CRISPR/Cas9-editing of PRNP in Alpine goats by Aurélie Allais-Bonnet, Christophe Richard, Marjolaine André, Valérie Gelin, Marie-Christine Deloche, Aurore Lamadon, Gwendoline Morin, Béatrice Mandon-Pépin, Eugénie Canon, Dominique Thépot, Johann Laubier, Katayoun Moazami-Goudarzi, Ludivine Laffont, Olivier Dubois, Thierry Fassier, Patrice Congar, Olivier Lasserre, Tiphaine Aguirre-Lavin, Jean-Luc Vilotte, Eric Pailhoux

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Du concept de vulnérabilité à la perception des dépérissements forestiers par la société by Nathalie Bréda

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Trends in genome diversity of small populations under a conservation program: a case study of two French chicken breeds by Bortoluzzi, Chiara, Restoux, Gwendal, Rouger, Romuald, Desnoues, Benoit, Petitjean, Florence, Bosse, Mirte, Tixier-Boichard, Michèle

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« Je considère un arbre ». Manifeste de Martin Buber pour un dialogue avec l’arbre by Sophie Gerber, Sarah Benharrech

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Real-time multimodal imaging of daptomycin action on the cell wall of adherent Staphylococcus aureus by Alexis Canette, Rym Boudjemaa, Julien Deschamps, Karine Steenkeste, Christian Marlière, Romain Briandet, Marie-Pierre Fontaine-Aupart

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Diversity of performance patterns in dairy goats: multi-scale analysis of the lactation curves of milk yield, body condition score and body weight by Gafsi, Nicolas, Martin, Olivier, Bidan, Fabrice, Grimard, Bénédicte, Puillet, Laurence

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Assessing the potential of germplasm collections for the management of genetic diversity: the case of the French National Cryobank by Jacques, Alicia, Duclos, Delphine, Danchin-Burge, Coralie, Mercat, Marie-José, Tixier-Boichard, Michèle, Restoux, Gwendal

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Gut microbiota drives colon cancer risk associated with diet: a comparative analysis of meat-based and pesco-vegetarian diets by Carlotta De Filippo, Sofia Chioccioli, Niccolò Meriggi, Antonio Dario Troise, Francesco Vitali, Mariela Mejia Monroy, Serdar Özsezen, Katia Tortora, Aurélie Balvay, Claire Maudet, Nathalie Naud, Edwin Fouché, Charline Buisson, Jacques Dupuy, Valérie Bézirard, Sylvie Chevolleau, Valérie Tondereau, Vassilia Theodorou, Claire Maslo, Perrine Aubry, Camille Etienne, Lisa Giovannelli, Vincenzo Longo, Andrea Scaloni, Duccio Cavalieri, Jildau Bouwman, Fabrice Pierre, Philippe Gérard, Françoise Guéraud, Giovanna Caderni

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Un petit village avec un grand ban et une minuscule forêt by Georg Josef Wilhelm, Ernst Segatz

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Composition of antifungal volatile organic compounds in Sextonia rubra fruit by molecular networks by Levasseur, Marceau, Santerre, Cyrille, Segret, Juliette, Elie, Nicolas, Genty, Christophe, Estevez, Yannick, Amusant, Nadine, Houël, Emeline, Eparvier, Véronique, Touboul, David

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Effects of light regimes on circadian gene co‐expression networks in Arabidopsis thaliana by Quentin Rivière, Virginie Raskin, Romário deMelo, Stéphanie Boutet, Massimiliano Corso, Matthieu Defrance, Alex A. R. Webb, Nathalie Verbruggen, Armand D. Anoman

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Cool topoclimates promote cold-adapted plant diversity in temperate mountain forests by Borderieux, Jeremy, De Lombaerde, Emiel, De Pauw, Karen, Sanczuk, Pieter, Vangansbeke, Pieter, Vanneste, Thomas, De Frenne, Pieter, Gégout, Jean-Claude, Serra-Diaz, Josep

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Le diagnostic agraire : comprendre les trajectoires d’évolution de l’agriculture locale pour nourrir les prospectives sur l’eau à l’échelle territoriale by Ariane DEGROOTE, Sophie DEVIENNE, Frank MICHEL

“…La méthode systémique du diagnostic agraire, développée par l’unité de formation et de recherche d’agriculture comparée d’AgroParisTech, a été mise en œuvre à cet effet dans plusieurs territoires. …”
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“Let’s Take Care of the Caregivers” by Géraldine Hatchuel

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Nouvelle méthodologie d’analyse bayésienne du report des voix et de l’abstention lors du deuxième tour des élections by Girondot, Marc

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Depth dependence of soil organic carbon additional storage capacity in different soil types by the 2050 target for carbon neutrality by C. Chirol, C. Chirol, G. Séré, P.-O. Redon, C. Chenu, D. Derrien, D. Derrien

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The fate of recessive deleterious or overdominant mutations near mating-type loci under partial selfing by Tezenas, Emilie, Giraud, Tatiana, Véber, Amandine, Billiard, Sylvain

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Comparison of metabarcoding taxonomic markers to describe fungal communities in fermented foods by Rué, Olivier, Coton, Monika, Dugat-Bony, Eric, Howell, Kate, Irlinger, Françoise, Legras, Jean-Luc, Loux, Valentin, Michel, Elisa, Mounier, Jérôme, Neuvéglise, Cécile, Sicard, Delphine

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WTO, an ontology for wheat traits and phenotypes in scientific publications by Claire Nédellec, Liliana Ibanescu, Robert Bossy, Pierre Sourdille

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Desafíos jurídicos de la información sobre la proximidad agroalimentaria by Marta J. Muñoz Gómez

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