Characterization of high Fischer ratio oligopeptides produced from casein by TongXin Shi, You Li

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Amino acids and BCAA composition of Mungbean (Vigna radiata L.) seeds and sprouts for plant-based protein applications by Chanwook Kim, Seyoung Jeon, Yeon-Ji Jo, Jungmin Ha

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Total and free amino acids composition of the peel and pulp from the fruits of seven Mexican Opuntia species by M. Alaiz, J. Girón-Calle, A. Garzón, C. Castro, S. Drago, C. Jimenez-Martínez, S. Gallegos, J. Vioque

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Regulation of dendritic cell biology by amino acids and their transporters by Shanlin Chen, Gongwei Li, Zihao Jiang, Yuekang Xu, Adila Aipire, Jinyao Li

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Mathematical models of random arrangement of amino acids in the sequence by Alvydas Špokas, Albertas Timinskas

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Achieving reproductive performance and quality chicks with modern broiler breeders by Hugo Romero-Sanchez, Henk Enting, Lieske van Eck, Rick van Emous, Felipe Kroetz Neto, Estella Leentfaar, Bob Buresh

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Effect of Different Levels of Micronutrients Fertilizer on Protein and Basic and Acidic Amino Acids Contents of Grains of Sorghum Cultivars by Elfadil Babiker

Subjects: “…amino acids…”
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The Effect of Arsenic on the Free Amino Acid Composition in Soil by Okunev R.V., Grigoryan B.R.

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Effects of BCAA supplementation on plasma and mare's milk amino acid contents in Yili mares and growth performance of suckling foals by Xiang Ren, Yuheng Xue, Zhehong Shen, Xiaotian Liu, Xiaokang Chang, Jun Meng, Wanlu Ren, Jianwen Wang, Xinkui Yao, Yaqi Zeng

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Effects of foliar iron amino acids fertilizer on iron content and nutrition quality of rice grain by LÜ Qian, WU Liang-huan, XU Jian-long, SHOU Hui-xia, YANG Xiao-e

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Plasma branched-chain amino acid concentrations in individuals without cardiovascular diseases versus patients diagnosed with hypertension and coronary artery disease by M. V. Kozhevnikova, E. O. Korobkova, A. V. Krivova, A. V. Kukharenko, N. E. Moskaleva, K. M. Shestakova, N. V. Mesonzhnik, A. A. Ageev, A. A. Boldin, A. Brito, S. А. Appolonova, E. V. Privalova, Y. N. Belenkov

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Elucidating the Capacity and Mechanism of <i>Lactiplantibacillus plantarum</i> in Synthesizing Essential Amino Acids from Non-Essential Amino Acids in a Novel Severely Deficient Me... by Tran Quang Duc, Takashi Uebanso, Kazuaki Mawatari, Akira Takahashi

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Effects of a high-protein corn coproduct as a replacement for soybean meal in calf starter feed in the postweaning period by R.G. Skinner, W.E. Brown

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Intrinsic fluorescence in Moringa Oleifera seed extract by Namrah Azmi, Sachin Rathod, Bruno Telli Ceccato, Rasmus Kranold Mikkelsen, Jon Otto Fossum

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Amino acids profile of Two Chinese nuts (Juglans sigillata and Castanea mollissima ) in local markets of Kurdistan region/Iraq using HPLC by Yaseen Noori M. ALshekhany, Rajaa M. Hasbullah, Nazanin Salam, Kaban Salih Hamadamin Hamadamin

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Optimizing Amino Acid Derivatization in Food Matrices by Francisca Santos, Valentina Domingues, Cristina Soares, Cristina Delerue-Matos

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Photosynthetic Performance and Urea Metabolism After Foliar Fertilization with Nickel and Urea in Cotton Plants by Jailson Vieira Aguilar, Allan de Marcos Lapaz, Nayane Cristina Pires Bomfim, Thalita Fischer Santini Mendes, Lucas Anjos Souza, Enes Furlani Júnior, Liliane Santos Camargos

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Protein turnover, requirements, and how to use it according to the clinical situation in patients with parenteral nutrition by Adriana Flores-López, Martha Guevara-Cruz, Armando R. Tovar, Nimbe Torres, Aurora E. Serralde-Zúñiga

Subjects: “…Protein. Amino acids. Requirements. Metabolism.…”
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Amino acids as copper corrosion inhibitors in 0.05M HCl by Dragana Medić, Milan Antonijević, Snežana Milić, Mile Dimitrijević

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Evaluating the impact of amino acid spray on melon (Cucumis melo L.) growth under hydroponic conditions at Polije SGH by Tri Rini Kusparwanti, Rindha Rentina Darah Pertami, Netty Ermawati, Suwardi Suwardi, Abdurrahman Salim

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