eman Farid

“…However, a contradictory trend was observed for crude fiber, ash, carbohydrates, antioxidant properties, water-binding capacity, and browning index. …”
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Characterization of Jamaican Delonix regia and Cassia fistula Seed Extracts by Andrea Goldson Barnaby, Raymond Reid, Vaughn Rattray, Ruth Williams, Marcel Denny

“…Delonix regia and Cassia fistula seed extracts were evaluated for their antioxidant activity, total phenolics, ash, zinc and fatty acid content. Fourier Transform Infrared Spectroscopy (FTIR) was utilized to assess the chemical functionalities present within the seeds. …”
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Dataset on fuel properties and volatile organic compounds from chemically synthesized biomass components for modeling and predicting biomass properties in pyrolysis processesDeposi... by Ewa Syguła, Jacek Łyczko, Andrzej Białowiec

“…Detailed data include parameters such as mass yield (MY), energy density ratio (EDr), and energy yield (Ey), as well as bulk density, moisture content, organic matter, elemental analysis (C, H, N, S, O), higher heating value (HHV) and ash-free heating value (HHVdaf). In addition, an analysis of volatile organic compounds (VOCs) released from biochar was also conducted, providing key insights into the emissions associated with biochar production. …”
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Characteristics of Instant Steamed Sponge Cake Flour from Blending Purple Sweet Potato Flour (Ipomoea batatas var ayumurasaki), Mung Bean Flour ( (Vigna radiata) and Corn Flour ( Z... by Rina Yenrina, Kurnia Harlina Dewi, Yumarnis Yumarnis

“…The research result indicate that blending of purple sweet potato flour, mung bean flour and corn flour is obvious significantly influenced to some analysis of water, ash, fat, protein,carbohidrate,antioxidan activity, water activity, crude fiber instant steamed sponge cake flour. …”
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Factors Affecting the Mechanical Properties of Cement-Mixed Gravel by Chen Wang, Wentao Li

“…Ordinary Portland cement with fly ash was employed as the cementation agent for preparing cemented samples. …”
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Valorizing Rice Straw and Its Anaerobically Digested Residues for Biochar to Remove Pb(II) from Aqueous Solution by Jinyang Li, Fei Shen, Gang Yang, Yanzong Zhang, Shihuai Deng, Jing Zhang, Yongmei Zeng, Tao Luo, Zili Mei

“…Overall, pH, electrical conductivity (EC), ash, specific surface area (SA), micronutrient content, and aromaticity of RS biochars (RSBCs) and DRS biochars (DRSBCs) increased with the promoted pyrolysis temperature, and opposite trends were found on the yield, volatile matter, H, N, and O. …”
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Effect of Fermentation Time on Nutritional, Microbiological, and Sensorial Properties of Roselle Kefir Popsicle by Nur Anisya Faten Mohd Rozali, Neneng Windayani, Wenny Bekti Sunarharum, Siti Rashima Romli, Adi MD Sikin, Wan Saidatul Syida Wan Kamarudin

“…Fermentation times of 0, 18, 24, and 30 hours were analyzed for changes in acidity, viscosity, turbidity, fat content, ash content, Total Phenolic Content (TPC), Total Flavonoid Content (TFC), anthocyanins, antioxidant activity, calcium concentration, and Lactobacillus spp. …”
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Effect of Types and Concentrations of Stabilizers on the Characteristics of Emprit Ginger (Zingiber Officinale Var. Amarum) Extract Tempe Beverage by Ahmad Farhan, Anwar Kasim, Rini B

“…CMC was found out in the first rank of used stabilizers in 0.5% concentration  with stability in 21%, viscosity was 2.17 poise, an ash content was 0.26%, protein content was 12.77%, and pH value was 6.2. …”
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Stress Analysis of CFG Pile Composite Foundation in Consolidating Saturated Mine Tailings Dam by Jinxing Lai, Houquan Liu, Junling Qiu, Haobo Fan, Qian Zhang, Zhinan Hu, Junbao Wang

“…Cement fly-ash gravel (CFG) pile is a widely used ground reinforcement technique. …”
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Performance Evaluation and Microstructural Assessment of Industrial Solid Waste as Sustainable Additives for Expansive Soil by Muhammad Nadeem, Sami Ullah, Mohammad Arsalan Khan, Shanxiong Chen, Meshel Q. Alkahtani, Mohammad Mursaleen, Rania Salih, Dildar Ali, Li Jian, Jamal Ahmad, Saiful Islam

“…This study evaluates the performance and microstructural characteristics of industrial solid waste materials (Class F-fly ash and ground granulated blast-furnace slag) as additives for stabilizing expansive soils. …”
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Chloride Diffusivity in Blended Cement Made from Selected Industrial and Agrowastes by Jackson Muthengia Wachira, Joseph Mwiti Marangu

“…The experiments were carried alongside neat OPC and OPC + 25% pulverised fuel ash (OPC + 25% PFA). Results showed that PCDC exhibited lower chloride ingress as the depth of cover increased. …”
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Characteristics of Instant Steamed Sponge Cake Flour from Blending Purple Sweet Potato Flour (Ipomoea batatas var ayumurasaki), Mung Bean Flour ( (Vigna radiata) and Corn Flour ( Z... by Rina Yenrina, Kurnia Harlina Dewi, Yumarnis Yumarnis

“…The research result indicate that blending of purple sweet potato flour, mung bean flour and corn flour is obvious significantly influenced to some analysis of water, ash, fat, protein,carbohidrate,antioxidan activity, water activity, crude fiber instant steamed sponge cake flour. …”
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Effect of Types and Concentrations of Stabilizers on the Characteristics of Emprit Ginger (Zingiber Officinale Var. Amarum) Extract Tempe Beverage by Ahmad Farhan, Anwar Kasim, Rini B

“…CMC was found out in the first rank of used stabilizers in 0.5% concentration  with stability in 21%, viscosity was 2.17 poise, an ash content was 0.26%, protein content was 12.77%, and pH value was 6.2. …”
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Comparison of Physicochemical Properties, Volatile Profiles, and 5-Hydroxymethylfurfural and Acrylamide Content in Whole and Explosion-Puffed Wheat Grain by Nurzat Konkubaeva, Vitalijs Radenkovs, Lolita Tomsone, Anete Keke, Asylbek Kulmyrzaev, Ruta Galoburda

“…Processing decreased protein, fat, ash, and dietary fiber content primarily due to removing the aleurone layer and thermal degradation leading to a diminished overall nutritional value. …”
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Chemical and Oxygen Isotopic Composition of Roman and Late Antique Glass from Northern Greece by Alberta Silvestri, Elissavet Dotsika, Antonio Longinelli, Enricomaria Selmo, Sophia Doukata-Demertzi

“…Four samples are heavily enriched in 18O, and their chemical composition clearly shows that they were made with soda plant ash as flux. Isotopic and chemical data of Greek chert samples support the hypothesis of local production of the above samples. …”
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Enhancing the performance of iron-based binders with seawater and CO2 sequestration by V Chandralega, M Shanmugasundaram, David Stone

“…This study explores CO₂ mineralization and sequestration in a sustainable iron-based binder formulated with industrial wastes such as iron dust, fly ash, calcium carbonate, and metakaolin, along with oxalic acid variations of 0 %, 2 %, and 4 % to form complex iron carbonates. …”
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