Showing 61 - 80 results of 96 for search '"Andalasian International Journal of Agricultural and Natural Sciences"', query time: 0.05s Refine Results
  1. 61
    The Influence of Soaking Duration of Artificial Chitosan from by Product Frozening Shrimp on the Effectiveness of Fresh Quality Tilapia (Oreochromis Niloticus)

    The Influence of Soaking Duration of Artificial Chitosan from by Product Frozening Shrimp on the Effectiveness of Fresh Quality Tilapia (Oreochromis Niloticus) by Ayu Diana, Marnida Yusfiani, Anggi Anshori

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  2. 62
    A Characteristics of Milk Caramel Candy with the Addition of Stevia (Stevia Rebaudiana Bertoni) Extract Leaf Powder

    A Characteristics of Milk Caramel Candy with the Addition of Stevia (Stevia Rebaudiana Bertoni) Extract Leaf Powder by Yola Andriani, Daimon Syukri, Rini Rini

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  3. 63
    Characteristics of Instant Steamed Sponge Cake Flour from Blending Purple Sweet Potato Flour (Ipomoea batatas var ayumurasaki), Mung Bean Flour ( (Vigna radiata) and Corn Flour ( Zea mays)

    Characteristics of Instant Steamed Sponge Cake Flour from Blending Purple Sweet Potato Flour (Ipomoea batatas var ayumurasaki), Mung Bean Flour ( (Vigna radiata) and Corn Flour ( Z... by Rina Yenrina, Kurnia Harlina Dewi, Yumarnis Yumarnis

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  4. 64
    Water Stress Influence For Tomato (Solanum Lycopersicum) Production

    Water Stress Influence For Tomato (Solanum Lycopersicum) Production by Rusnam Rusnam, Ridho Adi Surya, Muhammad Makky

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  5. 65
    Addition Effect of Red Dragon Fruit Peel Powder (Hylocereuspolyrhizus) on the Characteristics of Young Coconut Jam (Cocos Nucifera)

    Addition Effect of Red Dragon Fruit Peel Powder (Hylocereuspolyrhizus) on the Characteristics of Young Coconut Jam (Cocos Nucifera) by Rina Yenrina, Rini Rini, Afissa Rahmadia

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  6. 66
    Effect of Types and Concentrations of Stabilizers on the Characteristics of Emprit Ginger (Zingiber Officinale Var. Amarum) Extract Tempe Beverage

    Effect of Types and Concentrations of Stabilizers on the Characteristics of Emprit Ginger (Zingiber Officinale Var. Amarum) Extract Tempe Beverage by Ahmad Farhan, Anwar Kasim, Rini B

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  7. 67
    Effect of Activator Types on the Production of Activated Carbon from Cocoa (Theobroma cacao, L.) Pod Husk as Metal Adsorbent

    Effect of Activator Types on the Production of Activated Carbon from Cocoa (Theobroma cacao, L.) Pod Husk as Metal Adsorbent by Aisman Aisman, Sahadi Didi Ismanto, Nadila Aprilianda

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  8. 68
    Characterization of Flakes Made in Corn Flour (Zea Mays) and Pumpkin (Cucurbita Moshcata) with Addition of Soybean Flour (Glicine Max)

    Characterization of Flakes Made in Corn Flour (Zea Mays) and Pumpkin (Cucurbita Moshcata) with Addition of Soybean Flour (Glicine Max) by Lucia Saraswati, Fauzan Azima, Daimon Syukri

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  9. 69
    Optimization of Cogent Plant Steam Supply Integrated with PLC Control System in PT. MNA Kuala Tanjung

    Optimization of Cogent Plant Steam Supply Integrated with PLC Control System in PT. MNA Kuala Tanjung by Dedy Agussyah Putra, Muchsin Harahap

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  10. 70
    The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater

    The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater by Rini Rini, Daimon Syukri, Puja Nadia Sukma

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  11. 71
    Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced

    Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced by Novelina Novelina

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  12. 72
    Effect of Activator Types on the Production of Activated Carbon from Cocoa (Theobroma cacao, L.) Pod Husk as Metal Adsorbent

    Effect of Activator Types on the Production of Activated Carbon from Cocoa (Theobroma cacao, L.) Pod Husk as Metal Adsorbent by Aisman Aisman, Sahadi Didi Ismanto, Nadila Aprilianda

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  13. 73
    Proximate Test and Organoleptic Test on the Characteristics of the Moringa Layer Cake

    Proximate Test and Organoleptic Test on the Characteristics of the Moringa Layer Cake by Cici Wulandari, Budaraga IK, Wellyalina Wellyalina, Napassawan Liamnimitr

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  14. 74
    Optimization of Cogent Plant Steam Supply Integrated with PLC Control System in PT. MNA Kuala Tanjung

    Optimization of Cogent Plant Steam Supply Integrated with PLC Control System in PT. MNA Kuala Tanjung by Dedy Agussyah Putra, Muchsin Harahap

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  15. 75
    Study on the Utilization of Catechins from Gambir (Uncaria Gambir Roxb) Leaves as Antioxidants Cooking Oil

    Study on the Utilization of Catechins from Gambir (Uncaria Gambir Roxb) Leaves as Antioxidants Cooking Oil by Daimon Syukri, Fauzan Azima, Rivan Aprialdho

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  16. 76
    The Effect of Difference In Press Time on Physical Properties and Mechanical Particle Board Without Adhesive From Coconut Fiber and Gambier Processed Pulp

    The Effect of Difference In Press Time on Physical Properties and Mechanical Particle Board Without Adhesive From Coconut Fiber and Gambier Processed Pulp by Sahadi Sahadi, Neswati Neswati, Ananda Agung Perkasa

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  17. 77
    The Effect of Boiling Time on Polyphenol Compounds and Antioxidant Activity of Ciplukan (Physalis Angulata .L)

    The Effect of Boiling Time on Polyphenol Compounds and Antioxidant Activity of Ciplukan (Physalis Angulata .L) by Tuty Anggraini, Busra Al-Hafit, Netty Sri Indeswari, Daimon Syukri

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  18. 78
    Identification of Weeds on Tea Planting (Camellia Sinensis L.) in Liki Farm Unit, PT. Mitra Kerinci, South Solok Regency

    Identification of Weeds on Tea Planting (Camellia Sinensis L.) in Liki Farm Unit, PT. Mitra Kerinci, South Solok Regency by Nugraha Ramadhan, Feristika Pri Dini

    Published 2024-10-01
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  19. 79
    Application of Nano Crystalline Cellulose (NCC) From Oil Palm Empty Fruit Bunch as Reinforcement of Bioplastic Nanocomposite With Polivynil Alcohol (PVA) Matrix

    Application of Nano Crystalline Cellulose (NCC) From Oil Palm Empty Fruit Bunch as Reinforcement of Bioplastic Nanocomposite With Polivynil Alcohol (PVA) Matrix by Maryam Maryam, Maria Isfus Senjawati, Khairul Akli

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  20. 80
    Application of Intelligent Label in Monitoring the Physical and Chemical Quality of Mango Manaliga (Mangifera Indica L)

    Application of Intelligent Label in Monitoring the Physical and Chemical Quality of Mango Manaliga (Mangifera Indica L) by Rina Ningtyas, Pazri Gunawan, Muryeti Muryeti, Saeful Imam

    Published 2023-09-01
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