Frequently Asked Questions about Soil Moisture Sensor Irrigation Controllers (SMS) by Paul Monaghan, Ondine Wells, Michael Dukes, Maria Morera, Laura A. Warner

“…Written by Paul Monaghan, Ondine Wells, Michael Dukes, Maria Morera, and Laura Warner, and published by the Department of Agricultural Education and Communications, September 2015.  …”
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Conducting the Needs Assessment #10: The Delphi Technique by Laura A. Sanagorski Warner, Amy Harder

“…Written by Laura Warner and Amy Harder, and published by the UF/IFAS Department of Agricultural Education and Communication. …”
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Continuous Canopy Shake Mechanical Harvesting Systems by Stephen H. Futch, Fritz M. Roka

“…This document is HS1006, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published March 2005. …”
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The Road to Recovery #5: Self-Assessment of Virtual Facilitation to Build Trust by Colby Jordan Silvert, Cody Gusto, John Diaz, Glenn Israel

“…This new 5-page publication of the UF/IFAS Department of Agricultural Education and Communication was written by Colby Silvert, Cody Gusto, John Diaz, and Glenn Israel. https://edis.ifas.ufl.edu/wc388 …”
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Getting Engaged: Improving Your Stakeholder Engagement Practices by Kathryn A. Stofer

“…Stofer and published by the Department of Agricultural Education and Communication, February 2017. …”
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Biology and Management of Doveweed (Murdannia nudiflora) in Ornamental Crop Production by Yuvraj Khamare, Chris Marble, Nathan Boyd, Shawn Steed

“… Doveweed is a common warm-season annual weed in Florida landscapes, container nurseries, and other agricultural production systems. This new 5-page article is written for green industry professionals and others to aid in the identification and management of doveweed in and around ornamental plants. …”
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Guidelines for Effective Professional and Academic Writing by Alison E. Lutz, Brian E. Myers, Nick T. Place

“…Published by the UF Department of Agricultural Education and Communication, November 2006. …”
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A 2021 Snapshot of Citizens’ Awareness and Understanding of Florida’s Irrigation Restrictions by Laura A. Warner, Michael D. Dukes, Nicholas Taylor, Deirdre Irwin, Jim Harmon

“… A new 5-page UF/IFAS numbered publication of the Department of Agricultural Education and Communication. The information presented here is intended to inform water management district personnel, utility staff, public employees, and other educators and communicators who are charged with developing policies, promoting water use efficiency, and enforcing irrigation restrictions as a water conservation tool. …”
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Pretreatment of Ligno-cellulosic Biomass for Biofuels and Bioproducts by Zhaohui Tong, Nusheng Cheng, Pratap Pullammanappallil

“…Written by Zhaohui Tong, Nusheng Cheng, and Pratap Pullammanappallil, and published by the UF Department of Agricultural and Biological Engineering, January 2013.  …”
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Planning for a Farm Tour: Keeping the Conversation Fresh by Claire Mitchell, Joy N. Rumble

“…Rumble, and published by the UF Department of Agricultural Education and Communication, August 2015. …”
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Management Practices to Control Tropical Soda Apple by Jeff Mullahey, Pat Hogue

“…This document is WEC 177, one of a series of the Wildlife Ecology and Conservation Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date: May, 2003. …”
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Ethnic Marketing: A Strategy for Marketing Programs to Diverse Audience by Lisa A. Guion, Heather Kent

“…This document is FCS9223, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date September 2005.  …”
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La Sante Nan Lavi Granmoun: Gran Sandwich by Jennifer Hillan

“…This is document FCS8699-HAI, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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The Common Roles of Fathers: The Five Ps by Garret D. Evans, Kate Fogarty

“…This document is FCS2140, one of a series of the Family, Youth, and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: December 1999. …”
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Passionvine Mealybug, Planococcus minor (Maskell) (Hemiptera: Pseudococcidae) by Antonio W. Francis, Moses T. K. Kairo, Amy L. Roda

“…Given its polyphagous nature, this pest should be given careful attention in a new area such as Florida, which has an important agricultural sector and amenable climate. This 6-page fact sheet was written by Antonio W. …”
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Primer on Chemical Vegetation Management in Florida Pine Plantations by Anna Osiecka, Jarek Nowak, Alan Long

“…This document is Circular 1477, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First Published: May 2005. …”
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Update and Outlook for 2005 of Florida's BMP Program for Vegetable Crops by Celeste A. Gilbert, Eric H. Simonne

“…This document is HS1013, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: May 2005. …”
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Conducting the Needs Assessment #10: The Delphi Technique by Laura A. Sanagorski Warner, Amy Harder

“…Written by Laura Warner and Amy Harder, and published by the UF/IFAS Department of Agricultural Education and Communication. …”
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Healthy Living for Elders: Use Your Medicines Safely! by Paulina Wittkowsky

“…This document, FCS8594-Eng, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Preventing Foodborne Illness: Clostridium botulinum by Keith R. Schneider, Mickey E. Parish, Renée M. Goodrich, Taylor Cookingham

“…This document is FSHN04-06, one of a series of the Food Science and Human Nutrition Department discussing common foodborne pathogens of interest to food handlers, processors, and retailers; Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date Published: November 2004. …”
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