Production of High-Quality Seeds in <i>Eryngium foetidum</i>: Optimizing Post-Harvest Resting Conditions for Sustainable Unconventional Food Systems by Laura Monteiro Pedrosa, Isabelle Caroline Bailosa do Rosário, Giovanna de Castro, Cibele Chalita Martins

Subjects: “…sustainable agriculture development…”
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Cooperating Teachers’ Best Practices for Mentoring #4: Role Modeling by Heather R. Nesbitt, Debra M. Barry

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Cooperating Teachers’ Best Practices for Mentoring #2: Social Support by Heather R. Nesbitt, Debra M. Barry

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Cooperating Teachers’ Best Practices for Mentoring #1: Supporting Cooperating Teachers by Heather R. Nesbitt, Debra M. Barry

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Isolated Effect and Sensitivity of Agricultural and Industrial Waste Ca-Based Stabilizer Materials (CSMs) in Evaluating Swell Shrink Nature of Palygorskite-Rich Clays by Fazal E. Jalal, Babak Jamhiri, Ahsan Naseem, Muhammad Hussain, Mudassir Iqbal, Kennedy Onyelowe

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What Affects Agricultural Green Total Factor Productivity in China? A Configurational Perspective Based on Dynamic Fuzzy-Set Qualitative Comparative Analysis by Danni Lu, Xinhuan Zhang, Degang Yang, Shubao Zhang

Subjects: “…agricultural green development…”
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Evaluating the Development Level of Agriculture Rating Rural Settlements for Wilderness Tourism Development Using ELECTERE III Techniques: A Case Study in Khurbiabanak by Mohammad Salmani, Seiedali Badri, Mohammadgavad Ghassabi, Ghadir Ashournejad

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La relocalisation de l’agriculture : entre dimension spatiale et représentations des acteurs. Le cas des circuits courts collectifs by Julien Frayssignes, Michaël Pouzenc, Valérie Olivier-Salvagnac

“…The reflection thus allows to question the perenniality of these collective agri-food networks and their capacity to play a structuring role for agriculture.…”
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Advancing biomonitoring of eDNA studies with the Anaconda R package: Integrating soil and One Health perspectives in the face of evolving traditional agriculture practices. by Pierre-Louis Stenger, Audrey Léopold, Kelly Dinh, Pierre Mournet, Nadia Robert, Julien Drouin, Jacques Wamejonengo, Sylvie Russet, Thomas Ibanez, Laurent Maggia, Fabian Carriconde

“…By leveraging this tool, researchers can explore the broader implications of agricultural practice modifications, facilitating informed decisions and sustainable environmental management.…”
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Response of Carrot (Daucus carota L.) to Supplementary Irrigation under Rain-Fed Agriculture at Jimma and Gera, Jimma Zone, South West Ethiopia by Etefa Tilahun Ashine, Minda Tadesse Bedane, Adissu Asefa Mengesha

“…Advances in Agriculture…”
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Persistent organochlorine pesticides and cardiometabolic outcomes among middle-aged Latina women in a California agricultural community: The CHAMACOS Maternal Cognition Study by Marcella Warner, Stephen Rauch, Brenda Eskenazi, Lucia Calderon, Robert B. Gunier, Katherine Kogut, Nina Holland, Weihong Guo, Julianna Deardorff, Jacqueline M. Torres

“…We examined the relationship between serum concentrations of persistent organochlorine pesticides and biologic markers of inflammation and cardiometabolic disease, measured over a decade later, in a cohort of middle-aged and primarily immigrant Latina women living in an underserved agricultural community in California. Material and methods: We used data from the Center for the Health Assessment of Mothers and Children of Salinas-Maternal Cognition Study (CHAMACOS-MCS). …”
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Chemical Fingerprints and Source Profiles of PM10 and PM2.5 from Agricultural Soil in a Typical Polluted Region of Northwest China by Yaochuang Yu, Junji Cao

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Assessing potential reductions of agricultural GHG in countries with different land productivities: Long-term integrated efficiency in DEA hybrid meta-frontier model. by Bazyli Czyżewski, Łukasz Kryszak

“…Globally, the agricultural sector is responsible for the emission of ca. 9.3 gigatons of CO2 equivalent annually. …”
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Demokrat Parti Döneminde (1950-1960) Tarım Politikaları Ve Etkileri-Agricultural Policies and Its Effects In Democrat Party Era (1950-1960) by Zahide Sungur

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Conflict behavior in the rural community of Siberia: agricultural entrepreneurs and «Kyrgyz population» in context of socio-cultural transformations of late XIX–early XX centuries by I. I. Krott

“…Socio-political and economic changes of the early twentieth century were further gotten confused and complicated the process of relations between the «Kyrgyz» population and agricultural entrepreneurs…”
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Solar energy driven photocatalytic membrane modules for water reuse in agricultural and food industries. Pre-industrial experience using s-triazines as model molecules by Ignazio Renato Bellobono, Franca Morazzoni, Riccardo Bianchi, Emilia Simona Mangone, Rodica Stanescu, Cristina Costache, Paola Maria Tozzi

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Impact of Organic Agriculture on the Quality of Grapes (Syrah and Tempranillo) Harvested in Guanajuato, Mexico: Relationship Between Soil Elemental Profile and Grape Bioactive Properties by Fabio Macías-Gallardo, Tannia Alexandra Quiñones-Muñoz, Raúl Miranda-Avilés, Luis Felipe Ramírez-Santoyo, Gabriela Ana Zanor, César Ozuna

“…Agriculture…”
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The concentration of selected organophosphorus pesticides associated with PM10 in agricultural ambient air in Iran: Health risk assessment using Monte Carlo simulation by Asma Tabanasl, Amin Mohammadpour, Aboozar Soltani, Mohammad Hoseini, Mohammadali Baghapour

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A Data-Driven Approach to Improve Cocoa Crop Establishment in Colombia: Insights and Agricultural Practice Recommendations from an Ensemble Machine Learning Model by Leonardo Talero-Sarmiento, Sebastian Roa-Prada, Luz Caicedo-Chacon, Oscar Gavanzo-Cardenas

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Potential Toxic Metal Concentration and Risk Assessment in Agricultural Soil and Lentil Crop (Lens culinaris Medik) in Dawunt Woreda, Northwest Wollo, Ethiopia by Baynesagn Biyazen Belay, Asamene Embiale Taye

“…Therefore, the inhabitants in the study area have no significant health impacts due to either the consumption of lentil crops or exposure to agricultural soil particles.…”
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