Response of Boron and Light on Morph-Physiology and Pod Yield of Two Peanut Varieties by Md. Quamruzzaman, Md. Jafar Ullah, Md. Fazlul Karim, Nazrul Islam, Md. Jahedur Rahman, Md. Dulal Sarkar

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Characterization and Comparison of Unfermented and Fermented Seed-Watermelon Juice by Jing Wang, Yue Shi, Huijuan Zhang, Xingxing Deng, Yubin Wang, Yue Ma, Xiaoyan Zhao, Chao Zhang

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Effect of different drying methods on the taste and volatile compounds, sensory characteristics of Takifugu obscurus by Youyou Li, Shui Jiang, Yiwen Zhu, Wenzheng Shi, Yin Zhang, Yuan Liu

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Review of Sensor Network-Based Irrigation Systems Using IoT and Remote Sensing by Wei Li, Muhammad Awais, Weimin Ru, Weidong Shi, Muhammad Ajmal, Saad Uddin, Chenchen Liu

“…Development of sensor-based application in modern agriculture makes it cost-effective and potentially productive and increases the efficiency through precision agriculture farming. …”
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Proline, Total Antioxidant Capacity, and OsP5CS Gene Activity in Radical and Plumule of Rice are Efficient Drought Tolerance Indicator Traits by Muhammad Abu Bakar Saddique, Zulfiqar Ali, Muhammad Ali Sher, Babar Farid, Rao Muhammad Ikram, Muhammad Saeed Ahmad

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Optimizing Tuberose (<i>Polianthes tuberosa</i> L.) Production Using Mycorrhiza and Biostimulants to Enhance Water-Deficit Tolerance by Mahdyeh Saravani, Abdolrahman Rahimian Boogar, Mehdi Aran, Dariush Ramezan, Meisam Zargar, Simbo Diakite

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Frontline to farm: Sustainable farming training for military veterans and beginning farmers by A.C. Fanatico, L.G. Gibbard, S.B. Bramall

“…New farmers are needed in agriculture in the U.S. to assure the sustainability of our food, including small- and mid-scale farmers. …”
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Edge Computing-Based Machine Vision for Non-Invasive and Rapid Soft Sensing of Mushroom Liquid Strain Biomass by Libin Wu, Guimiao Xiao, Deyao Huang, Xiandong Zhang, Dapeng Ye, Haiyong Weng

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Genetic Variation of New Purple-Fleshed Sweet Potato (Ipomoea batatas L.) Genotypes in Indonesia by Multivariate Analysis by Debby Ustari, Arif Affan Wicaksono, Vergel Concibido, Tarkus Suganda, Dedi Ruswandi, null Ruminta, Agung Karuniawan

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Influence of Visual Quality and Cultural Background on Consumer Apple Preferences: An Eye-Tracking Study with Chinese and Hungarian Consumers by Xu Cao, Zsuzsanna Horváth-Mezőfi, Zoltán Sasvár, Gergő Szabó, Attila Gere, Géza Hitka, Dalma Radványi

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Genetic Uniqueness and Pomological Diversity Among the Apple Accessions Maintained Within the Croatian National Clonal Germplasm Repository by Danijel Čiček, Almira Konjić, Martina Skendrović Babojelić, Predrag Vujević, Silvio Šimon, Fuad Gaši

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Garcinia drying using mixed-mode solar dryer technique: Drying kinetics, mathematical modeling and quality characteristics by Eleeyah Saniso, Lutfee Sueni, Muhammadkhoiri Hayibaka, Somakorn Chaiwarakorn, Abedeen Dasaesamoh, Huseng Chaidana

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Isolation, characterization and therapeutic efficacy of lytic bacteriophage ZK22 against Salmonella Typhimurium in mice by Yihong Sun, Qing Qu, Yanhua Huang, Shuo Zhou, Hua Xiang, Wei Wang

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Contributions of Nonleaf Organs to the Yield of Cotton Grown with Different Water Supply by Dongxia Zhan, Ying Yang, Yuanyuan Hu, Yali Zhang, Honghai Luo, Wangfeng Zhang

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Genetic Variability and Selection Criteria in Rice Mutant Lines as Revealed by Quantitative Traits by Yusuff Oladosu, M. Y. Rafii, Norhani Abdullah, Mohammad Abdul Malek, H. A. Rahim, Ghazali Hussin, Mohammad Abdul Latif, Isiaka Kareem

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Covid-19 impact on food security and households poverty of red upland rice farmer in Semanu District, Gunungkidul Regency by Rahayu Lestari, Ayu Larasati Damas, Rozaki Zuhud, Wijaya Oki, Wisnu Rubiyanto Cahyo

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Performance of a Leaf-Galling Phylloxera (Daktulosphaira vitifoliae) on Roots of Diverse Vitis spp. Rootstocks in North East Victoria, Australia by C. W. Clarke, K. S. Powell, S. Norng, B. M. Carmody, M. Walpole, J. P. Cunningham

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Regulating N Application for Rice Yield and Sustainable Eco-Agro Development in the Upper Reaches of Yellow River Basin, China by Aiping Zhang, Ruliang Liu, Ji Gao, Shiqi Yang, Zhe Chen

“…Considering the high food production, the minimum environmental threat, and the low labor input, we suggested that regulating N application is an important measure to help sustainable agricultural development in this region.…”
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Identification of a comprehensive set of transcriptional regulators involved in the long-term survivability of Escherichia coli in soil by Soma Nakamoto, Ikki Kobayashi, Koichi Watanabe, Takeru Kikuta, Sousuke Imamura, Tomohiro Shimada

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Integrated transcriptomic and metabolomic analyses reveal critical gene regulatory network in response to drought stress in Dendrobium nobile Lindl by Chaoyan Lv, Ya He, Zaiqian Jiang, Wenjia Hu, Mei Zhang

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