Palm Seed Germination by Alan W. Meerow

“…This document is BUL274, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July 12, 1991. …”
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The Role of Monetary and Non-Monetary Incentives in the Workplace as Influenced by Career Stage by Andrew Ballentine, Nora McKenzie, Allen Wysocki, Karl Kepner

“…This is EDIS document HR 016, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: List of Acronyms by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“… This is EDIS document FE389, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Weed Control in Parsley by William M. Stall

“…This document is HS952, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: August 2003. …”
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Biological Control for Insect Management in Strawberries by Silvia I. Rondon, Daniel J. Cantliffe, James F. Price

“…This document is HS923, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: June 2003. …”
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Diseases in Florida Vegetable Garden Beans: Bush, Lima, Pole, Wax, Southern Peas, English Peas, and Snow Peas by Ken Pernezny, Aaron Palmateer, Tom Kucharek

“…This document is PP-209, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date June 2005.  …”
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The Role of Monetary and Non-Monetary Incentives in the Workplace as Influenced by Career Stage by Andrew Ballentine, Nora McKenzie, Allen Wysocki, Karl Kepner

“…This is EDIS document HR 016, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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What is Agricultural Biotechnology? by Maria Gallo-Meagher, Stephen G. Fulford

“…This document is SS-AGR-191, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published May 2003.  …”
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Production of Greenhouse-Grown Peppers in Florida by Elio Jovicich, Daniel J. Cantliffe, Steve A. Sargent, Lance S. Osborne

“…This document is HS979, one of a series of the Department of Horticultural Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date: July 2004. …”
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Forage Soybeans for Grazing, Hay and Silage by Ann R. Blount, David L. Wright, Richard K. Sprenkel, Tim D. Hewitt, Clif K. Hiebsch, Bob O. Myer

“…This document is SS-AGR-180, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Revised January 2003. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: List of Acronyms by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“… This is EDIS document FE389, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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2020-2021 Economic Contributions of the Florida Citrus Industry by Julio Cruz, João Pedro Ferreira, Christa Court, Kelsey McDaid

“…Additional details on the data sources, methodologies, and results are published in the most recent report on the economic contributions of the citrus industry in Florida from the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) Economic Impact Analysis Program. …”
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Twolined Spittlebugs in Turfgrass by D. E. Short, Eileen A. Buss, Larry Williams

“…This document is ENY-334, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date first printed October 1993. …”
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Pesticide Provisions of the Florida Agricultura Worker Safety Act (FAWSA) by Frederick M. Fishel

“…This document is PI-41, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published April, 2005. …”
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International Agricultural Trade Disputes: Case Studies in North America by Andrew Schmitz, Won Koo, Charles Moss

“…This is EDIS document FE381, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Federal Regulation of the Food Industry: Part 1, The Regulatory Process by Ronald H. Schmidt, Douglas L. Archer, Michael T. Olexa

“…This document is FSHN05-10, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date May 2005.  …”
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Palm Seed Germination by Alan W. Meerow

“…This document is BUL274, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July 12, 1991. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Table of Contents by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“… This is EDIS document FE388, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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What is Agricultural Biotechnology? by Maria Gallo-Meagher, Stephen G. Fulford

“…This document is SS-AGR-191, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published May 2003.  …”
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Citrus Diseases Exotic to Florida: Black Spot by Kuang-Ren Chung, Natalia A. Peres, Lavern W. Timmer

“…This document is Fact Sheet PP-213, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: September 2005.  …”
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