Chemical Composition and Fatty Acid Content of Some Spices and Herbs under Saudi Arabia Conditions by Fahad Mohammed Al-Jasass, Mohammed Saud Al-Jasser

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Recognition of Blow Foraminifera Zones in the Tertiary Sediments in F- Well, Niger Delta by F.A. Lucas, O.E. Ononeme

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تعیین ضرایب قابلیت حیات بذر در کدو تخم‌کاغذی، گاوزبان و سیاه‌دانه

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Prevalence of internal and external parasites and their related diseases, during the rainy season: Evaluation for breed selection in a semi-arid wildlife zone by Lethokuhle Joyce Ndlovu, Alban Mugoti, Anderson Munengwa, Sizo Moyo, Anele Matshisela, Chiedza La-linda Mgumba

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Chemotaxonomic studies on <i>Schwenckia americana</i> LINN by C Wahua, SM Sam

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Change Detection Analysis and Deforestation Rates in Oluwa Forest Reserve, Ondo State, Nigeria by J.O. Mephors, O.S. Afolabi, O.M. Ogoliegbune, I.S. Adamu, A.R. Orunkoyi

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Coexistence and Competition between Tomicus yunnanensis and T. minor (Coleoptera: Scolytinae) in Yunnan Pine by Rong Chun Lu, Hong Bin Wang, Zhen Zhang, John A. Byers, You Ju Jin, Hai Feng Wen, Wen Jian Shi

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Application of Next-Generation Sequencing Technology Based on Single Gene Locus in Species Identification of Mixed Meat Products by Xinmei Liu, Zhiyang Liu, Yiyu Cheng, Haijing Wu, Wei Shen, Yan Liu, Qiushi Feng, Jun Yang

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Effects of environmental factors on the phenotypic traits and seed element accumulation of wild Elymus nutans in Tibet by Jianting Long, Xianlei Gao, Yanjun Miao

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A positive deviance approach to understand gender relations and practices that support transformative adaptation: Insights from Kenya dairy households by Renee Bullock, Tanaya DuttaGupta, Philip Miriti

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Analysis of Microbial load and Litter Characterisation of Araromi Beach Sand, Ondo State, Nigeria by O. S. Odewumi, M. M. Quist

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The influence of different drying techniques on polyphenols profile (LC–MS-PDA-Q/TOF) of peach fruit and their pro-health properties by in vitro by Paulina Nowicka, Krzysztof Lech, Aneta Wojdyło

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Thermoset and thermoplastic polymer composites reinforced with flax fiber: Properties and application—A review by Shahidul Islam, Md. Byzed Hasan, Fahmida‐E‐ Karim, Marija Kodrić, Md. Redwanul Islam, Mst. Mohini Khatun, K. Z. M. Abdul Motaleb

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Microbiota for production of wine with enhanced functional components by Armachius James, Ting Yao, Hengming Ke, Yousheng Wang

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The Role of Phospholipase C Signaling in Macrophage-Mediated Inflammatory Response by Liqian Zhu, Clinton Jones, Gaiping Zhang

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The complete mitochondrial genome of Ophiocordyceps gracilis and its comparison with related species by Aifeire Abuduaini, Yuan-Bing Wang, Hui-Ying Zhou, Rui-Ping Kang, Ming-Liang Ding, Yu Jiang, Fei-Ya Suo, Luo-Dong Huang

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Utilization of Sanitized Human Excreta and Wood Ash for Establishing Multipurpose <i>Ficus Thonningii</i> Blume in a Degraded Tantalum Technosol by D. Neina

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Yield components in new pear cultivars and breeding forms in the Middle Urals by G. N. Tarasova

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Deal or no deal: U.S. homeowners’ willingness to pay for residential building retrofits by Zachary Berzolla, Ting Meng, Christoph Reinhart

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USE OF AN INDIRECT ENZYME-LINKED IMMUNOSORBENT ASSAY (ELISA) TO DETECT ANTIBODIES IN AYU (Plecogiossus altivelis) VACCINATED BY IMMERSION ADMINISTRATION by . Sukenda, Hisatsugu Wakabayashi

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