Showing 13,441 - 13,460 results of 18,649 for search '"Agriculture"', query time: 0.19s Refine Results
  1. 13441

    Marginal Analysis: An Economic Procedure for Selecting Alternative Technologies/Practices by Edward A. Evans

    Published 2005-07-01
    “…This is EDIS document FE565, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  2. 13442

    Engaging Millennials in the Workplace by Lauren Headrick Sweeney, Matthew Benge, Hannah Carter

    Published 2019-02-01
    “…This 2-page fact sheet written by Lauren Headrick Sweeney, Matthew Benge, and Hannah Carter and published by the UF/IFAS Agricultural Education and Communication Department discusses offers some strategies. …”
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    Article
  3. 13443

    Cover Crops in the BMP Era for Vegetable Crops Grown in Florida in the BMP Era by Eric Simonne, George Hochmuth

    Published 2003-02-01
    “…This document is HS907, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January 2003.  …”
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  4. 13444

    2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Transportation -- Motor Carrier Safety Regulations for Drivers of Farm Trucks [Federal] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

    Published 2003-07-01
    “…This is EDIS document FE417, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  5. 13445

    Rice Beetle, Dyscinetus morator (Fab.) (Insecta: Coleoptera: Scarabaeidae) by Robert E. Woodruff

    Published 2002-10-01
    “…This document is EENY-102, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July 1999. …”
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  6. 13446

    Sulfites: Separating Fact from Fiction by Paul Grotheer, Maurice Marshall, Amy Simonne

    Published 2005-06-01
    “…This document is FCS8787, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date April 2005.  …”
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  7. 13447

    Florida's Citrus Canker Eradication Program (CCEP): Benefit-Cost Analysis by Marisa L. Zansler, Thomas H. Spreen, Ronald P. Muraro

    Published 2005-04-01
    “…This is EDIS document FE531, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  8. 13448

    Caractériser les liens entre qualification et gestion des ressources : une analyse comparative d’instruments de gestion des végétations en élevage by Nathalie Girard, Antoine Doré, Danièle Magda

    Published 2016-12-01
    “…Building on a domain in which the valuation of resources used in agricultural production systems is at the core of debates on their management, the objective of this article is to provide a comparative analysis of valuation instruments, in order to characterize the links between valuation and management of natural resources. …”
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  9. 13449

    Regards sur les systèmes de paiements pour services écosystémiques en milieu agricole au Québec by Sophie Lavallée, Jérôme Dupras

    Published 2016-04-01
    “…Secondly, it also aims to consider more specifically how PES Programs implemented in the agricultural sector of Quebec can help improve existing political arrangements in this sector.…”
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  10. 13450

    Florida's Citrus Canker Eradication Program (CCEP): Benefit-Cost Analysis by Marisa L. Zansler, Thomas H. Spreen, Ronald P. Muraro

    Published 2005-04-01
    “…This is EDIS document FE531, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  11. 13451

    Shopping to Get the Most for your Money by Mary N. Harrison

    Published 2005-06-01
    “…This document is Fact Sheet FCS 5008, a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Revised: June 2005. …”
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    Article
  12. 13452

    El papel de las mujeres amatlecas en la conservación biocultural dinámica del maíz nativo en Amatlán de Quetzalcóatl, Tepoztlán, Mor by Erica Hagman Aguilar, Montserrat Gispert Cruells

    Published 2018-06-01
    “…Women of Amatlán had an equal participation in crop management and also played several special roles as the harvest reception at home, cooking and carrying food to the agricultural field; moreover they’re the sustenance administrator of their homes and creators of culinary transformation processes of milpa’s crop species.…”
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  13. 13453

    Sugarcane Variety Census: Florida 1999 by B. Glaz, Robert A. Gilbert

    Published 2003-12-01
    “…This document is SS AGR 196, a publication of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published November 2003. …”
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  14. 13454

    What Is the ENSO Climatology Tool? by Caroline Staub, Clyde W. Fraisse, Eduardo Gelcer, Daniel R. Dourte

    Published 2017-09-01
    “…Written by Caroline Staub, Clyde Fraisse, Eduardo Gelcer, and Daniel Dourte, and published by the UF Department of Agricultural and Biological Engineering, March 2017. …”
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  15. 13455

    Master of Arts in Project Planning and Management (MAPPM) by Kabale University

    Published 2022
    “…It adopts a generic approach to project management and is designed for projects in construction and engineering, events management, research and development, community services, trade, tourism and agricultural projects. The programme consists of 15 compulsory taught courses while the second part will involve a project inform of a Dissertation Writing.t provides participants with the opportunity to study project planning and management at a broader and advanced level. …”
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  17. 13457
  18. 13458
  19. 13459
  20. 13460