Portable solutions for plant pathogen diagnostics: development, usage, and future potential by Anurag Yadav, Kusum Yadav

“…The increasing prevalence of plant pathogens presents a critical challenge to global food security and agricultural sustainability. While accurate, traditional diagnostic methods are often time-consuming, resource-intensive, and unsuitable for real-time field applications. …”
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Protein S-palmitoylation regulates the virulence of plant pathogenic fungi by Mengmeng Guo, Leeza Tariq, Fengming Song

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Genetic Diversity on Farm in Japanese Paper Mulberry by Dinh Thi Lam, Katsunori Tanaka, Akihiko Takashima, Ayako Shibutani, Ryuji Ishikawa

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Enhancement of high-quality cinnamon quill production through agronomic approaches: a review by Hashitha Nayananjalee Aluthgamage, D.L.C. Kumari Fonseka, Niluka Nakandalage

“…Even today, cinnamon plays an important role in the Sri Lankan economy, being the fourth export agricultural crop that acquires a considerable amount of foreign exchange to the country. …”
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Rheological and Quality Characteristics of Taftoon Bread as Affected by Salep and Persian Gums by M. A. Sahari, R. Mohammadi, Z. Hamidi Esfehani

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Ripening of Sudanese Braided (Muddaffara) Cheese Manufactured from Raw or Pasteurized Milk: Effect of Heat Treatment and Salt Concentration on the Physicochemical Properties by Mohamed O. E. Altahir, Elgasim A. Elgasim, Isam A. Mohamed Ahmed

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Development of Low-Fat Soft Dough Biscuits Using Carbohydrate-Based Fat Replacers by Bhawna Chugh, Gurmukh Singh, B. K. Kumbhar

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Estimation of subsurface flow hydrograph of catchments using time-area hydrograph method by Hossein Fariborzi, Mostafa Akbari Kheirabadi, Touraj Sabzevari, Andrea Petroselli, Mohsen Tarahi

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Geomodeling soil quality using remote sensing and land use metrics in Abeokuta, Nigeria by Tobore Anthony, Anoke Emmanuel

“…The study aims to model SQ and landscape changes in Federal University of Agriculture Abeokuta, Nigeria using Landsat images of 2014 and 2024. …”
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Acute Myeloid Leukemia (AML) Detection Using AlexNet Model by Maneela Shaheen, Rafiullah Khan, R. R. Biswal, Mohib Ullah, Atif Khan, M. Irfan Uddin, Mahdi Zareei, Abdul Waheed

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Evaluation of Agronomic Management Practices on Farmers’ Fields under Rice-Wheat Cropping System in Northern India by Dinesh Kumar Singh, Purushottam Kumar, A. K. Bhardwaj

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Development and Validation of GC-ECD Method for the Determination of Metamitron in Soil by Shishir Tandon, Satyendra Kumar, N. K. Sand

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Utilization of fishery wastewater as a fertilizer and its impact on the growth performance of Spinacia oleracea (Spinach) by Makwana Hina, Soni Mital R., Sharma Archana, Mwape Joseph, Pipaliya Mayurkumar B.

“…Utilizing FWW as a nutrient will promote sustainable agriculture and offer alternatives to conventional fertilizers. …”
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Detection of Bacterial Wilt Pathogen and Isolation of Its Bacteriophage from Banana in Lumajang Area, Indonesia by Hardian Susilo Addy, Norita Fatatik Azizi, Paniman Ashna Mihardjo

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FISCAL BALANCE AND SUSTAINABLE ECONOMIC DEVELOPMENT IN NIGERIA by Okwuchukwu Odili, Okoro Kelechi Okoro, Nwannediya Faith Oti-Ibiam

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Root Distribution and Nitrogen Fixation Activity of Tropical Forage Legume American Jointvetch (Aeschynomene americana L.) cv. Glenn under Waterlogging Conditions by Manabu Tobisa, Masataka Shimojo, Yasuhisa Masuda

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Differential Gene Expression Profile of Human Neutrophils Cultured with Plasmodium falciparum-Parasitized Erythrocytes by Mohamad Alaa Terkawi, Ryo Takano, Kentaro Kato

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Phytoremediation of Gold Mine Tailings Amended with Iron-Coated and Uncoated Rice Husk Ash by Vetiver Grass (Vetiveria zizanioides (Linn.) Nash) by F. S. Tariq, A. W. Samsuri, D. S. Karam, A. Z. Aris

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Dadih, traditional fermented buffalo milk: a comprehensive review of the aspects of gastronomy, health benefits, and product development by Angga Pramana, Bara Yudhistira, Maghfirah Jayalaksamana, Dihan Kurnia, Naila Husnayain, Rianita Pramitasari

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Groundnut Production and Marketing Constraint as Perceived by the Farmers of Wanaparthy District Telangana by Gottemukkula Bhavani, D. T. Koghare

“…Additionally, enhancing the export quality of groundnuts was proposed as a way to increase profitability and make agriculture more sustainable and financially viable in the long run. …”
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