IMPACTS OF REPLACING THE AMAZON RAINFOREST WITH PASTURE ON SOIL PROPERTIES by Sandra Cátia Pereira Uchôa, Sasha de Souza Farage, José Maria Arcanjo Alves, Carlos Henrique de Lima Matos, Ingridy do Nascimento Tavares, Valdinar Ferreira Melo

“… The conversion of the Amazon rainforest into pasture significantly impacts soil quality, affecting biodiversity, biogeochemical cycles, and carbon stocks. …”
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Spatial Correlation Increase in Single‐Sensor Satellite Data Reveals Loss of Amazon Rainforest Resilience by Lana L. Blaschke, Da Nian, Sebastian Bathiany, Maya Ben‐Yami, Taylor Smith, Chris A. Boulton, Niklas Boers

Subjects: “…Amazon rainforest…”
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Producing a popular image of the Amazon rainforest and indigenous peoples in picturebooks in English-speaking societies by Aleksandra Wierucka

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Neurostigma Enderlein, 1900 (Psocodea: ‘Psocoptera’: Epipsocidae) from Brazilian Amazon Rainforest: new species and variations in forewings by Natália S. Reategui, José A. Rafael, Alberto M. da Silva-Neto

“… Five new species of Neurostigma collected in the Brazilian Amazon Rainforest are described and illustrated: Neurostigma alfonsoi sp. nov., N. patriciae sp. nov., N. angelicum sp. nov., N. spinosum sp. nov. and N. willkeniae sp. nov. …”
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Pollination Requirements and the Foraging Behavior of Potential Pollinators of Cultivated Brazil Nut (Bertholletia excelsa Bonpl.) Trees in Central Amazon Rainforest by M. C. Cavalcante, F. F. Oliveira, M. M. Maués, B. M. Freitas

“…., Lecythidaceae) in the Central Amazon rainforest, Brazil, aiming to learn about its pollination requirements, to know the floral visitors of Brazil nut flowers, to investigate their foraging behavior and to determine the main floral visitors of this plant species in commercial plantations. …”
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La fabrique des plantes globales. Une géographie de la mondialisation des végétaux d’Amazonie by Bastien Beaufort

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A fábrica das plantas globais: uma geografia da globalização das plantas da Amazônia by Bastien Beaufort

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Antibody response to Plasmodium vivax in the context of Epstein-Barr virus (EBV) co-infection: A 14-year follow-up study in the Amazon rainforest. by Luiz F F Guimarães, Bárbara A Rodrigues, Michelle H F Dias, Matheus G Barcelos, Maria F A Nascimento, Sâmick L Moreira-Nascimento, Sofia L Afonso, Barbara G S Abreu, Jaap M Middeldorp, Francis B Ntumngia, John H Adams, Camila Fabbri, Stefanie Lopes, Cor J F Fernandes, Flora S Kano, Luzia H Carvalho

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Tracking Boats on Amazon Rivers—A Case Study with the LoRa/LoRaWAN by Marlos Rodrigues, Alyson dos Santos, Hillermann Lima, Warley Nogueira, Vicente de Lucena Junior

Subjects: “…Amazon rainforest…”
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Revealing the Impact of Understory Fires on Stem Survival in Palms (Arecaceae): An Experimental Approach Using Predictive Models by Marcus Vinicius de Athaydes Liesenfeld

Subjects: “…Amazon rainforest…”
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Política pública e Compensação Ambiental no Brasil: o caso da Usina Hidrelétrica de Santo Antônio do Jari na Amazônia by Rafael Oliveira Fonseca

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L’açaí en France d'Outre-Mer : La Guyane française vers une nouvelle frontière agricole de l'Euterpe oleracea dans l'Amazonie septentrionale by Francisco Cortezzi

“…Originating from the palm Euterpe oleracea, the açaí is an endemic fruit of the Amazon rainforest, the consumption of which has grown strongly in Brazil since the 1990s and is emerging in other regions of the world. …”
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O projeto de integração Amazônica visto pela turistificação dos lugares by Terence Keller Andrade, Maria Goretti Tavares

