Legislation and Policy Capacities in Agricultural Water for Adapting to Climate Change in Iran by N. Heydari, M. Mumtaz, F. Taran

Subjects: “…agriculture…”
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Perception et gestion de l’érosion et des ressources en eau par les agriculteurs et les éleveurs du bassin versant de l’ibicuí (RS, Brésil) by Guillaume Leturcq, François Laurent, Rosa Vieira Medeiros

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Diversity of Parasitoids Hymenoptera in Agricultural Ecosystems and Primary Forest in Lubuk Kilangan District, Padang by Hasmiandy Hamid, Alfala Hakiki, Munzir Busniah, Zahlul Ikhsan, Stefan Schmidt

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Advancing precision agriculture with deep learning enhanced SIS-YOLOv8 for Solanaceae crop monitoring by Ruiqian Qin, Yiming Wang, Xiaoyan Liu, Xiaoyan Liu, Helong Yu

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Evaluating Enterprise Architecture Frameworks for Digital Transformation in Agriculture by Kalaiarasi Sonai Muthu Anbananthen, Saravanan Muthaiyah, Sabareswari Thiyagarajan, Baarathi Balasubramaniam, Yunus Bin Yousif, Suraya Mohammad, Khairul Shafee Kalid

Subjects: “…agriculture…”
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How economic instruments address sustainable nutrient use: the example of phosphorus governance by Beatrice Garske, Katharine Heyl, Felix Ekardt

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Community Agriculture Management in the Gayo Highlands: Integration of Customary and Local Government Authorities by Ikhwan Rahmatika Latif, Ilham Mirza Saputra, Ikhsan Ikhsan, Vellayati Hajad

Subjects: “…community agriculture…”
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Uso do território e agricultura no Rio Grande do Norte: materialidades e estruturas by Celso Donizete Locatel

Subjects: “…agriculture…”
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Biodiversité et viabilité de l'agriculture paysanne dans la Réserve de Biosphère Sierra de Manantlán, Mexique by Enrique J. Jardel Peláez, Sergio H. Graf Montero, Eduardo Santana C., Ricardo Ávila Palafox

Subjects: “…traditional agriculture…”
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Imagining alternative futures through the lens of food in the Afghan and Tajik Pamir mountains by Frederik J.W. Van Oudenhoven, L. Jamila Haider

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Managing the human factor in agriculture: Motivation and control by Lapčević Goran, Nikitović Zorana

Subjects: “…agriculture…”
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Artificial intelligence on the agro-industry in the United States of America by Jahanara Akter, Sadia Islam Nilima, Rakibul Hasan, Anamika Tiwari, Md Wali Ullah, Md Kamruzzaman

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Lentil plant disease and quality assessment: A detailed dataset of high-resolution images for deep learning researchMendeley Data by Eram Mahamud, Md Assaduzzaman, Shayla Sharmin

Subjects: “…Agricultural research…”
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Paysage et système alimentaire à Curitiba (Brésil) : approche historique by Hervé Goulaze

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Innovativeness in organic farming system: The case of the Marche region by Selene Righi, Elena Viganò

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CURRENT STATE AND FACTORS DETERMINING THE COMPETITIVENESS OF MEAT ENTERPRISES INDUSTRY OF THE REPUBLIC OF TUVA by Maria M. Chernyakova, Mikhail V. Tabaev

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A one health approach to plant health by Vivian Hoffmann, Birthe Paul, Titilayo Falade, Arshnee Moodley, Navin Ramankutty, Janice Olawoye, Rousseau Djouaka, Elikana Lekei, Nicoline de Haan, Peter Ballantyne, Jeff Waage

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Energy Efficiency of Polish Farms Following EU Accession (2004–2021) by Adam Wąs, Julia Tsybulska, Piotr Sulewski, Vitaliy Krupin, Grzegorz Rawa, Iryna Skorokhod

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Peach palm residue compost as substrate for Bactris gasipaes self-sustaining seedlings production by Francielen Paola de Sá, Andreza Cerioni Belniaki, Maristela Panobianco, Mônica Moreno Gabira, Dagma Kratz, Edson Alves de Lima, Ivar Wendling, Washington Luiz Esteves Magalhães

Subjects: “…recycling in agriculture…”
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Production of Sweet-Potato Based Indigenous Micro-Organisms (IMO) for Sustainable Agriculture. by Kobusinguzi, Anociata

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