Enhancing urban agriculture networks: A clustering and multicriteria decision-making approach to sustainability indicators and governance by Jiangwei Kong, Mengxi Gao, Hind Alofaysan, Dilafruz Fayziyeva, Zhi Liu

Subjects: “…Urban agriculture…”
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ECO MARKETING IN AGRICULTURE AND BARRIERS TO ORGANIC FOOD SALES by Zdenka Kádeková, Anton Kretter

Subjects: “…Eco-Agriculture…”
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The Plant Production in Norway by Dorota Kozioł-Kaczorek

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The General Condition of Agriculture in Kalmykia at the beginning of collectivization by Namsyr A. Shikhanov

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Climate Change Effects on Crop Area Dynamics in the Cachar District of Assam, India: An Empirical Study by Mashud Ahmed, Md Kamrul Islam and Samar Das

Subjects: “…agriculture, climate change, crop area dynamics, ardl model…”
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COVID-19 as a Catalyst of Food Security Crisis. Whether the Existing System of Agriculture Can Remain the Same by Oleksandra Ovchynnykova

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Dialogue as a tool of nutrition literacy in an agricultural intervention programme in Odisha, India by Rama Narayanan, Akshaya Kumar Panda, D. J. Nithya, R. V. Bhavani

Subjects: “…Nutrition sensitive agriculture…”
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Vermicompost and vermiwash as supplement to improve seedling, plant growth and yield in Linum usitassimum L. for organic agriculture by Cinny Makkar, Jaswinder Singh, Chander Parkash

Subjects: “…Agriculture…”
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Pauvreté et inégalités en Inde rurale by Claire Aubron, Hugo Lehoux, Corentin Lucas

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Publication Trends, Key Findings, and Research Gaps in Renewable Energy Applications in Agriculture by Piotr Pietrzak, Elżbieta Kacperska, Jakub Kraciuk, Katarzyna Łukasiewicz

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Using drone for chemical control of cabbage aphid, Brevicoryne brassicae L. (Hemiptera: Aphididae) in canola fields by Roghaiyeh Karimzadeh, Elsa Tabatabaie, Mir Jalil Hejazi, Saeid Behmaram

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The importance of genotyping within the climate-smart plant breeding value chain – integrative tools for genetic enhancement programs by Ana Luísa Garcia-Oliveira, Rodomiro Ortiz, Fatma Sarsu, Søren K. Rasmussen, Paterne Agre, Asrat Asfaw, Moctar Kante, Subhash Chander

Subjects: “…agriculture…”
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Review of design and manufacturing of superabsorbent polymers (SAPs) hydrogel for agriculture in arid areas by Maysa Muhammad, Medhat Tawfic, Mohamed Taha, Ahmed Elsabbagh

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PLANT GENETIC RESOURCES IN KAZAKHSTAN: STATE AND PROSPECTS by B. Alimgazinova, M. Yessimbekova

Subjects: “…genetic resources for food and agriculture…”
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L’articulation entre propriété et usage des terres agricoles : application au cas de Pise (Toscane) by Alain Gueringer

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The potential cost of regulation of methane and nitrous oxide emissions in U.S. agriculture by Tshepelayi Kabata, Lilyan E. Fulginiti, Richard K. Perrin

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Rainfed agriculture in Ethiopia: a systematic review of green water management pathways to improve water and food security by Ermias Teferi, Ermias Teferi, Tibebu Kassawmar, Tibebu Kassawmar, Woldeamlak Bewket, Woldeamlak Bewket, Gete Zeleke, Gebiaw T. Ayele, Greg O’Donnell, Claire Walsh

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Des graines, des fibres et des bobines by Lucie Smolderen

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Poverty and inequality in rural India by Claire Aubron, Hugo Lehoux, Corentin Lucas

Subjects: “…Key words: India; agriculture; agrarian system; poverty; inequality…”
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Suppression des quotas et nouvelles formes de régulation de l’économie laitière : les conditions patrimoniales du maintien de la production laitière en montagne by Marie Dervillé, Perrine Vandenbroucke, Gilles Bazin

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