Unraveling nitrogen metabolism, cold and stress adaptation in polar Bosea sp. PAMC26642 through comparative genome analysis by Anamika Khanal, Anamika Khanal, So-Ra Han, So-Ra Han, So-Ra Han, Jun Hyuck Lee, Tae-Jin Oh, Tae-Jin Oh, Tae-Jin Oh, Tae-Jin Oh

“…These bacteria can be used in the future for environmental, biotechnological, and agricultural purposes, particularly in processes involving sulfur and nitrogen transformation.…”
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Crop water productivity assessment and planting structure optimization in typical arid irrigation district using dynamic Bayesian network by Yantao Ma, Jie Xue, Xinlong Feng, Jianping Zhao, Junhu Tang, Huaiwei Sun, Jingjing Chang, Longke Yan

“…Abstract Enhancing crop water productivity is crucial for regional water resource management and agricultural sustainability, particularly in arid regions. …”
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Tolerance of high-yielding corn hybrids to drought stress during the early growth stage by Jiovana Kamila Vilas-Boas, Fábio Steiner, Alan Mario Zuffo, Jorge González Aguilera, Charline Zaratin Alves

“…Corn hybrids have distinct degrees of drought tolerance, and exploiting this characteristic is important to enhance agricultural production in many tropical regions of the world. …”
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Exploring the Status of Preference, Utilization Practices, and Challenges to Consumption of Amaranth in Kenya and Tanzania by Winnie A. Nyonje, Ray-Yu Yang, Dyness Kejo, Anselimo O. Makokha, Willis O. Owino, Mary O. Abukutsa-Onyango

“…Twenty Focus Group Discussions (FGDs) with members of the community and twenty Key Informant Interviews (KIIs) with agricultural and nutrition officers were conducted in the study areas to obtain information on preferred varieties, sources of amaranth vegetables, common cooking methods, alternative uses, beliefs and taboos surrounding amaranth consumption, and the challenges experienced in production and consumption. …”
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A Prediction Model Optimization Critiques through Centroid Clustering by Reducing the Sample Size, Integrating Statistical and Machine Learning Techniques for Wheat Productivity by Muhammad Islam, Farrukh Shehzad

“…Modeling crop productivity through innumerable agronomical constraints has become a crucial task for evolving sustainable agricultural policies. The cross-sectional datasets of 26430 (D1) crop-cut experiments are taken by 2nd-stage area frame sampling, collected from crop reporting service. …”
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Prospects for mineral biofortification of wheat: classical breeding and agronomy by I. N. Leonova, E. V. Ageeva, V. K. Shumny

“…Biofortification is a new research trend, whose main goal is to improve the nutritional qualities of agricultural crops using a set of classical (hybridization and selection) methods as well and the modern ones employing gene/QTL mapping, bioinformatic analysis, transgenesis, mutagenesis and genome editing. …”
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The Use of Critical Levels for Determining Plant Response to Ozone in Europe and in North America by Robert C. Musselman, Allen S. Lefohn

“…Although flux-based critical levels are now being used for a limited number of agricultural crops and tree species where data are available, the use of flux-based critical levels is limited by the lack of adequate consideration and incorporation of plant internal detoxification mechanisms in flux modeling. …”
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CLIMATE CHANGE AND LAND-BASED CONFLICT: THE IMPACT ON FOOD SECURITY IN NIGERIA by OGUIKE MIRIAM ADAEZE UJU

“…The aftermath of climate change is prominent on agricultural production such as livestock, crop, forest, fishery, nutrition, health and the general livelihood of the people. …”
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Modern advancements of energy storage systems integrated with hybrid renewable energy sources for water pumping application by Marwa M. Ahmed, Haneen M. Bawayan, Mohamed A. Enany, Mahmoud M. Elymany, Ahmed A. Shaier

“…Case studies from diverse geographical locations demonstrate the economic and environmental benefits of HREWPS, including significant reductions in greenhouse gas emissions and increased agricultural productivity. Despite their potential, challenges such as renewable energy intermittency, optimal sizing, and cost-effectiveness are addressed. …”
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Developmental inequity and the impact of pesticide exposure on gut and brain health in developing nations – a Brazilian perspective by Jessica Gama, Bianca Cruz Neves, Antonio Pereira

