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The Differential Expression of Mitochondrial Function-Associated Proteins and Antioxidant Enzymes during Bovine Herpesvirus 1 Infection: A Potential Mechanism for Virus Infection-I... by Xiaotian Fu, Xinyi Jiang, Xinye Chen, Liqian Zhu, Gaiping Zhang

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Genome-Wide Identification of miRNAs in Oily Persimmon (<i>Diospyros oleifera</i> Cheng) and Their Functional Targets Associated with Proanthocyanidin Metabolism by Meng Zhang, Rong Wu, Xinlong Hu, Zhengrong Luo, Qinglin Zhang, Sichao Yang

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Metabolomics and Lipidomics Reveal the Metabolic Disorders Induced by Single and Combined Exposure of Fusarium Mycotoxins in IEC-6 Cells by Xinlu Wang, Yanyang Xu, Haiqi Yu, Yushun Lu, Yongzhong Qian, Meng Wang

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Variation in Nutritional Qualities and Antioxidant Capacity of Different Leaf Mustard Cultivars by Wenjuan Cheng, Anqi Luo, Hongxia Li, Zhifeng Chen, Zhongrong Guan, Victor Hugo Escalona, Duchen Liu, Yu’nong Zhou, Fen Zhang, Zhi Huang, Yi Tang, Huanxiu Li, Bo Sun, Kehao Liang, Xuena Yu

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Soil health of bananas cultivated in Ribeira River Valley – the major producing region of Brazil by Cavalieri-Polizeli Karina Maria Vieira, da Silva Anderson Lucas, Cremonesi Marcus, Lima Juliana Domingues, Cipriano Patriciani Estela, Cherubin Maurício Roberto, Rozane Danilo Eduardo

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Evaluating Copper-Doped Biochar Composites for Improving Wheat Nutrition and Growth in Oxisols by Loren Chisté, Carlos Alberto Silva, Flávio Henrique Silveira Rabêlo, Keiji Jindo, Leônidas Carrijo Azevedo Melo

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Megoura crassicauda promote the ability of Vicia faba L. to remediate cadmium pollution of water and soil by Sijing Wan, Shasha Wang, Yan Li, Yexin Xie, Qimei Li, Yinjie Fang, Zhenjuan Yin, Shigui Wang, Yifan Zhai, Bin Tang

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The effect of thymus vulgaris extract and probiotic on growth performance, blood parameters, intestinal morphology, and litter quality of broiler chickens fed low-protein diets by Ali Golshahi, Mahmoud Shams Shargh, Behrouz Dastar, Enayat Rahmatnejad

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The third dimension of alpine plant leaf traits is related to cold-tolerance by Yuan Wang, Ji Suonan, Kun Liu, Yanni Gao, Sihao Zhu, Qian Liu, Ning Zhao

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Effects of Different Levels of <i>Lycium barbarum</i> Flavonoids on Growth Performance, Immunity, Intestinal Barrier and Antioxidant Capacity of Meat Ducks by Minhang Tu, Gentan Cai, Longfei Ma, Leyan Yan, Tian Wang, Zhendan Shi, Chao Wang, Zhe Chen

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Yield, Quality, Antioxidants, and Mineral Composition of Traditional Italian Storage Onion Cultivars in Response to Protein Hydrolysate and Microalgae Biostimulation by Alessio Vincenzo Tallarita, Otilia Cristina Murariu, Tomas Kopta, Florin Daniel Lipșa, Leonardo Gomez, Eugenio Cozzolino, Pasquale Lombardi, Silvio Russo, Gianluca Caruso

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Valorization of raw papaya (Carica papaya) and citrus peels for development of antimicrobial and biodegradable edible film by Prathamesh Pawle, Surabhi Pandey, Arvind Kumar, Aparna Agarwal, Abhishek Dutt Tripathi, Mohd Saeed, Safia Obaidur Rab, Dipendra Kumar Mahato, Pradeep Kumar, Madhu Kamle

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Rubber intercropping with arboreal and herbaceous species alleviated the global warming potential through the reduction of soil greenhouse gas emissions by Tahir Ashar, Yingying Zhang, Chuan Yang, Wenxian Xu, Muhammad Zeeshan Ul Haq, Hassam Tahir, Hafiz Muhammad Mazhar Abbas, Zhixiang Wu

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Quantitative descriptive analysis, non-targeted metabolomics and molecular docking reveal the dynamic aging and taste formation mechanism in raw Pu-erh tea during the storage by Bingsong Ma, Cunqiang Ma, Binxing Zhou, Xuan Chen, Yuhua Wang, Yifan Li, Junfeng Yin, Xinghui Li

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Examining the impact of probiotic Lactiplantibacillus pentosus 6MMI on inhibiting biofilm formation, adhesion, and virulence gene expression in Listeria monocytogenes ATCC 19115 by Behrooz Alizadeh Behbahani, Mostafa Rahmati-Joneidabad, Morteza Taki

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Fostering unsustainability? An analysis of 4-year-olds' dietary impacts in Sweden by Maria Jacobsen, Lotta Moraeus, Emma Patterson, Anna Karin Lindroos, Mattias Eriksson, Elin Röös

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Drought stress tolerance based on selection indices of resistant crops variety by R. Daneshvar rad, H. Heidari Sharifabad, M. Torabi, R. Azizinejad, H.R. Salemi, M. Heidari Soltanabadi

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Natural variation of CTB5 confers cold adaptation in plateau japonica rice by Haifeng Guo, Shilei Gao, Huahui Li, Jiazhen Yang, Jin Li, Yunsong Gu, Qijin Lou, Runbin Su, Wei Ye, Andong Zou, Yulong Wang, Xingming Sun, Zhanying Zhang, Hongliang Zhang, Yawen Zeng, Pingrong Yuan, Youliang Peng, Zichao Li, Jinjie Li

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Uncovering Molecular Mechanisms of Feed Efficiency in Pigs Through Multi-Omics Analysis of the Jejunum by Saixian Zhang, Yue Xiang, Yaobang Jian, Qiulin Zhao, Jiahui Sun, Yi Huang, Jing Xu, Xiaolong Qi, Jingjin Li, Zhuqing Zheng, Liangliang Fu, Yuwen Liu, Xinyun Li

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