Modification of the terms of authorisation of the feed additive consisting of canthaxanthin for chickens for fattening, minor poultry species for fattening, laying poultry and poul... by EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP Panel), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Maria Bastos, Georges Bories, Pier Sandro Cocconcelli, Noel Dierik, Jürgen Gropp, Fernando Ramos, Jaume Galobart, Orsolya Holczknecht, Paola Manini, Jordi Ortuño, Alberto Navarro Villa, Fabiola Pizzo, Anna Dioni, Maria Vittoria Vettori

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Novel strut-based stochastic lattice biomimetically designed based on the structural and mechanical characteristics of cancellous bone by Satoshi Yamada, Hayato Suzuki, Kazuki Sawada, Shimpei Okada, Akihiko Nishimura, Masahiro Todoh

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Gypsum Binder With Increased Water Resistance Derived From Membrane Water Desalination Waste by Valentin Romanovski, Dmitry Moskovskikh, Hongbin Tan, Kirill Kuskov, Sergey Volodko, Abayomi Adewale Akinwande, Rajiv Periakaruppan, Fanyue Kong, Xiaoling Ma, Feihua Yang, Maksim Kamarou

Subjects: “…additive…”
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Microstructures, properties and preparations of lightweight refractory high-entropy alloys: A review by Gengchen Li, Zhibin Wu, Yajing Dong, Zhen Hu, Yuefei Jia, Shiwei Wu, Yongkun Mu, Kang Sun, Yandong Jia, Gang Wang

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In vitro degradation of non-starch polysaccharide residues in the digesta of broilers offered wheat-soy or maize-soy diets by feed enzymes by E. Kim, N.K. Morgan, A.F. Moss, A. Solbak, L. Li, P. Ader, M. Choct

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FECI-RTDETR a Lightweight Unmanned Aerial Vehicle Infrared Small Target Detector Algorithm Based on RT-DETR by Renzheng Xue, Shijie Hua, Haiqiang Xu

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Additive manufacturing of ceramic composite cellular structures by spontaneous infiltration of copper oxide in alumina by Ameer Hamza, Muhammad Umar Azam, Aikifa Raza, Samuel Mao, Khalid Askar, TieJun Zhang

Subjects: “…Additive manufacturing…”
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Microstructure and properties of Ni–Ti–Cu alloy fabricated in situ by treble-wire arc additive manufacturing by Peng Yu, Zhetao Liang, Xinya Chen, Hengsheng Ma, Mingfu Shao, Jian Han, Yinbao Tian

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Legal regulation of inheritance relations under martial law by V. P. Makovii, O. I. Yakymets, Z. I. Knysh

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Application and Development Trend of Laser Technology in Food 3D Printing by TONG Qiang, XIAO Shuailei, JIANG Yu, DONG Xiuping, PANG Guibing

Subjects: “…food 3d printing; additive manufacturing; laser technology; food processing…”
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Effects of lactic acid bacterial and chemical additives on the quality and biogenic amine production of oat silage at low temperature by Yuhan Huang, Tingting Jia

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The effects of adding different additives into whole-crop cereal harvested at dough stage on silage quality and in vitro dry matter digestibility by Abdullah Can, Nihat Denek, Şahin Tüfenk

Subjects: “…urea-molasses-ground wheal grain additives…”
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Safety of the use of a microtracer with the feed additive consisting of chromium propionate (KemTRACE™ chromium) for all growing poultry species by EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Jaume Galobart, Maria Vittoria Vettori, Jordi Ortuño, Fabiola Pizzo, Jordi Tarrés‐Call

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Wear-resistant Ti/TiCp composite coatings via synchronous powder supplied wire arc additive manufacturing by Xinxin Guo, Ming Ma, Shuaifeng Zhang, Zhengying Wei

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Characterization of aerosol jet printed features at microwave frequencies by Teresa Cheng, Kelvin J. Nicholson

Subjects: “…Additive manufacturing…”
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Socialisation professionnelle en ligne : étude cyber-ethnographique d’une communauté virtuelle de maîtres supplémentaires by Quentin Magogeat

Subjects: “…Netnography ; virtual community ; additional teacher ; uses ; professional socialization ; translation sociology…”
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Camel milk and D-allulose synergistically improved camel dairy flavor and alleviated insulin resistance of human HepG2 cells by Tuerxunnayi Aili, Zhaoxu Xu, Chen Liu, Jie Yang, Haitao Yue

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Natural Food Colorant Obtained from Wild <i>Berberis vulgaris</i> L. by Ultrasound-Assisted Extraction: Optimization and Characterization by Erika N. Vega, Lorena González-Zamorano, Elena Cebadera, Lillian Barros, Tânia C. S. P. Pires, Adriana K. Molina, Tayse F. F. da Silveira, Guillermo Vidal-Diez de Ulzurrun, Javier Tardío, Montaña Cámara, Virginia Fernández-Ruiz, Patricia Morales

Subjects: “…food additives…”
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Edge Computing-Based Digital Twin Framework Based on ISO 23247 for Enhancing Data Processing Capabilities by Min-Su Kang, Dong-Hee Lee, Mahdi Sadeqi Bajestani, Duck Bong Kim, Sang Do Noh

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Optimisation of food grade mixed surfactant‐based l‐ascorbic acid nanoemulsions using response surface methodology by Tahir Mehmood

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