Gray Water Reuse in Florida by Christopher J. Martinez

“…Published by the UF Department of Agricultural and Biological Engineering, January 2010. …”
Get full text

Navigating the Unprecedented: Working Remotely Unexpectedly by Matt Sowcik, Megan Stein

“…This new 3-page publication of the UF/IFAS Department of Agricultural Education and Communication provides some best practices for personal well-being and productivity while working remotely. …”
Get full text

The Savvy Survey #6e: Understanding How Question Type Impacts Future Analysis by Colleen E. Gariton, Glenn D. Israel

“…Israel, and published by the UF/IFAS Department of Agricultural Education and Communication. https://edis.ifas.ufl.edu/pd083 …”
Get full text

Storytelling through Social Media by Brandon Telg, Jaron Jones, Ricky Telg, Becky Raulerson

“…Written by Brandon Telg, Jaron Jones, Ricky Telg, and Becky Raulerson, and published by the UF Department of Agricultural Education and Communication Department, July 2015. …”
Get full text

2008 Florida Land Value Survey: Farmland Prices Down by Rodney L. Clouser, Ronald Muraro, Laila Racevskis, Charles Moss, Allen Morris

“…Clouser, Ronald Muraro, Laila Racevskis, Charles Moss, and Allen Morris, presents the results of a 2008 land value survey to estimate the value of different types of agricultural land for geographic regions of the state. …”
Get full text

Spring Mix—An Emerging Crop for Florida by Santiago Rosaro, Alan L. Wright, David D. Sui, Nikol Havranek, Yigang Luo

“…Sui, Nikol Havranek, and Yigang Luo, describes the components of spring mix, explains the reasons why consumers are looking for these mixes, and why growers in the Everglades Agricultural Area of Florida are producing them. Published by the UF Department of Soil and Water Science, June 2010. …”
Get full text

Community Food Security and Florida Cooperative Extension Service by Alison E. Lutz, Nick T. Place, Mickie E. Swisher

“…Published by the UF Department of Agricultural Education and Communication, May 2007. …”
Get full text

Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Fresh and Processed Grapefruit Industry by Thomas H. Spreen, Marisa L. Zansler, Ronald P. Muraro

“…This is EDIS document FE534, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
Get full text

Priority Competencies Needed by UF/IFAS Extension County Faculty by Amy Harder

“…Written by Amy Harder, and published by the UF Department of Agricultural Education and Communication, September 2015. …”
Get full text

Cultural Guidelines for Commercial Production of Interiorscape Spathiphyllum by Jianjun Chen, Dennis B. McConnell, Richard J. Henny, Kelly C. Everitt

“…This document is ENH958, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July 27, 2003. …”
Get full text

Neoseiulus californicus McGregor: A Predatory Mite Species for Controlling Twospotted Spider Mites in Strawberries by Silvia I. Rondon, James F. Price, Oscar E. Liburd, Roger Francis, Daniel J. Cantliffe

“…This document is HS1001, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: November 2004.   …”
Get full text

The Savvy Survey #6e: Understanding How Question Type Impacts Future Analysis by Colleen E. Gariton, Glenn D. Israel

“…Israel, and published by the UF/IFAS Department of Agricultural Education and Communication. https://edis.ifas.ufl.edu/pd083 …”
Get full text

Tomato Pinworm, Keiferia lycopersicella (Walshingham) by Sidney L. Poe

“…This document is EENY-074 (originally published as DPI Entomology Circular No. 131), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: February 1999.  …”
Get full text

Enhancing the Success of Extension Programs with the Social Exchange Theory by Amanda D. Ali, Laura A. Warner

“…Warner, and published by the Department of Agricultural Education and Communication, April 2017. …”
Get full text

Commodity Outlook 2003: U.S. Agronomic Crop Market by Tim Hewitt

“…This is EDIS document FE372, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
Get full text

"J" Rooting of Florida Strawberry Transplants by John R. Duval, Elizabeth A. Golden

“…This document is HS990, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July 30, 2004.  …”
Get full text

Is It Still Profitable to Grow Lychee in Florida? by Edward Evans, Robert Degner, Jonathan Crane, Ray Rafie, Carlos Balerdi

“…This is EDIS document FE496, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
Get full text

Reinforcing Your Roof by Hal S. Knowles, III, Kathleen C. Ruppert, Karla A. Lenfesty, Barbara Haldeman

“…Published by the UF Department of Agricultural and Biological Engineering, November 2005. …”
Get full text

Healthy Eating for Elders: Smart Snacking by Jennifer Hillan

“…This is document FCS 8698-ENG, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
Get full text

Aspidistra Production and Use by Robert H. Stamps

“…This document is ENH890, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date August 4, 2003. …”
Get full text