Enviroshopping for Teens by Linda B. Bobroff, R. Elaine Turner

“… This document is FCS8756, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January 2000. …”
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Utilizing Opinion Leaders to Affect Goal Achievement for FYN Objectives by Robert Strong, Amy Harder

“…Published by the UF Department of Agricultural Education and Communication, January 2010.   …”
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Using Reclaimed Water for Landscape Irrigation by Christopher J. Martinez, Mark W. Clark

“…Published by the UF Department of Agricultural and Biological Engineering, July 2009. …”
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Visual Communication by Ricky Telg

“…Published as the first of a four-part series by the UF Department of Agricultural Education and Communication, September 2010. …”
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Conservation Tillage Peanut Production by David L. Wright, James J. Marois, Jimmy R. Rich, Richard K. Sprenkel, Elmo B. Whitty

“… This document is SS-AGR-185, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published October 2002. …”
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Food Hotlines: Contact Information by Amy Simonne

“… This document is FCS 8466, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published: December 1997. …”
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Preparing Healthful Ethnic Foods by R. Elaine Turner, Linda B. Bobroff

“… This document is FCS8757, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published: January 2000. …”
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Country of Origin Labeling (COOL) by Chad Carr, Larry Eubanks

“…AN207, a 3-page fact sheet by Chad Carr and Larry Eubanks, describes the COOL labeling regulations for agricultural commodities, including the interim final rule released by AMS on July 28, 2008. …”
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VARIABILITY OF COMBINING ABILITY IN DURUM WHEAT DEPENDING ON GROWTH CONDITIONS by V. S. Yusov, M. G. Evdokimov, B. M. Tatina

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Synthesis and Fungicidal Activity of Pyrazolecarboxamide Containing α-Aminoacetanilide Moiety by Zhi-Yong Fang, Hong Jiang, Xiao-Dong Ye

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Genetic Variation Analysis of Hsp101 Gene in Common Wild Rice and Asian Cultivated Rice Germplasm Resources by Yue LIU, Liqun JIANG, Shuwei LYU, Bingrui SUN, Chen LI, Qing LIU, Hang YU

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Physiological impact of Trichoderma viride agents on the quality and production of melon that is grown on soils continuously cropped to melon by Jingyi Liu, Hua Lian, Jingwei Dou, Jingjing Li, Guangliang Zhu, Jiatong Wang, Guangshu Ma, Mei Li

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High-throughput untargeted metabolomics reveals metabolites and metabolic pathways that differentiate two divergent pig breeds by S. Bovo, M. Bolner, G. Schiavo, G. Galimberti, F. Bertolini, S. Dall’Olio, A. Ribani, P. Zambonelli, M. Gallo, L. Fontanesi

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Engineering a live-attenuated porcine reproductive and respiratory syndrome virus vaccine to prevent RNA recombination by rewiring transcriptional regulatory sequences by Liwei Li, Jinxia Chen, Zhengda Cao, Ziqiang Guo, Jiachen Liu, Yanjun Zhou, Guangzhi Tong, Fei Gao

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Identification and functional analysis of Wall-Associated Kinase genes in Nicotiana tabacum by Ling Li, Linggai Cao, Jintao Li, Zhiqiang Zhang, Zhiqiang Zhang, Jie Liu, Zhongying Ren, Jie Zhang, Rengang Wang, Yangfan Miao, Shizhou Yu, Wei Li, Wei Li

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Using Crop Models and Climate Forecasts to Aid in Peanut Crop Insurance Decisions by Clyde W. Fraisse, James L. Novak, Axel Garcia y Garcia, James W. Jones, Charles M. Brown, Gerrit Hoogenboom

“…This document is CIR 1468, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Evaluating Volunteer Motivation for Sea Turtle Conservation in Florida by Bianca M. Bradford, Glenn D. Israel

“…This document is AEC 372, a publication of the Agricultural Education and Communication Department, Florida Cooperative Extension Service, Institute of Agricultural and Food Sciences, University of Florida. …”
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Sucrose Accumulation Maturity Curves for CP 88-1762 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

“…CP 88-1762 harvest samples were collected at 2-week intervals at 5 locations over 4 harvest seasons in the Everglades Agricultural Area. Biomass and sugar yields were determined on all samples in order to generate SPT trends over time. …”
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Sucrose Accumulation Maturity Curves for CP 80-1827 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

“…CP 80-1827 harvest samples were collected at 2-week intervals at 5 locations over 4 harvest seasons in the Everglades Agricultural Area. Biomass and sugar yields were determined on all samples in order to generate SPT trends over time. …”
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Sucrose Accumulation Maturity Curves for CP 88-1762 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

“…CP 88-1762 harvest samples were collected at 2-week intervals at 5 locations over 4 harvest seasons in the Everglades Agricultural Area. Biomass and sugar yields were determined on all samples in order to generate SPT trends over time. …”
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