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    Comparison between Hyperspectral Imaging and Chemical Analysis of Polyphenol Oxidase Activity on Fresh-Cut Apple Slices by Luna Shrestha, Boris Kulig, Roberto Moscetti, Riccardo Massantini, Elke Pawelzik, Oliver Hensel, Barbara Sturm

    Published 2020-01-01
    “…Determination of polyphenol oxidase activity (PPO) in apples is critical for controlling the quality of the final product (i.e., dried apples and juices). …”
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    Article
  3. 183

    Tinjauan Hukum Tentang Penjualan Aplikasi Berbayar Dengan Cara Pinjam Akun Pribadi (Apple Id) by ika ramadhani

    Published 2018-12-01
    Subjects: “…Paid apps, personal account, Apple ID.…”
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    Article
  4. 184

    Evolutionary Genomics Provides Insights Into Endangerment and Conservation of a Wild Apple Tree Species, Malus sieversii by Jian Zhang, Fang‐Yuan Zhao, Hong‐Xiang Zhang

    Published 2024-12-01
    “…This species is considered one of the ancestors of the domesticated apple trees. In the present study, we sampled five populations of M. sieversii and its wide‐ranging congener M. baccata from China. …”
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    Article
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    Improving fruit traits of 'Braeburn' apples in low-altitude regions: The impact of foliar spray and rootstock interactions by Leili Habibzadeh, Mahdi Alizadeh, Mohammad Mehdi Sharifani

    Published 2025-03-01
    “…Purpose: The ‘Braeburn’ apple, cultivated in Mashhad, Iran, has poor red coloration that affecting its marketability. …”
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    Article
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    Freehand Apple-peeling Technique for Recycled Skin Graft Harvesting in a Case of Buttock Hidradenitis Suppurativa by Chen-Yu Ho, MD, Keng-Yu Lin, MD, MS, Shu-Hung Huang, MD, PhD

    Published 2025-01-01
    “…This study introduces a novel technique, the apple-peeling procedure, combined with negative pressure wound therapy at −50 mm Hg for 5 days postoperatively. …”
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    Article
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    Hygienic Evaluation of Electrolyzed or Ozonated Water-Washed Apples Stored under Different Temperatures and Relative Humidity Conditions by Jiao Wang, Yuequi Pei, Hyejin Kim, Sung-Yong Hong, Ae-Son Om

    Published 2023-01-01
    “…The presence of spoilage and pathogenic microorganisms is a concern for the safety of apples. In the present study, we evaluated the hygienic status of electrolyzed water (EW)- or ozonated water (OW)-washed apples, which were stored over 2 weeks under the combination of 2 different temperatures (25 and 30°C) and 2 different relative humidity (RH) conditions (85 and 90%). …”
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    A comparison of new and existing rootstocks to reduce canker of apple trees caused by Neonectria ditissima (Nectriaceae, Hypocreales) by Lucas A. Shuttleworth, Sonia Newman, Ioannis Korkos

    Published 2023-09-01
    “…Abstract The grafting of apple rootstocks on to scions confers benefits including reduced tree size/dwarfing for trellis based growing systems, increased tolerance to physiological stress, and pest and disease management. …”
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    Dose-dependent effects of apple pectin on alleviating high fat-induced obesity modulated by gut microbiota and SCFAs by Yuanyuan Zhao, Jinfeng Bi, Jianyong Yi, Jian Peng, Qiancheng Ma

    Published 2022-01-01
    “…In this study, the standard diet (Chow group) and high fat diet containing 0% (HF group), 1%, 3%, 5%, 8% or 12% (m/m) apple pectin (HF-P group) were offered ad libitum for 8 weeks to 4-week C57BL/6J mice (n = 10/group). …”
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    Genetic Uniqueness and Pomological Diversity Among the Apple Accessions Maintained Within the Croatian National Clonal Germplasm Repository by Danijel Čiček, Almira Konjić, Martina Skendrović Babojelić, Predrag Vujević, Silvio Šimon, Fuad Gaši

    Published 2025-01-01
    “…In the Croatian apple germplasm, there are, presumably, unique genotypes that have not yet been documented in reference molecular databases. …”
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    Article