2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Occupational Safety and Health Act (OSHA) Hazard Communication Standard [Federal] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“…This is EDIS document FE409, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Earned Income Tax Credit [Federal] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“…This is EDIS document FE394, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Using the Myers-Briggs Personality Type Indicator to Strengthen Extension Programs by Alexa J. Lamm, Ricky W. Telg

“…Telg, and published by the UF Department of Agricultural Education and Communication, September 2015. …”
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Encouraging Landscape Water-Conservation Behaviors #5: Segmenting the Audience Based on HOA Status by Laura A. Warner, Alexa J. Lamm, Emmett Martin, Joy N. Rumble, Esen Momol

“…Rumble, and Esen Momol, and published by the Department of Agricultural Education and Communication, April 2016. …”
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Fresh Produce: Safe Handling Practices for Consumers by Amy Simonne

“…This publication is FCS8737, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: November 2002. …”
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Bovine Viral Diarrhea (BVD) by Eddie J. Richey

“…This document is VM121, one of a series of the Veterinary Medicine-Physiological Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date December 10, 2004.  …”
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Frequently Asked Questions about Evapotranspiration (ET) Irrigation Controllers by Paul Monaghan, Ondine Wells, Michael Dukes, Maria Morera, Laura A. Warner

“…Written by Paul Monaghan, Ondine Wells, Michael Dukes, Maria Morera, and Laura Warner, and published by the Department of Agricultural Education and Communications, November 2015. …”
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Evaluating Private Lands for Conservation of Wildlife by Martin B. Main, Mark E. Hostetler, Annisa Karim

“…This document is WEC 164, one of a series of the Department of Wildlife Ecology and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences (IFAS), University of Florida. …”
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Melon Aphid or Cotton Aphid, Aphis gossypii Glover (Insecta: Hemiptera: Aphididae) by John L. Capinera

“…This document is EENY-173, one of the Featured Creatures series of the Entomology and Nematology Department, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: November 2000. …”
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‘Summer Pink’ – A New Pink, Fancy-Leaved Caladium Variety by Zhanao Deng

“…‘Summer Pink’ is a new fancy-leaved caladium variety developed by the University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) caladium breeding program for use in large containers and shady locations in the landscape (Deng and Harbaugh 2012). …”
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Lesser Canna Leafroller, Geshna cannalis (Quaintance) (Insecta: Lepidoptera: Pyralidae) by Heather J. McAuslane

“…This document is EENY-133, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: May 2000. …”
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Preserving Food: Freezing Fruits by Judy A. Harrison, Elizabeth Andress, Amy Simonne

“…This document is Fact Sheet FCS 8767, a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: August 2004. …”
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Assessing the Relationship between Supervisors and Employees by Matthew Benge

“…In this new 4-page publication of the UF/IFAS Department of Agricultural Education and Communication, Matthew Benge presents the LMX-7, an assessment instrument to gauge the quality of relationship between supervisors and their employees. …”
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What is the Significance of a Part Per Million? by Frederick M. Fishel, Mark Mossler

“…This document is PI-79, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date October 2005.  …”
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Water Conservation and Extension Participants: An Interesting Synergy by Laura A. Warner, Sebastian Galindo-Gonzalez, Anil Kumar Chaudhary

“…Warner, Sebastian Galindo-Gonzalez, and Anil Kumar Chaudhary, and published by the Department of Agricultural Education and Communication, March 2017. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Work Opportunity Tax Credits (WOTC) Federal by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“…This is EDIS document FE421, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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The Savvy Survey #4: Details in the Design by Glenn D. Israel, Jessica L. Gouldthorpe

“…Gouldthorpe, and published by the UF Department of Agricultural Education and Communication, October 2013. …”
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Overseeding Florida Lawns for Winter Color by Laurie E. Trenholm, Joseph Bryan Unruh

“…This document is ENH14, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date August 22, 2001. …”
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Trunk Shaker Mechanical Harvesting Systems by Stephen H. Futch, Fritz M. Roka

“…This document is HS1005, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published March 2005.  …”
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Assessing the Relationship between Supervisors and Employees by Matthew Benge

“…In this new 4-page publication of the UF/IFAS Department of Agricultural Education and Communication, Matthew Benge presents the LMX-7, an assessment instrument to gauge the quality of relationship between supervisors and their employees. …”
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