Suggested Topics within your search.
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- Animal nutrition 1
- Fertilizers 1
- Soils 1
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441
Manual de los Reglamentos del Agua de Florida: Manejo de Desechos Sólidos
Published 2002-11-01“… Este es el documento EDIS FE084, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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442
Manual de los Reglamentos del Agua de Florida: Acta Federal de Insecticidas, Fungicidas, y Rodenticidas
Published 2002-11-01“… Este es el documento EDIS FE069, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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443
Manual de los Reglamentos del Agua de Florida: Departamento de Protección Ambiental
Published 2002-11-01“… Este es el documento EDIS FE072, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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444
Manual de los Reglamentos del Agua de Florida: Prácticas Ambientalmente Seguras
Published 2002-11-01“… Este es el documento EDIS FE078, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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445
Manual de los Reglamentos del Agua de Florida: Acta de Responsabilidad, Compensación y Respuesta Ambiental Completa
Published 2002-11-01“… Este es el documento EDIS FE067, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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446
Use of 1-Methylcyclopropene (1-MCP) on Tomato and Avocado Fruits: Potential for Enhanced Shelf Life and Quality Retention
Published 2003-01-01“… This document is HS-914, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January, 2003. …”
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447
Medicinal Use of Citrus
Published 2002-10-01“… This document is HS892, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: October, 2002. …”
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448
Mosquitoes In and Around the Home
Published 2003-06-01“… This document is ENY-2004, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date first printed: February 2003. …”
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449
Particulate Phosphorus in the Everglades Agricultural Area: II-- Transport Mechanisms
Published 2002-11-01“… This document is SL 198, one of a series of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published November 2002. …”
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450
Feed Flavoring for Poultry
Published 2003-03-01“… This document is AN140, one of a series of the Animal Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date February 10, 2003. …”
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451
Medicinal Use of Citrus
Published 2002-10-01“… This document is HS892, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: October, 2002. …”
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452
Use of 1-Methylcyclopropene (1-MCP) on Tomato and Avocado Fruits: Potential for Enhanced Shelf Life and Quality Retention
Published 2003-01-01“… This document is HS-914, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January, 2003. …”
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453
General Guidelines for Organic Crop Production
Published 2004-05-01“… This document is HS972, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: March 2004. …”
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454
Earth Connections II Leaders Guide
Published 2002-11-01“… Produced by the Department of Family, Youth, and Community Sciences, University of Florida Cooperative Extension, Institute of Food and Agricultural Sciences, November, 1992. Revised May, 2000; reviewed, June 2002. …”
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455
The Farm and Ranch Guide to Environmental Auditing
Published 2002-07-01“… This is EDIS document AS927, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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456
Mosquitoes In and Around the Home
Published 2003-06-01“… This document is ENY-2004, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date first printed: February 2003. …”
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457
The Farm and Ranch Guide to Environmental Auditing
Published 2002-07-01“… This is EDIS document AS927, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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458
Ecolabeling and the Greening of the Food Market
Published 2003-01-01“… This document is HS915, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January, 2003. …”
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459
Particulate Phosphorus in the Everglades Agricultural Area: II-- Transport Mechanisms
Published 2002-11-01“… This document is SL 198, one of a series of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published November 2002. …”
Get full text
Article -
460
Ecolabeling and the Greening of the Food Market
Published 2003-01-01“… This document is HS915, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January, 2003. …”
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