“…The speech about the development of the Brazilian Amazon rainforest gives an important place to the process of touristification. …”
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« L’Amazonie – victime des changements climatiques ? » by Sebastian Weissenberger, Delaine Sampaio da Silva

“…The Amazon rainforest is one of most important ecosystems on earth and a biodiversity hotspot. …”
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New connections between brand and environmentally sustainable businesses in the Amazon forest and local business owner’s perception by Luiz Diego Vidal Santos, Francisco Sandro Rodrigues Holanda, Pedro Vinícius Bertulino de Menezes, Catuxe Varjão de Santana Oliveira, Ana Paula Schervinski Villwock, Alceu Pedrotti

“…Abstract The debate surrounding entrepreneurship in the Amazon rainforest region highlights the importance of sustainable actions developed by local brands. …”
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Bioactive and agroindustrial potential of Amazonian fruit species: a review by Liceth Natalia Cuéllar Álvarez, Juliana María García-Chacón, Francisco J. Heredia, M. Lourdes González-Miret

“…Its high biodiversity makes the Amazon rainforest a strategic place to carry out bioprospecting of fruit and plant species with nutritional, biofunctional, and technological value. …”
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Dinâmica da cobertura da terra e carbono em 55 assentamentos na Amazônia Legal entre 2008 e 2016: implicações para políticas de mudanças climáticas by Iris Roitman, Rômulo José da Costa Ribeiro, Tamiel Khan Baiocchi Jacobson, Luciana Silva Estevam, Nívea Jorgia Silva Marcondes, Reinaldo José de Miranda Filho, Ludgero Cardoso Galli Vieira, Sílvia Starling Assad, Mário Lúcio Ávila

“…In general, the Sustainable-Development-Project settlements had less deforestation, which indicates that it is possible to associate agrarian reform and economic and social development with the conservation of the Amazon rainforest. However, it is necessary to strengthen policies toward payment for ecosystem services and forest management products (low-impact forest management and non-timber forest products). …”
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PHYTOCHEMICAL PROFILE, ANTIOXIDANT AND CYTOTOXIC ACTIVITIES OF LEAF EXTRACT OF Dipteryx lacunifera DUCKE by Krislany A. L. Guedes Araujo, Herbert G. Sousa, João P. da Silva Gomes, Renato Pinto de Sousa, Éverton L. de França Ferreira, Monica T. Pupo, Pedro M. da Silva Costa, Claudia Pessoa, Mahendra Rai, Mariana H. Chaves, Gerardo Magela Vieira Junior

“…The Dipteryx genus, a member of the Fabaceae family with approximately 14 species, is found in Brazil’s Amazon Rainforest, Northeast and Central regions, and Central America. …”
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Composition analysis of Indonesian sacha inchi (Plukenetia volubilis L.) oil and potential for food nutrition by Lupi Ahmad, Halimathusyakhdyah, Alessandro Panias Gulo Herbert, Wilson Putri Mutiara, Okta Maema Nadin, Ali Akbar Muhammad, Nazzal Sami, Permadi Adi

“….), also known as “Inca bean”, is a highly nutritious plant native to the Amazon rainforest and now also cultivated in Indonesia. …”
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Chemical Composition and Antimicrobial Potential of Palm Leaf Extracts from Babaçu (Attalea speciosa), Buriti (Mauritia flexuosa), and Macaúba (Acrocomia aculeata) by Adriana Idalina Torcato de Oliveira, Talal Suleiman Mahmoud, Guilherme Nobre L. do Nascimento, Juliana Fonseca Moreira da Silva, Raphael Sanzio Pimenta, Paula Benevides de Morais

“…Babaçu (A. speciosa), Buriti (M. flexuosa), and Macaúba (A. aculeata) are palm trees typical of the ecotone area between Cerrado and the Amazon rainforest. The purpose of this study was to evaluate the antimicrobial potential of the extracts prepared from the leaves of those palms as well as determine their chemical compositions. …”
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