“…The findings underscore the need for sustainable agricultural practices and stronger international regulatory coherence to ensure safe food production and to protect neurodevelopment, especially for children in low- and middle-income countries. …”
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Land Surface Temperature Change Observation and Spatial Area Determination with Satellite Images in the Fire Area by Alperen Cihan, Kübra Cerit

“…As a result of the overlap analysis, it was determined that 75.7% of the burning area was coniferous forests, 19.3% plant areas, 4.2% mixed forests and 0.7% agricultural areas.…”
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Territorialidade e ancestralidade: formação e reconhecimento da comunidade pescadora extrativista do Quilombo do Degredo, Brasil by Lorena Lins, Augusto Cesar Salomão Mozine

“…Drawing on critical political ecology, this article highlights how Degredo contends with agricultural and industrial exploitation projects while addressing long-standing socio-environmental conflicts. …”
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The relationship of parent-child attachment and religiosity to improving adolescent self-esteem by Yane Ardian Rachman, Ujang Sumarwan, Melly Latifah, Tin Herawati

“…This research has passed the ethical review of the Human Research Ethics Committee of the Bogor Agricultural University, with Number 1062/IT3.KEPMSM-IPB/SK/2023.The research was conducted in ten schools, namely four junior high schools and six senior high schools in Bogor City. …”
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Analysis of the Metals in Soil-Water Interface in a Manganese Mine by Bozhi Ren, Qian Wang, Yangbo Chen, Wenjie Ding, Xie Zheng

“…In addition, the Cd was considered to be produced primarily from the agricultural or anthropogenic activities. The pollution indexes indicated that metal pollution degree was different in soil-water interface streams as listed in increasing order of pollution level as Zn > Ni > Cu > Pb > Mn > Cd. …”
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A Machine Learning Method to improve Supplier Delivery Appointments in Supply Chain Industries by Anitha Palakshappa, Sumana Maradithaya, Charunayana V

“…Also deployment of the application in agricultural sectors allow for greater transparency and accountability in the supply chain. …”
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TURKEY’S FOREIGN TRADE AS A DRIVER OF ECONOMIC DEVELOPMENT by N. R. Masumova

“…Huge investment pipeline project "Turkish stream" is freezed, the work of intergovernmental authorities is stopped, certain agricultural goods originated from Turkey is banned to the territory of the Russian Federation. …”
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Marketing in the food trade by Ewa Bąk-Filipek, Urszula Tetwejer

“…In the case of food it can include the following forms of sales: market sales and bazaars, sales of agricultural food products manufacturers in their farms, and otherwise than by itinerant sales (doorstep), mail-order sale of vending machines, sale of home delivery, etc. …”
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The Inhibitory Effect of Validamycin A on Aspergillus flavus by Napasawan Plabutong, Supanuch Ekronarongchai, Nattarika Niwetbowornchai, Steven W. Edwards, Sita Virakul, Direkrit Chiewchengchol, Arsa Thammahong

“…Trehalase is an essential enzyme involved in fungal metabolism, and the trehalase inhibitor, validamycin A, has been used to prevent fungal infections in agricultural products. In this study, we observed that validamycin A significantly increased trehalose levels in A. flavus conidia and delayed germination, including decreased fungal adherence. …”
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Briquetting of Dry Sugarcane Leaves by Using Press Mud, Cow Dung, and Buffalo Dung as Binders by Rahul A. Patil, Umesh B. Deshannavar, M. Ramasamy, Sampath Emani, Alibek Issakhov, Nima Khalilpoor

“…Today, 10% to 14% of the world’s energy supply is provided by biomass sources. Using agricultural waste (biomass) to make briquettes to generate power can be an alternative solution to the problems related to their disposal and pollution. …”
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Promoting Seed Germination of Some Plant Species by Rhamnolipid Produced by Pseudomonas aeruginosa by Zeena Ghazi Faisal

“…Microbial surfactants are nontoxic, biodegradable bioproducts that provide sustainable solutions in agricultural applications due to their many benefits over their synthetic counterparts. …”
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