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  13. 10173

    Studying regenerated soybean lines for their useful agronomic and biochemical characteristics by E. S. Butovets, l. M. lukyanchuk, G. A. Kodirova, G. V. Kubankova, O. S. Efremova

    Published 2024-07-01
    “…Genetically modified regenerated soybean lines were tested at the Agricultural Biotechnology Laboratory and Soybean Breeding Laboratory, Federal Scientific Center of Agricultural Biotechnology of the Far East named after A. …”
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  14. 10174

    Risk characterisation of chemicals of emerging concern in real-life water reuse applications by Jan C. Specker, Antonia Praetorius, Milo L. de Baat, Nora B. Sutton, Annemarie P. van Wezel

    Published 2025-01-01
    “…Treated wastewater was the primary reused water source, with agricultural reuse being the most frequently reported reuse application (28 %), followed by indirect-potable reuse (16 %). …”
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  15. 10175

    Chromosome‐scale genome assembly of Poa trivialis and population genomics reveal widespread gene flow in a cool‐season grass seed production system by Caio A. C. G. Brunharo, Christopher W. Benson, David R. Huff, Jesse R. Lasky

    Published 2024-03-01
    “…In addition to being a desired turfgrass species, it is a common weed of agricultural systems and natural areas. As a weed, it is an important contaminant of commercial cool‐season grass seed lots, resulting in widespread gene flow facilitated by human activities and causing significant economic losses to farmers. …”
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  16. 10176

    Assessment of Water Poverty Index (WPI) Under Changing Land Use/Land Cover in a Riverine Ecosystem of Central India by Girish Kumar, M. M. Singh, Dheeraj Kumar Singh, Bal Krishan Choudhary , Vijay Kumar Singh Rathore and Pramod Kumar

    Published 2024-12-01
    “…The present analysis of the Upper Tons River Basin suggests that Land Use and Land Cover (LULC) will undergo influences or adjustments at various stages, ultimately affecting agricultural land in the impact region. It also becomes evident that areas with limited land use and land cover (LULC) extensions exhibit lower Water Productivity Index (WPI), primarily due to their reliance on agricultural land. …”
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  17. 10177

    Health Risk Assessment of Pesticide Residues in Drinking Water of Upper Jhelum Region in Kashmir Valley-India by GC-MS/MS by M. Imran Ganaie, Ishrat Jan, Afshan Nabi Mayer, Alamgir A. Dar, Ishtiaq A. Mayer, Pervez Ahmed, Javid A. Sofi

    Published 2023-01-01
    “…Globally growing demand for agricultural and farm foods has more or less become dependent on chemical pesticides to maintain the supply chain, which undoubtedly boosts agricultural production. …”
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  18. 10178

    Impact of Agro-forestry on Soil Conservation in Kayonza Subcounty: A Case Study of Rutendere Parish. by Ayebale, Anxious

    Published 2024
    “…It also revealed the reality of agroforestry as a common practice in Rutendere Parish and other economic activities responsible for soil degradation Rutendere parish as obtained from three hundred and twenty respondents indicated that where agroforestry as a soil conservation technique was not commonly practiced, the area was exposed to wearing of land surface by erosion, soil quality depreciation, loss of nutrient-rich top layer, the soil degraded and low agricultural productivity However agricultural productivity was high where agroforestry and other soil conservation practices such as mulching, cover cropping, and terracing were commonly practiced in Rutendere Parish Kayonza Sub-County. …”
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  19. 10179

    Enhancing Natural Resource Programs with Field Trips by Julie Athman, Martha C. Monroe

    Published 2003-01-01
    “… This document is FOR 105, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published October 2002. …”
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  20. 10180

    Nematode Management on Bedding Plants by William T. Crow

    Published 2003-04-01
    “… This document is ENY-052, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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