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2801
Improving the Accuracy of Batik Classification using Deep Convolutional Auto Encoder
Published 2024-12-01Get full text
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2802
Circadian Variation of Zinc, Copper, Selenium, and Bromine in Human Milk
Published 2025-01-01Get full text
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2803
Implementasi pendidikan multikultural di sekolah menengah atas
Published 2024-12-01Get full text
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2804
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2805
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2806
Polysaccharides based materials as active packaging for food applications: A review
Published 2024-01-01Get full text
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2807
Redesign of food packaging using Kansei Engineering and sustainability design
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2808
Assessing environmental impacts in batik production through life cycle assessment
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2809
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2810
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2811
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2812
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2813
Waste burning in Kalipentung hamlet, Kalitirto, Berbah, Sleman
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2814
Machine learning-based characteristic identification of MSG content in gravy foods
Published 2024-01-01Get full text
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2815
Peran Self Efficacy dan Iklim Organisasi dalam membentuk Employee Engagement melalui Komitmen Organisasi
Published 2019-12-01Get full text
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2816
Determination of Sun Protection Factors (SPF) of Red Dragon Fruit (Hylocereus polyrhizus) extract cream
Published 2024-01-01Get full text
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2817
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2818
Performance of reverse osmosis membrane as a bathroom wastewater filter
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2819
Gamifikasi Dalam Kelas Bahasa Indonesia Bagi Penutur Asing (BIPA) Anak
Published 2025-01-01Get full text
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2820
Psychological interventions to create child-friendly school in senior high schools levels in Indonesia
Published 2023-09-01Get full text
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